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Choco fundir 0% azúcares añadidos 70% cacao - Hacendado - 200 g

Choco fundir 0% azúcares añadidos 70% cacao - Hacendado - 200 g

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Barcode: 8480000125309 (EAN / EAN-13)

Common name: Chocolate negro 70% cacao con edulcorantes para fundir y postres

Quantity: 200 g

Packaging: es:Green dot

Brands: Hacendado

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Chocolates with sweeteners, Dark chocolates, Dark chocolates with sweeteners, Dark chocolate bar for cooking with more than 40% cocoa

Labels, certifications, awards: Excessive consumption can have laxative effects, Green Dot, No added sugar, With sweeteners

Stores: Mercadona

Countries where sold: Spain

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Health

Ingredients

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    11 ingredients


    cocoa paste, sweetener (maltitol), cocoa butter, degreased cocoa powder, sweeteners (lactitol, e950), emulsifier (soy lecithin), natural vanilla flavouring
    Allergens: Soybeans
    Traces: Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E950 - Acesulfame k
    • Additive: E965 - Maltitol
    • Additive: E966 - Lactitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia
  • E966 - Lactitol


    Lactitol: Lactitol is a sugar alcohol used as a replacement bulk sweetener for low calorie foods with approximately 40% of the sweetness of sugar. It is also used medically as a laxative. Lactitol is produced by two manufacturers, Danisco and Purac Biochem.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pasta de cacao, edulcorante (maltitol), manteca de cacao, cacao desgrasado en polvo, edulcorantes (lactitol, e950), emulgente (lecitina de _soja_), aroma natural de vainilla
    1. Pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 14.2857142857143 - percent_max: 100
    2. edulcorante -> en:sweetener - percent_min: 0 - percent_max: 50
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 33.3333333333333
    4. cacao desgrasado en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 25
    5. edulcorantes -> en:sweetener - percent_min: 0 - percent_max: 20
      1. lactitol -> en:e966 - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
      2. e950 -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    6. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. lecitina de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 16.6666666666667
    7. aroma natural de vainilla -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
    • Fiber: 5 / 5 (value: 9.7, rounded value: 9.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 6 / 10 (value: 2167, rounded value: 2167)
    • Sugars: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Saturated fat: 10 / 10 (value: 26, rounded value: 26)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 5)

    Nutri-Score:

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    Nutrient levels


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      Sugars in low quantity (0.1%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (10g)
    Compared to: Dark chocolate bar for cooking with more than 40% cocoa
    Energy 2,167 kj
    (525 kcal)
    217 kj
    (52 kcal)
    -3%
    Fat 42 g 4.2 g +25%
    Saturated fat 26 g 2.6 g +25%
    Carbohydrates 35 g 3.5 g -25%
    Sugars 0.1 g 0.01 g -100%
    Polyols (sugar alcohols) 29 g 2.9 g
    Fiber 9.7 g 0.97 g +21%
    Proteins 8.7 g 0.87 g +42%
    Salt 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
    Cocoa (minimum) 70 % 70 % +32%
Serving size: 10g

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by alia, categorizador, muldev, org-app-elcoco, roboto-app, thaialagata, yuka.V2FNckc0UWt2K2dKbGM5aTFUUHY5dE4zMmJLUWRGNmRBTlVUSVE9PQ, yuka.ZTRSWk1yMC85cUlZc013VTd3eU4rUEowNFpTT1VFSG9LOGs5SUE9PQ.

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