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Tarteletes fresa - Hacendado - 150 g

Tarteletes fresa - Hacendado - 150 g

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Barcode: 8480000141736 (EAN / EAN-13)

Quantity: 150 g

Brands: Hacendado

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Sweet pies, Tartlets, Fruit tartlets, Strawberry tartlets

Stores: Hacendado

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    55 ingredients


    r tartlets with strawberry filling (34%)/tartlets with recheio de morango (34%) ingredients goes goes gr -of e wheat flour, glucose-fructose syrup, vegetable fat (palm), sugar, glucose syrup, shredded coconut, juice strawberry concentrate 1.08%*, strawberry puree 0.9%*, apple flakes, egg powder, salt, gelling agent: pectins, raising agents (sodium acid carbonate, ammonium acid carbonate), natural strawberry flavor, acidity regulator: citric acid, carrot and hibiscus concentrate, *strawberry equivalent: 9.7%, may contain traces of milk, nuts, soy, p wheat farinha, glycose-frutose xarope, vegetable fat (palm), acucar, glycose xarope, shredded coconut, sumo concentrate of morango 1.08%*, pure morango 0.9%, flakes of mac, ovo empo, salt, gelling agent: pectins, levedants (sodium hydrogen carbonate, ammonium hydrogen carbonate), natural moringa flavouring, regulator acidity: citric acid, cenoura and concentrated hibiscus, *morango equivalent: 9.7%, pode conter vestiges of leite, nuts, soybeans, hid of fib pr conservation/conservation or e store in a cool, dry place, p store in a cool, dry place, - sa est est
    Allergens: Gluten
    Traces: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm, Palm
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    Non-vegan


    Non-vegan ingredients: Egg powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:r-tartaletas-con-relleno-de-fresa, es:tarteletes-com-recheio-de-morango, es:ingredientes-va-va-gr, es:p-farinha-de-trigo, es:xarope-de-glicose-frutose, es:gordura-vegetal, es:acucar, es:xarope-de-glicose, es:coco-ralado, es:sumo-concentrado-de-morango, es:pure-de-morango, es:flocos-de-mac�, es:ovo-em-po, es:levedantes, es:hidrogenocarbonato-de-sodio, es:hidrogenocarbonato-de-amonio, es:aroma-natural-de-morango, es:cenoura-y-hibisco-concentrado, es:morango-equivalente, es:pode-conter-vestigios-de-leite, es:frutos-de-casca-rija, es:hid-de-fib-pr-conservacion, es:conservac�o-e-conservar-en-lugar-fresco-y-seco, es:p-conservar-em-local-fresco-y-seco, es:sa-est-est

