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Gyozas Verduras - hacendado

Gyozas Verduras - hacendado

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Barcode: 8480000630353 (EAN / EAN-13)

Brands: Hacendado

Categories: Meals, Pasta dishes, Stuffed pastas, Ravioli, Japanese ravioli

Labels, certifications, awards: Green Dot

Stores: Hacendado

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

44 ingredients

: Verduras en proporción variable 36% (seta de cardo, zanahoria, cebolla roja, cebolleta, seta shiitake, jengibre y ajo), oblea (harina de trigo, agua, sal y estabilizante: goma xantana), agua, salsa de soja, (agua, soja, trigo, sal y alcohol), azúcar, mezcla de aceites vegetales (aceite de soja aceite de sésamo), sake (licor de arroz), aceite de girasol, harina de soja desgrasada, almidón de maíz, sal, espesante: goma xantana y pimienta blanca. Puede contener trazas de: crustáceos, pescado, huevo, cacahuetes, leche, frutos de cáscara, apio, mostaza, sulfitos y moluscos. Salsa de soja: salsa de soja (semilla de soja, agua, trigo y sal), agua, glucosa, almidón modificado de maíz y conservador: E-202.

Allergens: Gluten, Soybeans

Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Nuts, Peanuts, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E415 - Xanthan gum

Ingredient: Glucose

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:seta-de-cardo, es:seta-shiitake, es:aceite-de-soja-aceite-de-sesamo, es:licor-de-arroz
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: es:seta-de-cardo, es:seta-shiitake, Wafer, es:aceite-de-soja-aceite-de-sesamo, es:licor-de-arroz
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: es:seta-de-cardo, es:seta-shiitake, Wafer, es:aceite-de-soja-aceite-de-sesamo, es:licor-de-arroz
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Verduras en proporción variable 36% (seta de cardo, zanahoria, cebolla roja, cebolleta, seta shiitake, jengibre, ajo), oblea (harina de trigo, agua, sal, estabilizante (goma xantana)), agua, salsa de soja (agua, soja, trigo, sal, alcohol), azúcar, aceites vegetales (aceite de soja aceite de sésamo), sake (licor de arroz), aceite de girasol, soja, almidón de maíz, sal, espesante (goma xantana, pimienta blanca), Salsa de soja (salsa de soja, semilla de soja), agua, trigo, sal, agua, glucosa, almidón modificado de maíz, conservador (e202)
Verduras en proporción variable -> en:vegetables-in-variable-proportion - vegan: yes - vegetarian: yes - percent_min: 36 - percent: 36 - percent_max: 36

seta de cardo -> es:seta-de-cardo - percent_min: 5.14285714285714 - percent_max: 36

zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 18

cebolla roja -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 12

cebolleta -> en:welsh-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 9

seta shiitake -> es:seta-shiitake - percent_min: 0 - percent_max: 7.2

jengibre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 6

ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5.14285714285714

oblea -> en:wafer - percent_min: 3.36842105263158 - percent_max: 36

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.842105263157895 - percent_max: 36

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 18

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2999999523163

estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 2.2999999523163

goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2999999523163

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.55555555555556 - percent_max: 33.3333333333333

salsa de soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 25

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 8.33333333333333

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2999999523163

alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 2.2999999523163

azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.9000000953674

aceites vegetales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.9000000953674

aceite de soja aceite de sésamo -> es:aceite-de-soja-aceite-de-sesamo - percent_min: 0 - percent_max: 4.9000000953674

sake -> en:sake - vegan: maybe - vegetarian: yes - ciqual_food_code: 1026 - percent_min: 0 - percent_max: 4.9000000953674

licor de arroz -> es:licor-de-arroz - percent_min: 0 - percent_max: 4.9000000953674

aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.9000000953674

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.9000000953674

almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.9000000953674

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2999999523163

espesante -> en:thickener - percent_min: 0 - percent_max: 2.2999999523163

goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2999999523163

pimienta blanca -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 1.14999997615815

Salsa de soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 2.2999999523163

salsa de soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 2.2999999523163

semilla de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.14999997615815

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.2999999523163

trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.2999999523163

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2999999523163

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.2999999523163

glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.2999999523163

almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2.2999999523163

conservador -> en:preservative - percent_min: 0 - percent_max: 2.2999999523163

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2999999523163

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.4000000953674, rounded value: 4.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 36.0714272631016, rounded value: 36.1)

Negative points: 12

Energy: 1 / 10 (value: 619, rounded value: 619)

Sugars: 1 / 10 (value: 4.9000000953674, rounded value: 4.9)

Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)

Sodium: 10 / 10 (value: 919.99998092652, rounded value: 920)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Japanese ravioli
Energy	619 kj (148 kcal)	-12%
Fat	3.5 g	-23%
Saturated fat	0.5 g	-47%
Carbohydrates	25 g	+6%
Sugars	4.9 g	+94%
Fiber	?
Proteins	4.4 g	-37%
Salt	2.3 g	+104%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	36.071 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on October 2, 2020, 9:02:37 PM CEST by kiliweb
Last edit of product page on June 16, 2023, 7:22:45 AM CEST by mamy1720.
Product page also edited by charlychavy, roboto-app, thaialagata, wolfgang8741, yuka.sY2b0xO6T85zoF3NwEKvlhBET_PyrG3jLTbhvXWVw9qiEpnLO_pPvLjhGqo.

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Gyozas Verduras - hacendado