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Biochoc, crema de cacao y naranja - bioBética - 200 g

Biochoc, crema de cacao y naranja - Product - es

Biochoc, crema de cacao y naranja - bioBética - 200 g

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Barcode: 8437016495322 (EAN / EAN-13)

Common name: Crema de cacao para untar con Aceite de Oliva Virgen Extra Ecológico y Naranja

Quantity: 200 g

Packaging: Glass, Jar, Vacuum-packed

Brands: bioBética

Categories: Breakfasts, Spreads, Sweet spreads, fr:Pâtes à tartiner, Chocolate spreads

Labels, certifications, awards: Low or no fat, No gluten, Organic, Vegetarian, EU Organic, Vegan, Without vegetable oils, 100% natural, ES-ECO-001-AN, Natural product, Natural product without vegetable oils, No added fat, No additives, No eggs, No lactose, No milk, No nuts

Origin of ingredients: Spain, Andalusia

Manufacturing or processing places: España, Andalucía

Link to the product page on the official site of the producer: https://www.biobetica.com/producto/bioch...

Stores: Amazon, bioBética, Carrefour, Aliexpress, Veritas

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

7 ingredients

: Azúcar de caña integral*, aceite de oliva virgen extra* (26%), cacao en polvo semidesgrasado (12%)*, manteca de cacao*, lecitina (girasol)*, aceite esencial de naranja*. * Procedente de agricultura ecológica

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan
No non-vegan ingredients

Unrecognized ingredients: Orange essential oil

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Orange essential oil

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Azúcar de caña integral, aceite de oliva virgen extra 26%, cacao en polvo semidesgrasado 12%, manteca de cacao, lecitina (girasol), aceite esencial de naranja
Azúcar de caña integral -> en:whole-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 26 - percent_max: 62

aceite de oliva virgen extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 26 - percent: 26 - percent_max: 26

cacao en polvo semidesgrasado -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 12 - percent: 12 - percent_max: 12

manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 12

lecitina -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12

girasol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12

aceite esencial de naranja -> en:orange-essential-oil - from_palm_oil: no - percent_min: 0 - percent_max: 12

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)

Fiber: 5 / 5 (value: 7.1, rounded value: 7.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 26, rounded value: 26)

Negative points: 21

Energy: 7 / 10 (value: 2456.5, rounded value: 2456.5)

Sugars: 7 / 10 (value: 34.9, rounded value: 34.9)

Saturated fat: 7 / 10 (value: 7.9, rounded value: 7.9)

Sodium: 0 / 10 (value: 0, rounded value: 0)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (45.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (34.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate spreads
Energy	2,456.5 kj (529 kcal)	+8%
Fat	45.1 g	+32%
Saturated fat	7.9 g	+6%
Carbohydrates	37.9 g	-25%
Sugars	34.9 g	-23%
Fiber	7.1 g	+81%
Proteins	5.1 g	-20%
Salt	0 g	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	26 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Jar (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Spain	100 %	Medium

Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Complete or correct product information

Data sources

Product added on September 25, 2019, 1:57:38 PM CEST by elcoco
Last edit of product page on January 26, 2023, 4:06:39 PM CET by thaialagata.
Product page also edited by biobetica, elcoco.35e6966393e739746e93a3cda52f46a0, kiliweb, musarana, packbot, roboto-app, yuka.RzRFbkhMWmVxdGtscFBRdTFCZUo2NDFyeHBhb1JHTHJOdG9BSVE9PQ.

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Biochoc, crema de cacao y naranja - bioBética - 200 g