Yaourt Nature - Dia - 500 g (4 x 125 g)

Barcode: 8480017021403 (EAN / EAN-13)

Product characteristics

Common name: Yaourt nature au lait entier issu de l'agriculture biologique

Quantity: 500 g (4 x 125 g)

Packaging: Frais, Pot, Plastique, Opercule

Brands: Dia

Categories: Dairies, Desserts, Fermented foods, Fermented milk products, Fresh foods, Yogurts, Plain yogurts, Whole milk yogurts

Labels, certifications, awards: Organic, EU Organic, EU Agriculture, FR-BIO-01, Green Dot, AB Agriculture Biologique, fr:Eco-Emballages, fr:Fabriqué en UE

Origin of ingredients: fr:Agriculture UE

Manufacturing or processing places: Yéo International [Filiale 3A Coop (Sodiaal)] - 183 Avenue des États-Unis - 31200 Toulouse, Haute-Garonne, France, UE

EMB code: FR 31.555.001 CE - Toulouse (Haute-Garonne, France)

Stores: Dia

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait entier*, poudre de lait écrémé*, ferments lactiques.
*Ingrédients issus de l'agriculture biologique.

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

3.6 g Fat in moderate quantity
2.2 g Saturated fat in moderate quantity
4.8 g Sugars in low quantity
0.13 g Salt in low quantity

Serving size: un pot (125 g)


Comparison to average values of products in the same category:

(638 products)
(1601 products)
(7603 products)
(18008 products)
(34231 products)
(63791 products)
(64332 products)
(83992 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (un pot (125 g))
Whole milk yogurts Plain yogurts Fresh foods Yogurts Desserts Fermented milk products Fermented foods Dairies
Energy (kJ) ? ?
Energy (kcal) 66 kcal 82.5 kcal -27% -8% -58% -25% -64% -74% -74% -71%
Energy 276 kj
(66 kcal)
345 kj
(82 kcal)
-28% -7% -58% -25% -64% -73% -73% -71%
Fat 3.6 g 4.5 g +1% +7% -59% +42% -51% -80% -80% -78%
- Saturated fat 2.2 g 2.75 g -4% +3% -46% +42% -48% -82% -81% -79%
Carbohydrates 5 g 6.25 g -53% -4% -40% -55% -80% +4% +3% -9%
- Sugars 4.8 g 6 g -52% +2% +80% -52% -75% +37% +36% +12%
Fibers 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100%
Proteins 3.5 g 4.38 g -3% -17% -56% -20% +12% -77% -76% -71%
Salt 0.13 g 0.163 g +14% +7% -85% +11% -20% -87% -87% -83%
Sodium 0.052 g 0.065 g +14% +7% -85% +11% -20% -87% -87% -83%
Nutrition score - France 1 1 -57% +111% -79% -47% -88% -90% -90% -89%
Nutri-Score B B -57% +111% -79% -47% -88% -90% -90% -89%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Seal Plastic
Pot

Data sources

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Product added on by franck
Last edit of product page on by jacob80.
Product page also edited by cdmad.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.