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Ensure advance fresa - Abbott

Ensure advance fresa - Abbott

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Barcode: 8710428018618 (EAN / EAN-13)

Brands: Abbott

Countries where sold: Costa Rica

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Health

Ingredients

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    49 ingredients


    milk dorivatives and saya wamina da derivatives, cyanocobalamin), sodo carboxymethylcellulose be riotiav2, vitamin a palmitate, folic acid, potassium filoquu aullame (sweetener), gellan gum stabl ngredientes: water, maltodextrin, sucrose, milk protein concentrate caseinate, soy protein, meab soybean oil (potassium citrate, magnesium phosphate, potassium phosphate, sứ circaate, potassium doride, ferrous sulfate, zinc sulfate, calcin carbonate, manganese sufte, cupric sulfate, sodium molybdate, srumo chloride, ndn potassium, sodium selenate), corn oil, ca-hmb (b-hidroi-8-melibuia calcium monohydrate), canola oil, natural vank artificial flavor and strawberry, natural mixed berry flavor, cellulious stabia choline doride, monoglyceride of fatty acids (emulsify, last to soy (emulsifier), vitamins (ascorbic acid, vitamin e calcium pantolenate, thiamine hydrochloride, iav hydrochloride, vitamin a palmitate, folic acid, phyllogu lurant) and suoralose (sweetener)
    Allergens: Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E418 - Gellan gum
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Emulsifier
    • Ingredient: Maltodextrin
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E340 - Potassium phosphates


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia
  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia
  • E466 - Sodium carboxy methyl cellulose


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: es:custione-dorivados-de-leche-y-derivados-de-saya-wamina-da, es:carboximetilcelulosa-de-sodo-be-riotiav2, es:palmitato-de-vitamina-a, es:filoquu-aullame-de-potasio, es:goma-gellan-stabl-ngredientes, es:caseinato-de-concentrado-de-proteina-de-leche, es:aceite-de-soya-meab, es:cirato-de-sứ, es:doruro-de-potasio, es:carbonato-de-calcin, es:sufte-manganeso, es:cloruro-de-srumo, es:ndn-potasio, es:selenato-de-sodio, es:ca-hmb, es:b-hidroi-8-melibuia-de-calcio-monohidratado, es:sabor-artificial-a-vank-natural-y-artificial-a-fresa, es:sabor-natural-a-bayas-mixtas, es:celuliosa-estabia-doruro-de-colina, es:monoglicerido-de-acidos-grasos, es:emulsificarte, es:last-a-soya, es:vitamina-y-pantolenato-de-calcio, es:dorhidrato-de-iav, es:palmitato-de-vitamina-a, es:filogu-lurante, es:suoralosa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: es:custione-dorivados-de-leche-y-derivados-de-saya-wamina-da, Cyanocobalamin, es:carboximetilcelulosa-de-sodo-be-riotiav2, es:palmitato-de-vitamina-a, Folic acid, es:filoquu-aullame-de-potasio, es:goma-gellan-stabl-ngredientes, es:caseinato-de-concentrado-de-proteina-de-leche, es:aceite-de-soya-meab, es:cirato-de-sứ, es:doruro-de-potasio, Ferrous sulfate, Zinc sulfate, es:carbonato-de-calcin, es:sufte-manganeso, Sodium molybdate, es:cloruro-de-srumo, es:ndn-potasio, es:selenato-de-sodio, es:ca-hmb, es:b-hidroi-8-melibuia-de-calcio-monohidratado, es:sabor-artificial-a-vank-natural-y-artificial-a-fresa, es:sabor-natural-a-bayas-mixtas, es:celuliosa-estabia-doruro-de-colina, es:monoglicerido-de-acidos-grasos, es:emulsificarte, es:last-a-soya, es:vitamina-y-pantolenato-de-calcio, Thiamin hydrochloride, es:dorhidrato-de-iav, es:palmitato-de-vitamina-a, Folic acid, es:filogu-lurante, es:suoralosa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:custione-dorivados-de-leche-y-derivados-de-saya-wamina-da, Cyanocobalamin, es:carboximetilcelulosa-de-sodo-be-riotiav2, es:palmitato-de-vitamina-a, Folic acid, es:filoquu-aullame-de-potasio, es:goma-gellan-stabl-ngredientes, es:caseinato-de-concentrado-de-proteina-de-leche, es:aceite-de-soya-meab, es:cirato-de-sứ, es:doruro-de-potasio, Ferrous sulfate, Zinc sulfate, es:carbonato-de-calcin, es:sufte-manganeso, Sodium molybdate, es:cloruro-de-srumo, es:ndn-potasio, es:selenato-de-sodio, es:ca-hmb, es:b-hidroi-8-melibuia-de-calcio-monohidratado, es:sabor-artificial-a-vank-natural-y-artificial-a-fresa, es:sabor-natural-a-bayas-mixtas, es:celuliosa-estabia-doruro-de-colina, es:monoglicerido-de-acidos-grasos, es:emulsificarte, es:last-a-soya, es:vitamina-y-pantolenato-de-calcio, Thiamin hydrochloride, es:dorhidrato-de-iav, es:palmitato-de-vitamina-a, Folic acid, es:filogu-lurante, es:suoralosa

