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Bouillon saveur Pot-au-feu - Dia - 150 g

Bouillon saveur Pot-au-feu - Product - fr

Bouillon saveur Pot-au-feu - Dia - 150 g

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Barcode: 8480017488961 (EAN / EAN-13)

Common name: Bouillon déshydraté goût pot-au-feu

Quantity: 150 g

Packaging: Cardboard

Brands: Dia

Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Dried plant-based foods, Dried products to be rehydrated, Broths, Dehydrated broths, Vegetable broths, Bouillon cubes, Dehydrated vegetable bouillons, Vegetable bouillon cubes, Groceries, fr:Aliments à base de plantes séchés

Manufacturing or processing places: Union Européenne

Stores: Noz, Dia

Countries where sold: France

Matching with your preferences

Health

Ingredients

25 ingredients

: Sel, exhausteur de goût (glutamate monosodique), amidon de maïs, graisse végétale de palme, extraits de levure et de protéines de soja, sucre, arômes (dont soja et céleri), arôme naturel de céleri avec autres arômes naturels (0,3%), arôme naturel d'oignons (0,2%), arôme naturel de carotte (0,02%), arôme naturel de clou de girofle, légumes [oignons (2%), céleri (0,1%)], graisse de volaille, épices et aromates, colorant (caramel au sulfite d'ammonium), antioxydant (extraits de romarin).

Allergens: Celery, Soybeans

Traces: Crustaceans, Eggs, Fish, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150d - Sulphite ammonia caramel

Additive: E621 - Monosodium glutamate

Ingredient: Colour

Ingredient: Flavour enhancer

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150d - Sulphite ammonia caramel

E392 - Extracts of rosemary

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Non-vegan

Non-vegan ingredients: Poultry fat

Non-vegetarian

Non-vegetarian ingredients: Poultry fat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Sel, exhausteur de goût (glutamate monosodique), amidon de maïs, graisse végétale de palme, extraits de levure, de protéines de _soja_, sucre, arômes (dont _soja_, _céleri_), arôme naturel de _céleri_ 0.3%, arômes naturels 0.3%, arôme naturel d'oignons 0.2%, arôme naturel de carotte 0.02%, arôme naturel de clou de girofle, légumes (oignons, _céleri_), graisse de volaille, épices et aromates, colorant (caramel au sulfite d'ammonium), antioxydant (extraits de romarin)
Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 5.55555555555556 - percent_max: 97.08

exhausteur de goût -> en:flavour-enhancer - percent_min: 0.3 - percent_max: 48.69

glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 48.69

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.3 - percent_max: 32.56

graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0.3 - percent_max: 24.495

extraits de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 19.656

de protéines de _soja_ -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0.3 - percent_max: 16.43

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.3 - percent_max: 5.5

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.3 - percent_max: 5

dont _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0.15 - percent_max: 5

_céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 2.5

arôme naturel de _céleri_ -> fr:arome-naturel-de-celeri - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 20055 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

arôme naturel d'oignons -> en:natural-onion-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2

arôme naturel de carotte -> en:natural-carrot-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02

arôme naturel de clou de girofle -> en:natural-clove-flavoring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.02

légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.0004

_céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 2e-05

graisse de volaille -> en:poultry-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.02

épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

colorant -> en:colour - percent_min: 0 - percent_max: 0.02

caramel au sulfite d'ammonium -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.02

extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Vegetable bouillon cubes
Energy	938 kj (224 kcal)	+26%
Fat	8.1 g	-17%
Saturated fat	5.1 g	+3%
Carbohydrates	23.4 g	+36%
Sugars	5.5 g	+3%
Fiber	?
Proteins	12.3 g	+219%
Salt	51 g	+136%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.416 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on November 14, 2015, 11:05:02 AM CET by tacite
Last edit of product page on February 11, 2022, 9:07:19 AM CET by packbot.

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Bouillon saveur Pot-au-feu - Dia - 150 g