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Plazma Mlevena - Bambi - 300 g

Plazma Mlevena - Bambi - 300 g

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Barcode: 8600043001105 (EAN / EAN-13)

Quantity: 300 g

Packaging: Box, Cardboard

Brands: Bambi

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: Halal
Halal

Manufacturing or processing places: Serbia

Countries where sold: Bosnia and Herzegovina, Croatia, France, North Macedonia, Serbia

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Health

Nutrition

  • icon

    Nutri-Score E

    Bad nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 20/55

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      Calories

      5/10 points (1799kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      6/15 points (21g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.96g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 20 (20 - 0)

      Nutri-Score: E

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50g)
    Compared to: Biscuits
    Energy 1,799 kj
    (430 kcal)
    899 kj
    (215 kcal)
    -8%
    Fat 12 g 6 g -40%
    Saturated fat 5.7 g 2.85 g -37%
    Carbohydrates 68 g 34 g +6%
    Sugars 21 g 10.5 g -27%
    Fiber 3 g 1.5 g +5%
    Proteins 11 g 5.5 g +77%
    Salt 0.96 g 0.48 g +59%
    Vitamin E 0.002 mg 0.001 mg -100%
    Vitamin C (ascorbic acid) 0.012 mg 0.006 mg +563%
    Vitamin B1 (Thiamin) 0.001 mg 0 mg -100%
    Vitamin B3/PP (Niacin) 0.018 mg 0.009 mg -100%
    Vitamin B6 (Pyridoxin) 0.002 mg 0.001 mg -99%
    Vitamin B9 (Folic acid) 0.096 µg 0.048 µg -100%
    Phosphorus 0.13 mg 0.065 mg -100%
    Iron 0.003 mg 0.001 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 50g

Ingredients

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    22 ingredients


    Wheat Flour, Sugar, Butter, Soybean Flour, Vegetable Fat Palm, Honey, Dextrose, Whey Powder, Skimmed Milk Powder, Raising Agents Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Salt, Emulsifier Soya Lecithin, Vitamins Vitamin C Lascorbic Acid, Niacin Nicotinamide, Vitamin B6 Pyridoxine Hydrochloride, Thiamin Thiamin Mononitrate, Antioxidant Potassium Metabisulfite, Flavouring.
    Allergens: Gluten, Milk, Soybeans, sr:metabisulfit
    Traces: Sesame seeds, sr:lešnik

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E224 - Potassium metabisulphite


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Vegetable-fat-palm, Emulsifier-soya-lecithin, Vitamins-vitamin-c-lascorbic-acid, Niacin-nicotinamide, B6-pyridoxine-hydrochloride, Thiamin-thiamin-mononitrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Honey, Whey powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Vegetable-fat-palm, Emulsifier-soya-lecithin, Vitamins-vitamin-c-lascorbic-acid, Niacin-nicotinamide, B6-pyridoxine-hydrochloride, Thiamin-thiamin-mononitrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Wheat Flour, Sugar, Butter, Soybean, Vegetable Fat Palm, Honey, Dextrose, Whey Powder, Skimmed Milk Powder, Raising Agents (Ammonium Hydrogen Carbonate), Sodium Hydrogen Carbonate, Salt, Emulsifier Soya Lecithin, Vitamins Vitamin C Lascorbic Acid, Niacin Nicotinamide, vitamins, B6 Pyridoxine Hydrochloride, Thiamin Thiamin Mononitrate, Antioxidant (Potassium Metabisulfite), Flavouring
    1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5 - percent_max: 100
    2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21
    3. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 21
    4. Soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 21
    5. Vegetable Fat Palm -> en:vegetable-fat-palm - percent_min: 0 - percent_max: 20
    6. Honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 16.6666666666667
    7. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143
    8. Whey Powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. Skimmed Milk Powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 11.1111111111111
    10. Raising Agents -> en:raising-agent - percent_min: 0 - percent_max: 10
      1. Ammonium Hydrogen Carbonate -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. Sodium Hydrogen Carbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95999997854233
    13. Emulsifier Soya Lecithin -> en:emulsifier-soya-lecithin - percent_min: 0 - percent_max: 0.95999997854233
    14. Vitamins Vitamin C Lascorbic Acid -> en:vitamins-vitamin-c-lascorbic-acid - percent_min: 0 - percent_max: 0.95999997854233
    15. Niacin Nicotinamide -> en:niacin-nicotinamide - percent_min: 0 - percent_max: 0.95999997854233
    16. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95999997854233
    17. B6 Pyridoxine Hydrochloride -> en:b6-pyridoxine-hydrochloride - percent_min: 0 - percent_max: 0.95999997854233
    18. Thiamin Thiamin Mononitrate -> en:thiamin-thiamin-mononitrate - percent_min: 0 - percent_max: 0.95999997854233
    19. Antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.95999997854233
      1. Potassium Metabisulfite -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95999997854233
    20. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.95999997854233

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by bojackhorseman
Last edit of product page on by scanbot.
Product page also edited by aleene, apolo, benbenben, eatshalal, inf, kiliweb, openfoodfacts-contributors, packbot, tacite, yuka.VbZ_JofQM-AcIfXxiIclgB2kHvixPs5fQ0ASog.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.