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L. Casei Multipack Coco-Piña y Fresa-Plátano - Dia - 12 x 100 g

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L. Casei Multipack Coco-Piña y Fresa-Plátano - Dia - 12 x 100 g

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Barcode: 8480017027313 (EAN / EAN-13)

Quantity: 12 x 100 g

Brands: Dia

Categories: Beverages, Dairies, Dairy drinks

Countries where sold: Spain

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Health

Ingredients

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    44 ingredients

    Spanish: Leche semidesnatada pasteurizada, azúcar, puré de fresa (1%), puré de plátano (1%), leche desnatada en polvo, almidón modificado de tapioca, extractos vegetales concen - trados (zanahoria, zanahoria negra), correctores de acidez (E330, E331), aroma, fermentos lácticos (incluyendo L.casei), vitaminas (B6, D). Origen de la leche: España. Leche fermentada semidesnatada líquida con coco y piña. Con L.casei y vitaminas B6 y D. Ingredientes: leche semidesnatada pasteurizada, azúcar, coco en polvo (0,6%), puré de piña (0,4%), leche desnatada en polvo, jarabe de glucosa y fructosa, aroma, almidón modificado de maíz, estabilizantes (E440, E412), corrector de acidez (E330), emulgente (E471), fermentos lácticos (incluyendo L.casei), vitaminas (B6, D). Origen de la leche: España.
    Allergens: Milk, Leche

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia

  • E440 - Pectins

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pasteurized semi-skimmed milk, Skimmed milk powder, Milk, Pasteurized semi-skimmed milk, Skimmed milk powder, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: es:extractos-vegetales-concen, es:trados, es:incluyendo-lactobacillus-casei, Vitamin D, Vitamin D, es:ingredientes, es:incluyendo-lactobacillus-casei, Vitamin D

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Leche semidesnatada pasteurizada, azúcar, puré de fresa 1%, plátano 1%, leche desnatada en polvo, almidón modificado de tapioca, extractos vegetales concen, trados (zanahoria, zanahoria negra), correctores de acidez (e330, e331), aroma, fermentos lácticos (incluyendo lactobacillus casei), vitaminas, vitamina B6, vitamina D, Origen de la leche, vitamina B6, vitamina D, Ingredientes (leche semidesnatada pasteurizada), azúcar, coco 0.6%, puré de piña 0.4%, leche desnatada en polvo, jarabe de glucosa y fructosa, aroma, almidón modificado de maíz, estabilizantes (e440, e412), corrector de acidez (e330), emulgente (e471), fermentos lácticos (incluyendo lactobacillus casei), vitaminas, vitamina B6, vitamina D, Origen de la leche
    1. Leche semidesnatada pasteurizada -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 33.2 - percent_max: 87
    2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 44
    3. puré de fresa -> en:strawberry-puree - vegan: ignore - vegetarian: ignore - percent_min: 1 - percent: 1 - percent_max: 1
    4. plátano -> en:banana - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
    5. leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    6. almidón modificado de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    7. extractos vegetales concen -> es:extractos-vegetales-concen - percent_min: 0.6 - percent_max: 1
    8. trados -> es:trados - percent_min: 0.6 - percent_max: 1
      1. zanahoria -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 1
      2. zanahoria negra -> en:black-carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    9. correctores de acidez -> en:acidity-regulator - percent_min: 0.6 - percent_max: 1
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 1
      2. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    10. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.6 - percent_max: 1
    11. fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0.6 - percent_max: 1
      1. incluyendo lactobacillus casei -> es:incluyendo-lactobacillus-casei - percent_min: 0.6 - percent_max: 1
    12. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    13. vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    14. vitamina D -> en:vitamin-d - percent_min: 0.6 - percent_max: 1
    15. Origen de la leche -> en:milk - vegan: no - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    16. vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    17. vitamina D -> en:vitamin-d - percent_min: 0.6 - percent_max: 1
    18. Ingredientes -> es:ingredientes - percent_min: 0.6 - percent_max: 1
      1. leche semidesnatada pasteurizada -> en:pasteurized-semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    19. azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1
    20. coco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    21. puré de piña -> en:pineapple-puree - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    22. leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    23. jarabe de glucosa y fructosa -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    24. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    25. almidón modificado de maíz -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    26. estabilizantes -> en:stabiliser - percent_min: 0 - percent_max: 0.4
      1. e440 -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
      2. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    27. corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 0.4
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    28. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 0.4
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.4
    29. fermentos lácticos -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.4
      1. incluyendo lactobacillus casei -> es:incluyendo-lactobacillus-casei - percent_min: 0 - percent_max: 0.4
    30. vitaminas -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    31. vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    32. vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 0.4
    33. Origen de la leche -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.4

Nutrition

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    Bad nutritional quality

    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.7, rounded value: 2.7)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 3.3, rounded value: 3.3)

    Negative points: 19

    • Energy: 10 / 10 (value: 326, rounded value: 326)
    • Sugars: 9 / 10 (value: 12.9, rounded value: 12.9)
    • Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 19 (19 - 0)

    Nutri-Score: E

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    Sugars in high quantity (12.9%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Dairy drinks
    Energy 326 kj
    (78 kcal)     		+18%
    Fat 1.5 g -7%
    Saturated fat 0.9 g -8%
    Carbohydrates 13.5 g +44%
    Sugars 12.9 g +48%
    Fiber ?
    Proteins 2.7 g -9%
    Salt 0.1 g -16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.3 %

Environment

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Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by franciscogm.
Product page also edited by app-kaki, elcoco, halal-app-chakib, moon-rabbit, musarana, org-app-elcoco, roboto-app, teolemon, yuka.ZTc0UkQ0NHJxc1lZd3ZFQjJTbjVvUEoyNm8rellUNjlBTXd3SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk9uWeXGrG7UayLgyBC1m9uLIKHrPvFc85jzLqg.

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