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Duo chocolade - G'woon - 200 ml

Duo chocolade - G'woon - 200 ml

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Barcode: 8710624259075 (EAN / EAN-13)

Common name: roomijs met chocosaus en pure- en witte chocolade

Quantity: 200 ml

Packaging: Plastic

Brands: G'woon

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs, Chocolate ice cream tubs

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cocoa, nl:Weidemelk

Stores: COOP

Countries where sold: Netherlands

Matching with your preferences

Health

Ingredients

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    43 ingredients


    Dutch: 39% magere melk, 22% slagroom (melk), 12 % chocosaus (glucose-fructosestroop, water, suiker, 8% magere cacaopoeder, gemodificeerd maïszetmeel, emulgator: E471, zout, natuurlijk aroma), suiker, water, glucose-fructosestroop, 2% pure chocolade (suiker, cacaomassa, cacaoboter, boterolie (melk), emulgator: sojalecithine, natuurlijk vanille-aroma), 1% magere cacaopoeder, 1% witte chocolade (cacaoboter, suiker, volle melkpoeder, watervrij melkvet, emulgator: sojalecithine, vanille-aroma), emulgator: E471, natuurlijk roomaroma (Melk), aroma, stabilisator: E410, E412; cacao-extract.
    Allergens: Milk
    Traces: Nuts

Food processing

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    Ultra processed foods


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

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    magere melk 39%, slagroom 22% (_melk_), chocosaus 12% (glucose-fructosestroop, water, suiker, magere cacaopoeder 8%, gemodificeerd maïszetmeel, emulgator (e471), zout, natuurlijk aroma), suiker, water, glucose-fructosestroop, pure chocolade 2% (suiker, cacaomassa, cacaoboter, boterolie (_melk_), emulgator (sojalecithine), natuurlijk vanille-aroma), magere cacaopoeder 1%, witte chocolade 1% (cacaoboter, suiker, volle melkpoeder, watervrij melkvet, emulgator (sojalecithine), vanille-aroma), emulgator (e471), natuurlijk roomaroma (_Melk_), aroma, stabilisator (e410), e412, cacao-extract
    1. magere melk -> en:low-fat-milk - vegan: no - vegetarian: yes - percent: 39
    2. slagroom -> en:whipping-cream - vegan: no - vegetarian: yes - percent: 22
      1. _melk_ -> en:milk - vegan: no - vegetarian: yes
    3. chocosaus -> nl:chocosaus - percent: 12
      1. glucose-fructosestroop -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
      2. water -> en:water - vegan: yes - vegetarian: yes
      3. suiker -> en:sugar - vegan: yes - vegetarian: yes
      4. magere cacaopoeder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent: 8
      5. gemodificeerd maïszetmeel -> en:modified-corn-starch - vegan: yes - vegetarian: yes
      6. emulgator -> en:emulsifier
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      7. zout -> en:salt - vegan: yes - vegetarian: yes
      8. natuurlijk aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    4. suiker -> en:sugar - vegan: yes - vegetarian: yes
    5. water -> en:water - vegan: yes - vegetarian: yes
    6. glucose-fructosestroop -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    7. pure chocolade -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent: 2
      1. suiker -> en:sugar - vegan: yes - vegetarian: yes
      2. cacaomassa -> en:cocoa-paste - vegan: yes - vegetarian: yes
      3. cacaoboter -> en:cocoa-butter - vegan: yes - vegetarian: yes
      4. boterolie -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
        1. _melk_ -> en:milk - vegan: no - vegetarian: yes
      5. emulgator -> en:emulsifier
        1. sojalecithine -> en:soya-lecithin - vegan: yes - vegetarian: yes
      6. natuurlijk vanille-aroma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    8. magere cacaopoeder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent: 1
    9. witte chocolade -> en:white-chocolate - vegan: maybe - vegetarian: yes - percent: 1
      1. cacaoboter -> en:cocoa-butter - vegan: yes - vegetarian: yes
      2. suiker -> en:sugar - vegan: yes - vegetarian: yes
      3. volle melkpoeder -> en:whole-milk-powder - vegan: no - vegetarian: yes
      4. watervrij melkvet -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      5. emulgator -> en:emulsifier
        1. sojalecithine -> en:soya-lecithin - vegan: yes - vegetarian: yes
      6. vanille-aroma -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
    10. emulgator -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    11. natuurlijk roomaroma -> nl:natuurlijk roomaroma
      1. _Melk_ -> en:milk - vegan: no - vegetarian: yes
    12. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. stabilisator -> en:stabiliser
      1. e410 -> en:e410 - vegan: yes - vegetarian: yes
    14. e412 -> en:e412 - vegan: yes - vegetarian: yes
    15. cacao-extract -> de:kakao-extrakt - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 4.1, rounded value: 4.1)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 2 / 10 (value: 931, rounded value: 931)
    • Sugars: 6 / 10 (value: 27.1, rounded value: 27.1)
    • Saturated fat: 6 / 10 (value: 6.3, rounded value: 6.3)
    • Sodium: 0 / 10 (value: 72, rounded value: 72)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 14 (14 - 0)

    Nutri-Score: D

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    Sugars in high quantity (27.1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.18%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: Chocolate ice cream tubs
    Energy 931 kj
    (222 kcal)
    931 kj
    (222 kcal)
    -3%
    Fat 10.3 g 10.3 g -12%
    Saturated fat 6.3 g 6.3 g -16%
    Carbohydrates 27.7 g 27.7 g +5%
    Sugars 27.1 g 27.1 g +20%
    Fiber ? ?
    Proteins 4.1 g 4.1 g +11%
    Salt 0.18 g 0.18 g +25%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?
Serving size: 100 g

Environment

Carbon footprint

Transportation

Data sources

Product added on by aflex
Last edit of product page on by packbot.
Product page also edited by aleene, ecoscore-impact-estimator.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.