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Preparado de paella y sopa - Hacendado

Preparado de paella y sopa - Product - es

Preparado de paella y sopa - Hacendado

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Barcode: 8480000620071 (EAN / EAN-13)

Brands: Hacendado

Categories: Seafood, Fishes and their products, Fishes, Fish preparations

Stores: Mercadona

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

40 ingredients

pacific clam (molusco) (meretrix lyrata, caught by shellfish in the northwest pacific ocean and central east), blue whale (fish) (prionace glauca, caught by lines and hooks in atlántico noreley other variable areas), pacific poton (molusk with water added poton, stabilizer (e-451i), antioxant (e331), acidifier (e-330), water and salt] (dosidicus gas, captured by lines and hooks in the southeast pacific ocean), "chilean mussel (molusco) half shell and viands (mytilus chilensis, bred in chile) or viands of *mejillon (molusco) (mytilus galloprovincialis, bred in spain (galicia)], langostino vannamei (crustacean) langestine and antioxidant sodium metabisulfite (sulfites)] (penaeus vannamei, bred in peru, vietnam and ecuador), boreal shrimp (crustacean) [shrimp and antioxidant sodium metabisulfite (sulfites) (pandalus borealis, caught by trawls in the northwest and east atlantic of greenland), may contain traces of egg, soy, celery, gluten, cow's milk and mustard, pameijoa do pacífice (molusco) (meretrix lyrata, caught through shellfish not pacific ocean northwest central east), tintureira (peixe) (prionace glauca, harvested through fishing com linha e anzol no a aris

Allergens: Crustaceans, Fish, Molluscs, Sulphur dioxide and sulphites

Traces: Celery, Eggs, Gluten, Molluscs, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E451 - Triphosphates
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E451i - Pentasodium triphosphate

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: es:almeja-del-pacifico, es:meretrix-lyrata, es:capturada-mediante-marisqueo-en-oceano-pacifico-noroeste-y-deste-central, es:tintorera, es:prionace-glauca, es:capturada-mediante-sedales-y-anzuelos-en-atlantico-noreley-otras-zonas-variables, es:molusco-con-agua-anadida-poton, es:antioxante, es:dosidicus-gas, es:capturado-mediante-sedales-y-anzuelos-en-oceano-pafico-sureste, es:media-concha-y-vianda, es:criado-en-chile, es:vianda-de-mejillon, es:criado-en-espana, es:langostino-vannamei, es:langestino-y-antioxidante-metabisulfito-sodico, es:camaron-y-antioxidante-metabisulfito-sodico, es:capturado-mediante-redes-de-arrastre-en-atlantico-noroeste-y-este, es:pameijoa-do-pacifice, es:meretrix-lyrata, es:capturada-atraves-de-mariscaria-no-oceano-pacifico-noroeste-deste-central, es:tintureira, es:peixe, es:prionace-glauca, es:apturada-atraves-de-pesca-com-linha-y-anzol-no-a-aris
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Humboldt squid, Mussel, Chilean mussel, Mediterranean mussel, Northern prawn, Northern prawn
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Humboldt squid, Mussel, Chilean mussel, Mediterranean mussel, Northern prawn, Northern prawn
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ALMEJA del Pacífico (Meretrix Lyrata, capturada mediante marisqueo en Océano Pacífico Noroeste y Deste Central), TINTORERA (Prionace glauca, capturada mediante sedales y anzuelos en Atlántico Noreley otras zonas variables), POTÓN del Pacífico, MOLUSCO con agua añadida Potón, estabilizante (e451i), antioxante (e331), acidulante (e330), agua, sal (Dosidicus gas, capturado mediante sedales y anzuelos en Océano Pafico Sureste), "MEJILLON, media concha y vianda (Mytilus chilensis, criado en Chile), vianda de *MEJILLON, Mytilus galloprovincialis, criado en España, LANGOSTINO vannamei, Langestino y antioxidante METABISULFITO SÓDICO, CAMARÓN boreal, Camarón y antioxidante METABISULFITO SÓDICO (Pandalus borealis, capturado mediante redes de arrastre en Atlántico Noroeste y Este), vaca, mostaza, PAMEIJOA do Pacífice (Meretrix Lyrata, capturada através de mariscaria no Oceano Pacífico Noroeste Deste Central), TINTUREIRA (PEIXE), Prionace glauca, apturada através de pesca com linha y anzol no A ARIS
ALMEJA del Pacífico -> es:almeja-del-pacifico - percent_min: 4.16666666666667 - percent_max: 100

