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Langostinos rebozados - Hacendado - 300 g

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Langostinos rebozados - Hacendado - 300 g

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Barcode: 8480000631442 (EAN / EAN-13)

Quantity: 300 g

Brands: Hacendado

Countries where sold: Spain

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Health

Ingredients

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    60 ingredients

    elangostine (40%) (crustacean) (langostino, water, salt, acidity corrector (e-330) and antioxidant (e-223) (sulfites)), plastered (60%): wheat harin (gluten), water, sunflower acceptance, sugar, almidón, salt, gasifiers (e-450i, e-500ii), flavor enhancer (e-621), ajo en octopus, antioxidant (e-300), corrector de la acidez (e-330) y colorante (e-101), puede contener trazas de pescado, soya y mostaza, p shrimp (crustacean) (40%): [shimp, water, salt, acidity regulator (e-330) and antioxidant (e-223) (sulfites)], purée (60%): [wheat flour (gluten), water, sunflower oil, sugar, starch, salt, raising agents (e-450i, e-500ii), flavor enhancer (e-621), garlic powder, antioxidant (e-300), acidity regulator (e-330), and colorant (e-101)], may contain traces of fish, soy and mustard, nutritional information/nutritional information
    Allergens: Crustaceans, Gluten, Sulphur dioxide and sulphites
    Traces: Mustard, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E450 - Diphosphates
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500i - Sodium carbonate

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: pt:elangostino, pt:crustaceo, pt:langostino, pt:corrector-de-la-acidez, pt:y-antioxidante, pt:rebozado, pt:harina-de-trigo, pt:aceite-de-girasol, pt:azucar, pt:almidon, pt:gasificantes, pt:potenciador-del-sabor, pt:ajo-en-polvo, pt:corrector-de-la-acidez, pt:y-colorante, pt:puede-contener-trazas-de-pescado, pt:soja-y-mostaza, pt:p-camarao, pt:crustaceo, pt:polme, pt:alho-em-po, pt:informacion-nutricional, pt:informacao-nutricional

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan

    Non-vegan ingredients: Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ELANGOSTINO 40% (CRUSTÁCEO, LANGOSTINO, agua, sal, corrector de la acidez (e330), y antioxidante (e223)), rebozado 60% (harina de TRIGO), agua, aceite de girasol, azúcar, almidón, sal, gasificantes (e450i, e500i), potenciador del sabor (e621), ajo en polvo, antioxidante (e300), corrector de la acidez (e330), y colorante (e101), Puede contener trazas de pescado, soja y mostaza, P CAMARÃO (CRUSTÁCEO, CAMARÃO), água, sal, regulador de acidez (e330), antioxidante (e223), polme 60% (farinha de TRIGO), água, óleo de girassol, açúcar, amido, sal, levedantes (e450i, e500i), intensificador de sabor (e621), alho em pó, antioxidante (e300), regulador de acidez (e330), e corante (e101), INFORMACIÓN NUTRICIONAL, INFORMAÇÃO NUTRICIONAL
    1. ELANGOSTINO -> pt:elangostino - percent: 40
      1. CRUSTÁCEO -> pt:crustaceo
      2. LANGOSTINO -> pt:langostino
      3. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. corrector de la acidez -> pt:corrector-de-la-acidez
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      6. y antioxidante -> pt:y-antioxidante
        1. e223 -> en:e223 - vegan: yes - vegetarian: yes
    2. rebozado -> pt:rebozado - percent: 60
      1. harina de TRIGO -> pt:harina-de-trigo
    3. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. aceite de girasol -> pt:aceite-de-girasol
    5. azúcar -> pt:azucar
    6. almidón -> pt:almidon
    7. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. gasificantes -> pt:gasificantes
      1. e450i -> en:e450i - vegan: yes - vegetarian: yes
      2. e500i -> en:e500i - vegan: yes - vegetarian: yes
    9. potenciador del sabor -> pt:potenciador-del-sabor
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    10. ajo en polvo -> pt:ajo-en-polvo
    11. antioxidante -> en:antioxidant
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    12. corrector de la acidez -> pt:corrector-de-la-acidez
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    13. y colorante -> pt:y-colorante
      1. e101 -> en:e101 - vegan: maybe - vegetarian: yes
    14. Puede contener trazas de pescado -> pt:puede-contener-trazas-de-pescado
    15. soja y mostaza -> pt:soja-y-mostaza
    16. P CAMARÃO -> pt:p-camarao
      1. CRUSTÁCEO -> pt:crustaceo
      2. CAMARÃO -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
    17. água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    19. regulador de acidez -> en:acidity-regulator
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    20. antioxidante -> en:antioxidant
      1. e223 -> en:e223 - vegan: yes - vegetarian: yes
    21. polme -> pt:polme - percent: 60
      1. farinha de TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    22. água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    23. óleo de girassol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    24. açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    25. amido -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    26. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    27. levedantes -> en:raising-agent
      1. e450i -> en:e450i - vegan: yes - vegetarian: yes
      2. e500i -> en:e500i - vegan: yes - vegetarian: yes
    28. intensificador de sabor -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    29. alho em pó -> pt:alho-em-po
    30. antioxidante -> en:antioxidant
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    31. regulador de acidez -> en:acidity-regulator
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    32. e corante -> en:colour
      1. e101 -> en:e101 - vegan: maybe - vegetarian: yes
    33. INFORMACIÓN NUTRICIONAL -> pt:informacion-nutricional
    34. INFORMAÇÃO NUTRICIONAL -> pt:informacao-nutricional

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 774 kj
    (185 kcal)
    Fat 4.5 g
    Saturated fat 0.5 g
    Carbohydrates 27.1 g
    Sugars 4.5 g
    Fiber ?
    Proteins 8.1 g
    Salt 1.8 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by elcoco
Last edit of product page on by inf.
Product page also edited by elcoco.2724c3e4a32d0688271338a344d6a2f0, kiliweb, roboto-app, smoothie-app, yuka.IOh5FtGGBe9_GsTrjr87_mOFON3eH-9oAngSoQ, yuka.UjU4dkVaMGRqZWdobk5zbXdTdk0zNHhGNHJhYlpHNjFGdnN1SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkZDAoTjqA_GKC3Sk1eumfK3ArfpToFX5rb3aqs.

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