Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Radler - Steinburg - 33 cl

edit Edit the page

Radler - Steinburg - 33 cl

Barcode: 8480000665546 (EAN / EAN-13)

Common name: Bebida alcohólica preparada de cerveza y limonada

Quantity: 33 cl

Packaging: Metal, Recyclable Metals, Aluminium, es:Green dot

Brands: Steinburg

Categories: Beverages, Alcoholic beverages, Beers, Premixed alcoholic beverages, Beer-based alcoholic beverages, Beers with fruits, Sweetened beverages

Labels, certifications, awards: Not advised for specific people, Contains alcohol, Green Dot, Not advised for pregnant women

Origin of ingredients: es:3950 Belgium, es:Brewery Martens, es:Kettingbruberg 34

Traceability code: VPB18137, O2BM27B

Stores: Mercadona

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    17 ingredients

    : Agua, cerveza (agua, malta de cebada, maíz, lúpulo), azúcar, zumo de limón a partir de concentrado 2,7%, zumo de naranja a partir de concentrado 1,9%, dióxido de carbono, zumo de lima a partir de concentrado (0,4%), extracto de limón concentrado, aroma natural de limón con otros aromas naturales, estabilizador (goma de garrofín), conservante (sorbato potásico).
    Allergens: Gluten

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E290 - Carbon dioxide
    • Additive: E410 - Locust bean gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E290 - Carbon dioxide

    Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
    Source: Wikipedia

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: es:aroma-natural-de-limon-con-otros-aromas-naturales

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: es:aroma-natural-de-limon-con-otros-aromas-naturales

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:aroma-natural-de-limon-con-otros-aromas-naturales

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Agua, cerveza (agua, malta de _cebada_, maíz, lúpulo), azúcar, zumo de limón a partir de concentrado 2.7%, zumo de naranja a partir de concentrado 1.9%, dióxido de carbono, zumo de lima 0.4%, limón, aroma natural de limón con otros aromas naturales, estabilizador (goma de garrofín), conservante (sorbato potásico)
    1. Agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 39.35 - percent_max: 89.2
    2. cerveza -> en:beer - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 2.7 - percent_max: 45.95
      1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.675 - percent_max: 45.95
      2. malta de _cebada_ -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 22.975
      3. maíz -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 15.3166666666667
      4. lúpulo -> en:hops - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.4875
    3. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.7 - percent_max: 6.2
    4. zumo de limón a partir de concentrado -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7
    5. zumo de naranja a partir de concentrado -> en:orange-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2012 - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
    6. dióxido de carbono -> en:e290 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 1.9
    7. zumo de lima -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    8. limón -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 0.4
    9. aroma natural de limón con otros aromas naturales -> es:aroma-natural-de-limon-con-otros-aromas-naturales - percent_min: 0 - percent_max: 0.4
    10. estabilizador -> en:stabiliser - percent_min: 0 - percent_max: 0.4
      1. goma de garrofín -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    11. conservante -> en:preservative - percent_min: 0 - percent_max: 0.4
      1. sorbato potásico -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (330ml)     		Compared to: Beers with fruits
    Energy 177 kj
    (42 kcal)     		584 kj
    (139 kcal)     		+5%
    Fat 0.01 g 0.033 g -91%
    Saturated fat 0.006 g 0.02 g -52%
    Carbohydrates 6.9 g 22.8 g +8%
    Sugars 6.2 g 20.5 g +62%
    Fiber ? ?
    Proteins 0.2 g 0.66 g -45%
    Salt 0.09 g 0.297 g +197%
    Alcohol 2.1 % vol 2.1 % vol -50%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.2 % 5.2 %
Serving size: 330ml

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by elcoco
Last edit of product page on by juanalbglz.
Product page also edited by acuario, alia, ecoscore-impact-estimator, elcoco.2291a3fe6faed76f4d90018dad4d1a7e, inf, kiliweb, musarana, openfoodfacts-contributors, packbot, roboto-app, tbll, thaialagata, yuka.WmFZcEhQUXVyOFlSbzhGazJqckgxc0JON0k2ald6cnBNZmN4SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZeeebEiTf9ER3fsESz9PmHCc3hPPxD2IvlE6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page