Meretrix Lyrata -> es:meretrix-lyrata - percent_min: 2.08333333333333 - percent_max: 100

capturada mediante marisqueo en Océano Pacífico Noroeste y Deste Central -> es:capturada-mediante-marisqueo-en-oceano-pacifico-noroeste-y-deste-central - percent_min: 0 - percent_max: 50

TINTORERA -> es:tintorera - percent_min: 0 - percent_max: 50

Prionace glauca -> es:prionace-glauca - percent_min: 0 - percent_max: 50

capturada mediante sedales y anzuelos en Atlántico Noreley otras zonas variables -> es:capturada-mediante-sedales-y-anzuelos-en-atlantico-noreley-otras-zonas-variables - percent_min: 0 - percent_max: 25

POTÓN del Pacífico -> en:humboldt-squid - vegan: no - vegetarian: no - ciqual_food_code: 10001 - percent_min: 0 - percent_max: 33.3333333333333

MOLUSCO con agua añadida Potón -> es:molusco-con-agua-anadida-poton - percent_min: 0 - percent_max: 25

estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 20

e451i -> en:e451i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

antioxante -> es:antioxante - percent_min: 0 - percent_max: 16.6666666666667

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

acidulante -> en:acid - percent_min: 0 - percent_max: 14.2857142857143

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.01

Dosidicus gas -> es:dosidicus-gas - percent_min: 0 - percent_max: 1.01

capturado mediante sedales y anzuelos en Océano Pafico Sureste -> es:capturado-mediante-sedales-y-anzuelos-en-oceano-pafico-sureste - percent_min: 0 - percent_max: 0.505

"MEJILLON -> en:mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014 - percent_min: 0 - percent_max: 1.01

media concha y vianda -> es:media-concha-y-vianda - percent_min: 0 - percent_max: 1.01

Mytilus chilensis -> en:chilean-mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014 - percent_min: 0 - percent_max: 1.01

criado en Chile -> es:criado-en-chile - percent_min: 0 - percent_max: 0.505

vianda de *MEJILLON -> es:vianda-de-mejillon - percent_min: 0 - percent_max: 1.01

Mytilus galloprovincialis -> en:mediterranean-mussel - vegan: no - vegetarian: no - ciqual_food_code: 10026 - percent_min: 0 - percent_max: 1.01

criado en España -> es:criado-en-espana - percent_min: 0 - percent_max: 1.01

LANGOSTINO vannamei -> es:langostino-vannamei - percent_min: 0 - percent_max: 1.01

Langestino y antioxidante METABISULFITO SÓDICO -> es:langestino-y-antioxidante-metabisulfito-sodico - percent_min: 0 - percent_max: 1.01

CAMARÓN boreal -> en:northern-prawn - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 1.01

Camarón y antioxidante METABISULFITO SÓDICO -> es:camaron-y-antioxidante-metabisulfito-sodico - percent_min: 0 - percent_max: 1.01

Pandalus borealis -> en:northern-prawn - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 1.01

capturado mediante redes de arrastre en Atlántico Noroeste y Este -> es:capturado-mediante-redes-de-arrastre-en-atlantico-noroeste-y-este - percent_min: 0 - percent_max: 0.505

vaca -> en:cow - percent_min: 0 - percent_max: 1.01

mostaza -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.01

PAMEIJOA do Pacífice -> es:pameijoa-do-pacifice - percent_min: 0 - percent_max: 1.01