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: R TARTALETAS CON RELLENO DE FRESA 34%, TARTELETES COM RECHEIO DE MORANGO 34%, INGREDIENTES VA VA GR, de E Harina de trigo, jarabe de glucosa-fructosa, grasa vegetal (palma), azucar, jarabe de glucosa, coco, de fresa 1.08%, pure de fresa 0.9%, manzana, huevo en polvo, sal, gelificante (pectinas), gasificantes (carbonato acido de sodio, carbonato acido de amonio), aroma natural de fresa, corrector de acidez (acido citrico), de zanahoria, hibisco, Equivalente fresas 9.7%, P Farinha de trigo, xarope de glicose-frutose, gordura vegetal (palma), acucar, xarope de glicose, coco ralado, sumo concentrado de morango 1.08%, pure de morango 0.9%, flocos de mac�, ovo em po, sal, gelificante (pectinas), levedantes (hidrogenocarbonato de sodio, hidrogenocarbonato de amonio), aroma natural de morango, regulador de acidez (acido citrico), cenoura y hibisco concentrado, Morango equivalente 9.7%, Pode conter vestigios de leite, frutos de casca rija, soja, HID de FIB PR CONSERVACION, CONSERVAC�O E Conservar en lugar fresco y seco, P Conservar em local fresco y seco, SA Est Est
    1. R TARTALETAS CON RELLENO DE FRESA -> es:r-tartaletas-con-relleno-de-fresa - percent: 34
    2. TARTELETES COM RECHEIO DE MORANGO -> es:tarteletes-com-recheio-de-morango - percent: 34
    3. INGREDIENTES VA VA GR -> es:ingredientes-va-va-gr
    4. de E Harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    5. jarabe de glucosa-fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    6. grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    7. azucar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
    10. de fresa -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 1.08
    11. pure de fresa -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent: 0.9
    12. manzana -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
    13. huevo en polvo -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    14. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. gelificante -> en:gelling-agent
      1. pectinas -> en:e440a - vegan: yes - vegetarian: yes
    16. gasificantes -> en:raising-agent
      1. carbonato acido de sodio -> en:e500ii - vegan: yes - vegetarian: yes
      2. carbonato acido de amonio -> en:e503ii - vegan: yes - vegetarian: yes
    17. aroma natural de fresa -> en:natural-strawberry-flavouring - vegan: maybe - vegetarian: maybe
    18. corrector de acidez -> en:acidity-regulator
      1. acido citrico -> en:e330 - vegan: yes - vegetarian: yes
    19. de zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    20. hibisco -> en:roselle-flower - vegan: yes - vegetarian: yes
    21. Equivalente fresas -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 9.7
    22. P Farinha de trigo -> es:p-farinha-de-trigo
    23. xarope de glicose-frutose -> es:xarope-de-glicose-frutose
    24. gordura vegetal -> es:gordura-vegetal
      1. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    25. acucar -> es:acucar
    26. xarope de glicose -> es:xarope-de-glicose
    27. coco ralado -> es:coco-ralado
    28. sumo concentrado de morango -> es:sumo-concentrado-de-morango - percent: 1.08
    29. pure de morango -> es:pure-de-morango - percent: 0.9
    30. flocos de mac� -> es:flocos-de-mac�
    31. ovo em po -> es:ovo-em-po
    32. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    33. gelificante -> en:gelling-agent
      1. pectinas -> en:e440a - vegan: yes - vegetarian: yes
    34. levedantes -> es:levedantes
      1. hidrogenocarbonato de sodio -> es:hidrogenocarbonato-de-sodio
      2. hidrogenocarbonato de amonio -> es:hidrogenocarbonato-de-amonio
    35. aroma natural de morango -> es:aroma-natural-de-morango
    36. regulador de acidez -> en:acidity-regulator
      1. acido citrico -> en:e330 - vegan: yes - vegetarian: yes
    37. cenoura y hibisco concentrado -> es:cenoura-y-hibisco-concentrado
    38. Morango equivalente -> es:morango-equivalente - percent: 9.7
    39. Pode conter vestigios de leite -> es:pode-conter-vestigios-de-leite
    40. frutos de casca rija -> es:frutos-de-casca-rija
    41. soja -> en:soya - vegan: yes - vegetarian: yes
    42. HID de FIB PR CONSERVACION -> es:hid-de-fib-pr-conservacion
    43. CONSERVAC�O E Conservar en lugar fresco y seco -> es:conservac�o-e-conservar-en-lugar-fresco-y-seco
    44. P Conservar em local fresco y seco -> es:p-conservar-em-local-fresco-y-seco
    45. SA Est Est -> es:sa-est-est

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 2 / 5 (value: 4.6, rounded value: 4.6)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.93, rounded value: 11.9)

    Negative points: 21

    • Energy: 5 / 10 (value: 1845, rounded value: 1845)
    • Sugars: 7 / 10 (value: 36, rounded value: 36)
    • Saturated fat: 7 / 10 (value: 7.5, rounded value: 7.5)
    • Sodium: 2 / 10 (value: 192, rounded value: 192)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Strawberry tartlets
    Energy 1,845 kj
    (441 kcal)
    +68%
    Fat 15 g +60%
    Saturated fat 7.5 g +33%
    Carbohydrates 71 g +80%
    Sugars 36 g +66%
    Fiber 1.8 g -1%
    Proteins 4.6 g +40%
    Salt 0.48 g +133%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.93 %

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