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Custione dorivados de leche y derivados de saya wamina Da, cianocobalamina, carboximetilcelulosa de sodo be riotiav2, palmitato de vitamina A, ácido folico, filoquu aullame de potasio (edulcorante), goma gellan stabl NGREDIENTES (Agua), maltodextrina, sacarosa, caseinato de concentrado de proteina de leche, proteina de soya, aceite de soya MEAB (citrato de potasio, fosfato de magnesio, fosfato de potasio, cirato de sứ, doruro de potasio, sulfato ferroso, sulfato de zinc, carbonato de calcin, sufte manganeso, sulfato cúprico, molibdato de sodio, cloruro de srumo, ndn potasio, selenato de sodio), aceite de maíz, Ca-HMB (B-hidroi-8-melibuia de calcio monohidratado), aceite de canola, sabor artificial a vank natural y artificial a fresa, sabor natural a bayas mixtas, celuliosa estabia doruro de colina, monoglicérido de ácidos grasos, emulsificarte, last a soya (emulsificante), VITAMINAS (ácido ascórbico, vitamina y pantolenato de calcio, clorhidrato de tiamina, dorhidrato de iav, palmitato de vitamina A, ácido folico, filogu lurante), suoralosa (edulcorante)
    1. Custione dorivados de leche y derivados de saya wamina Da -> es:custione-dorivados-de-leche-y-derivados-de-saya-wamina-da - percent_min: 4.34782608695652 - percent_max: 100
    2. cianocobalamina -> en:cyanocobalamin - percent_min: 0 - percent_max: 50
    3. carboximetilcelulosa de sodo be riotiav2 -> es:carboximetilcelulosa-de-sodo-be-riotiav2 - percent_min: 0 - percent_max: 33.3333333333333
    4. palmitato de vitamina A -> es:palmitato-de-vitamina-a - percent_min: 0 - percent_max: 25
    5. ácido folico -> en:folic-acid - percent_min: 0 - percent_max: 20
    6. filoquu aullame de potasio -> es:filoquu-aullame-de-potasio - percent_min: 0 - percent_max: 16.6666666666667
      1. edulcorante -> en:sweetener - percent_min: 0 - percent_max: 16.6666666666667
    7. goma gellan stabl NGREDIENTES -> es:goma-gellan-stabl-ngredientes - percent_min: 0 - percent_max: 14.2857142857143
      1. Agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 14.2857142857143
    8. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. sacarosa -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.1111111111111
    10. caseinato de concentrado de proteina de leche -> es:caseinato-de-concentrado-de-proteina-de-leche - percent_min: 0 - percent_max: 10
    11. proteina de soya -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 9.09090909090909
    12. aceite de soya MEAB -> es:aceite-de-soya-meab - percent_min: 0 - percent_max: 8.33333333333333
      1. citrato de potasio -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      2. fosfato de magnesio -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      3. fosfato de potasio -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      4. cirato de sứ -> es:cirato-de-sứ - percent_min: 0 - percent_max: 2.08333333333333
      5. doruro de potasio -> es:doruro-de-potasio - percent_min: 0 - percent_max: 1.66666666666667
      6. sulfato ferroso -> en:ferrous-sulfate - percent_min: 0 - percent_max: 1.38888888888889
      7. sulfato de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 1.19047619047619
      8. carbonato de calcin -> es:carbonato-de-calcin - percent_min: 0 - percent_max: 1.04166666666667
      9. sufte manganeso -> es:sufte-manganeso - percent_min: 0 - percent_max: 0.925925925925926
      10. sulfato cúprico -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
      11. molibdato de sodio -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.757575757575758
      12. cloruro de srumo -> es:cloruro-de-srumo - percent_min: 0 - percent_max: 0.694444444444445
      13. ndn potasio -> es:ndn-potasio - percent_min: 0 - percent_max: 0.641025641025641
      14. selenato de sodio -> es:selenato-de-sodio - percent_min: 0 - percent_max: 0.595238095238095
    13. aceite de maíz -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190 - percent_min: 0 - percent_max: 7.69230769230769
    14. Ca-HMB -> es:ca-hmb - percent_min: 0 - percent_max: 7.14285714285714
      1. B-hidroi-8-melibuia de calcio monohidratado -> es:b-hidroi-8-melibuia-de-calcio-monohidratado - percent_min: 0 - percent_max: 7.14285714285714
    15. aceite de canola -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.66666666666667
    16. sabor artificial a vank natural y artificial a fresa -> es:sabor-artificial-a-vank-natural-y-artificial-a-fresa - percent_min: 0 - percent_max: 6.25
    17. sabor natural a bayas mixtas -> es:sabor-natural-a-bayas-mixtas - percent_min: 0 - percent_max: 5.88235294117647
    18. celuliosa estabia doruro de colina -> es:celuliosa-estabia-doruro-de-colina - percent_min: 0 - percent_max: 5.55555555555556
    19. monoglicérido de ácidos grasos -> es:monoglicerido-de-acidos-grasos - percent_min: 0 - percent_max: 5.26315789473684
    20. emulsificarte -> es:emulsificarte - percent_min: 0 - percent_max: 5
    21. last a soya -> es:last-a-soya - percent_min: 0 - percent_max: 4.76190476190476
      1. emulsificante -> en:emulsifier - percent_min: 0 - percent_max: 4.76190476190476
    22. VITAMINAS -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
      1. ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
      2. vitamina y pantolenato de calcio -> es:vitamina-y-pantolenato-de-calcio - percent_min: 0 - percent_max: 2.27272727272727
      3. clorhidrato de tiamina -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 1.51515151515152
      4. dorhidrato de iav -> es:dorhidrato-de-iav - percent_min: 0 - percent_max: 1.13636363636364
      5. palmitato de vitamina A -> es:palmitato-de-vitamina-a - percent_min: 0 - percent_max: 0.909090909090909
      6. ácido folico -> en:folic-acid - percent_min: 0 - percent_max: 0.757575757575758
      7. filogu lurante -> es:filogu-lurante - percent_min: 0 - percent_max: 0.649350649350649
    23. suoralosa -> es:suoralosa - percent_min: 0 - percent_max: 4.34782608695652
      1. edulcorante -> en:sweetener - percent_min: 0 - percent_max: 4.34782608695652

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.003 %

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Data sources

Product added on by inf
Last edit of product page on by spotter.
Product page also edited by foodless.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.