Napolitanas - Dia - 320g

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E471 - Mono- and diglycerides of fatty acids
  • Ingredient: Emulsifier

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  es: Napolitanas con mantequila rellenas de cema al |cacao, Producto de repostería (harina de trigo), retleno de Cacao 25%, azúcar 8asa vesetal (palrmiste palma hidrogenada), cacao desgrasado en povo (05 almidon modificado de maiz areite de girasol emulgente lecitinas contiee soja), l aromas, agua, margarina lrasa vegetal de palma, a gua, acete de taol sal, emulgente (e471), acidante (ácieo citrico), arornal, azcar antetaailla 49%, emugetes (LA71 e472e), espesarma satanal corrector de la ac ez acidocicoibra de trigo, levadua, jarabe d ucosa, sal, conservadores, e200, e2021 arua colorante, betacarotassoL huevo, Conservat en luga frescoy seco, Drotegid ode la u solar

  1. Napolitanas con mantequila rellenas de cema al |cacao -> es:napolitanas-con-mantequila-rellenas-de-cema-al-cacao
  2. Producto de repostería -> es:producto-de-reposteria
     1. harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
  3. retleno de Cacao -> es:retleno-de-cacao - percent: 25
  4. azúcar 8asa vesetal -> es:azucar-8asa-vesetal
     1. palrmiste palma hidrogenada -> es:palrmiste-palma-hidrogenada
  5. cacao desgrasado en povo -> es:cacao-desgrasado-en-povo
     1. 05 almidon modificado de maiz areite de girasol emulgente lecitinas contiee soja -> es:05-almidon-modificado-de-maiz-areite-de-girasol-emulgente-lecitinas-contiee-soja
  6. l aromas -> es:l-aromas
  7. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  8. margarina lrasa vegetal de palma -> es:margarina-lrasa-vegetal-de-palma
  9. a gua -> es:a-gua
  10. acete de taol sal -> es:acete-de-taol-sal
  11. emulgente -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  12. acidante -> es:acidante
      1. ácieo citrico -> es:acieo-citrico
  13. arornal -> es:arornal
  14. azcar antetaailla -> es:azcar-antetaailla - percent: 49
  15. emugetes -> es:emugetes
      1. LA71 e472e -> es:la71-e472e
  16. espesarma satanal corrector de la ac ez acidocicoibra de trigo -> es:espesarma-satanal-corrector-de-la-ac-ez-acidocicoibra-de-trigo
  17. levadua -> es:levadua
  18. jarabe d ucosa -> es:jarabe-d-ucosa
  19. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  20. conservadores -> en:preservative
  21. e200 -> en:e200 - vegan: yes - vegetarian: yes
  22. e2021 arua colorante -> es:e2021-arua-colorante
  23. betacarotassoL huevo -> es:betacarotassol-huevo
  24. Conservat en luga frescoy seco -> es:conservat-en-luga-frescoy-seco
  25. Drotegid ode la u solar -> es:drotegid-ode-la-u-solar

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 21

  • Energy: 5 / 10 (value: 1787, rounded value: 1787)
  • Sugars: 4 / 10 (value: 18.4, rounded value: 18.4)
  • Saturated fat: 9 / 10 (value: 10, rounded value: 10)
  • Sodium: 3 / 10 (value: 300, rounded value: 300)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (21 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (21.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (10%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (18.4%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.75%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	Compared to: Patisseries
  Energy	+12%
  Fat	+28%
  Saturated fat	+4%
  Carbohydrates	-2%
  Sugars	-39%
  Fiber
  Proteins	+46%
  Salt	+115%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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