Meretrix Lyrata -> es:meretrix-lyrata - percent_min: 0 - percent_max: 1.01

capturada através de mariscaria no Oceano Pacífico Noroeste Deste Central -> es:capturada-atraves-de-mariscaria-no-oceano-pacifico-noroeste-deste-central - percent_min: 0 - percent_max: 0.505

TINTUREIRA -> es:tintureira - percent_min: 0 - percent_max: 1.01

PEIXE -> es:peixe - percent_min: 0 - percent_max: 1.01

Prionace glauca -> es:prionace-glauca - percent_min: 0 - percent_max: 1.01

apturada através de pesca com linha y anzol no A ARIS -> es:apturada-atraves-de-pesca-com-linha-y-anzol-no-a-aris - percent_min: 0 - percent_max: 1.01

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 15.6, rounded value: 15.6)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 5

Energy: 1 / 10 (value: 372, rounded value: 372)

Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)

Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)

Sodium: 4 / 10 (value: 404, rounded value: 404)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.01%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fish preparations
Energy	372 kj (89 kcal)	-54%
Fat	1.9 g	-84%
Saturated fat	0.4 g	-84%
Carbohydrates	2.5 g	-73%
Sugars	0.8 g	-43%
Fiber	?
Proteins	15.6 g	+36%
Salt	1.01 g	-16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
Chile	0 %	High
Spain	0 %	Medium
Greenland	0 %	High

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Complete or correct product information

Data sources

Product added on May 28, 2019, 7:23:35 PM CEST by elcoco
Last edit of product page on January 18, 2023, 5:01:04 PM CET by inf.
Product page also edited by elcoco.c76a6bcd5e0b72953bd344077b0da192, kiliweb, roboto-app, teolemon, thaialagata, yuka.IJJhZeyFPvMvP8D-zLIU2Sq-Cv_vCPVdBEMrog, yuka.JLVQG8XVLsBwAMXV0oQK_2mfJdbuIe9jAH8kow, yuka.JLlFDMeQG-8FF8Dzipov2QGGHs3GIKBoBiNXog, yuka.JOFBbOSGE9wIFcbzjdMOwRmlLcf6DaJGEnAgog, yuka.KOETZ-G5IuB8DfH0961q3WaiROiwL6RIPlAIog, yuka.Ua1aZOW1AuUsI8jZ36Ea4jiVSOP8P9t2IUMRog, yuka.V5BvFtKLNsgGHfXN3okm3WWYOf7EIaRQBmcXoQ, yuka.VIJlJoKIO-gOLcePjIlk5TekBcfZAM1UKW8rog, yuka.VOpgFtfXMdweLMGIwNMLw2OnEsHpCvpCOiBQog, yuka.VZ0aPNOHHdEMAsDr6tMT4TayJMvfWMFdSE8gow, yuka.Vul8HsGxMt4_Acfy74gq_wG_H8DCKPRAISIgog, yuka.WWFVYkZZa2FnZEF0c1AwLzhVM2EzZU1xNmNLeVcyT2VNclF6SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhRbVtWGuBX4PUbtvXyz28q2B4WyP_JMwJnkIqs, yuka.sY2b0xO6T85zoF3NwEKvlncdfsD3gy7OMjbiklGbzceDP4H0b-h5w4alPag.

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Preparado de paella y sopa - Hacendado

Preparado de paella y sopa - Hacendado

Matching with your preferences

Health

Ingredients

40 ingredients

Food processing

Ultra processed foods

Additives

E330 - Citric acid

E331 - Sodium citrates

E451 - Triphosphates

E451i - Pentasodium triphosphate

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Good nutritional quality

Nutrient levels

Fat in low quantity (1.9%)

Saturated fat in low quantity (0.4%)

Sugars in low quantity (0.8%)

Salt in moderate quantity (1.01%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources