Filetes de Caballa del Sur en Aceite de Oliva Bajo en sal - Hacendado - 90 g

Barcode: 8480000183118 (EAN / EAN-13)

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Product characteristics

Quantity: 90 g

Brands: Hacendado

Categories: Canned foods, Seafood, Fishes, Canned fishes, Mackerels, Tinned Mackerels

Stores: Mercadona

Countries where sold: France, Germany, Spain

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Caballa del Sur (72%) y aceite de oliva (28%).

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity25 g Fat in high quantity
moderate quantity3.9 g Saturated fat in moderate quantity
low quantity0.5 g Sugars in low quantity
moderate quantity0.3 g Salt in moderate quantity

Comparison to average values of products in the same category:

(247 products)
(472 products)
(2566 products)
(8313 products)
(10441 products)
(10532 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Tinned MackerelsMackerelsCanned fishesFishesSeafoodCanned foods
Energy 1,255 kj
(300 kcal)
+49%+42%+44%+53%+56%+162%
Fat 25 g+71%+61%+82%+114%+117%+324%
- Saturated fat 3.9 g+21%+12%+38%+66%+74%+175%
Carbohydrate 0.7 g-54%-53%-43%-76%-79%-90%
- Sugars 0.5 g-40%-34%-25%-32%-36%-83%
Proteins 18.2 g+21%+16%-7%-4%+2%+130%
Salt 0.3 g-70%-73%-81%-91%-89%-72%
Sodium 0.12 g-70%-73%-81%-91%-89%-72%
Nutrition score - France 2 -53%-63%-54%-66%-65%+263%
Nutri-Score BCCCCCB

Product added on by date-limite-app.
Last edit of product page on by kiliweb.
Product page also edited by elcoco, elcoco, maylord, openfoodfacts-contributors, teolemon, yuka - user.

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