Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Colágeno Natural sabor Limón - Sport - 345 g

edit Edit the page

Colágeno Natural sabor Limón - Sport - 345 g

Barcode: 8437009282137 (EAN / EAN-13)

Common name: proteína de colágeno hidrolizado sabor limón

Quantity: 345 g

Packaging: Canister, Paper and cardboard / Plastic / Aluminium

Brands: Sport, Colnatur

Categories: Dietary supplements, Bodybuilding supplements, Protein powders

Labels, certifications, awards: Low or no fat, Low or no sugar, No gluten, No artificial sweeteners, No preservatives, Green Dot, No colorings, No fat, No sugar

Origin of ingredients: Spain

Manufacturing or processing places: Girona, España

Stores: Farmacia Cosmos, Farmacorp

Countries where sold: Bolivia, Spain

Matching with your preferences

Health

Ingredients

  • icon

    14 ingredients

    hydrolyzed collagen protein, magnesium citrate, glycine (amino acid), lemon flavor, vitamin c, zinc gluconate, niacin (vitamin b3), manganese citrate, riboflavin (vitamin b2)

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E640 - Glycine and its sodium salt
    • Additive: E960 - Steviol glycosides
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E101i - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: es:gluconato-de-zinc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Hydrolyzed collagen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Hydrolyzed collagen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Colágeno hidrolizado 87%, citrato de Magnesio 8.4%, glicina, aroma de limón, L-ascorbato cálcico 0.337% (vitamina C), gluconato de zinc 0.262%, nicotinamida 0.056% (niacina), citrato de Manganeso 0.046%, glucósidos de esteviol (edulcorante natural), riboflavina 0.005% (vitamina B2)
    1. Colágeno hidrolizado -> en:hydrolyzed-collagen - vegan: no - vegetarian: no - percent_min: 87 - percent: 87 - percent_max: 87
    2. citrato de Magnesio -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 8.4 - percent: 8.4 - percent_max: 8.4
    3. glicina -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 1.548 - percent_max: 3.55199999999999
    4. aroma de limón -> en:lemon-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.337 - percent_max: 2.3
    5. L-ascorbato cálcico -> en:e302 - vegan: yes - vegetarian: yes - percent_min: 0.337 - percent: 0.337 - percent_max: 0.337
      1. vitamina C -> en:vitamin-c - percent_min: 0.337 - percent_max: 0.337
    6. gluconato de zinc -> es:gluconato-de-zinc - percent_min: 0.262 - percent: 0.262 - percent_max: 0.262
    7. nicotinamida -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0.056 - percent: 0.056 - percent_max: 0.056
      1. niacina -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.056
    8. citrato de Manganeso -> en:manganese-citrate - percent_min: 0.046 - percent: 0.046 - percent_max: 0.046
    9. glucósidos de esteviol -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0.005 - percent_max: 0.046
      1. edulcorante natural -> en:sweetener - percent_min: 0 - percent_max: 0.046
    10. riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0.005 - percent: 0.005 - percent_max: 0.005
      1. vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.005

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (11.5 g)     		Compared to: Protein powders
    Energy 1,560 kj
    (365 kcal)     		179 kj
    (42 kcal)     		+3%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 0.87 g 0.1 g -89%
    Sugars ? ?
    Fiber ? ?
    Proteins 87 g 10 g +24%
    Salt 0.87 g 0.1 g +8%
    Vitamin C (ascorbic acid) 278 mg 32 mg +315%
    Vitamin B2 (Riboflavin) 5.22 mg 0.6 mg +258%
    Vitamin B3/PP (Niacin) 55.7 mg 6.4 mg +301%
    Magnesium 1,300 mg 150 mg +351%
    Zinc 34.8 mg 4 mg +241%
    Manganese 6.96 mg 0.8 mg +126%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Glutamina 8,700 mg 1,000 mg
    Leucina 2,430 mg 280 mg
    Colágeno 87 g 10 g
    Valina 2,090 mg 240 mg
    Isoleucina 1,130 mg 130 mg
    Glicina 22,600 mg 2,600 mg
    Arginina 6,520 mg 750 mg
Serving size: 11.5 g

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by 5m4u9.
Product page also edited by inf, musarana, openfoodfacts-contributors, packbot, yuka.CpB9EvCbO-EcMfPL9YExgCK_He3kUvx9G0c2og, yuka.WlpFSE82a2d2dWtTb3ZNaitrcnkzLzliem9QMVJUS1FjOVlhSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page