Tagliatelle Poulet, crème champignons - Dia - 300 g
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Barcode: 8480017110879 (EAN / EAN-13)
Common name: Plat préparé à base de pâtes aux œufs, d'aiguillettes de poulet traitées en salaison, de champignons de Paris et de crème fraîche
Quantity: 300 g
Packaging: Plastic, Cardboard, Fresh, Seal, Sleeve, Tray, fr:Film plastique
Brands: Dia, Delicelight
Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Meals with chicken, Microwave meals
Labels, certifications, awards:
Green Dot, Made in France, fr:Eco-Emballages
Manufacturing or processing places: Morbihan, Bretagne, France
Traceability code: FR 56.206.009 CE - Saint-Avé (Morbihan, France)
Stores: Dia
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Dextrose
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:tagliatelles-aux-oeufs-cuitesSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole fresh eggs, Pasteurized crème fraîche, Butter, fr:Aiguillettes de poulet, fr:Aiguillette de pouletSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: fr:Aiguillettes de poulet, fr:Aiguillette de pouletSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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: Tagliatelles aux œufs cuites 43.3% (eau, tagliatelles (semoule de _blé_ dur, _œufs_ frais entiers 13.8%), sel), sauce à la crème 40% (eau, champignons de Paris 10%, _crème_ fraîche pasteurisée 7%, _beurre_, poudre de champignons, amidon de riz, fécule de pomme de terre, sel, persil, ail, poivre blanc), aiguillettes de poulet 16.7% (aiguillette de poulet 14.195%, eau, sel, dextrose)- Tagliatelles aux œufs cuites -> fr:tagliatelles-aux-oeufs-cuites - percent: 43.3
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- tagliatelles -> en:tagliatelle - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810
- semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- _œufs_ frais entiers -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 13.8
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sauce à la crème -> en:cream-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11159 - percent: 40
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 10
- _crème_ fraîche pasteurisée -> en:pasteurized-creme-fraiche - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 7
- _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- poudre de champignons -> en:mushroom-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
- amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
- aiguillettes de poulet -> fr:aiguillettes-de-poulet - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 16.7
- aiguillette de poulet -> fr:aiguillette-de-poulet - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 14.195
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 4 / 5 (value: 7.6, rounded value: 7.6)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.8203125, rounded value: 10.8)
Negative points: 5
- Energy: 1 / 10 (value: 475, rounded value: 475)
- Sugars: 0 / 10 (value: 0.4, rounded value: 0.4)
- Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
- Sodium: 2 / 10 (value: 248, rounded value: 248)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.62%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 42/100)
Category: Chicken, Basque style
Category: Chicken, Basque style
- PEF environmental score: 0.69 (the lower the score, the lower the impact)
- including impact on climate change: 5.17 kg CO2 eq/kg of product
Stage Impact 
Agriculture
77.8 %
Processing
14.2 %
Packaging
2.3 %
Transportation
3.4 %
Distribution
1.3 %
Consumption
0.9 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -13
Shape Material Recycling Impact Film Plastic High Tray Cardboard Low Seal Unknown High Sleeve Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 24/100)
Product: Tagliatelle Poulet, crème champignons - Dia - 300 g
Life cycle analysis score: 42
Sum of bonuses and maluses: -18
Final score: 24/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
517 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
72.0 %
Processing
17.7 %
Packaging
3.6 %
Transportation
5.7 %
Distribution
0.7 %
Consumption
0.3 %
Packaging
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Packaging with a medium impact
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Packaging parts
Film (Plastic)
Tray (Cardboard)
Seal
Sleeve
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
