BESCHUIT RUSK - Van der Meulen

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E481 - Sodium stearoyl-2-lactylate
  • Ingredient: Emulsifier

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  Some ingredients could not be recognized.

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  : plecsestroop gist, scharreleieren 1.1%, plantaardia oopzood, palm, zout, farwebloem umeel (harwe, rogge, gerst), sojalecithine, meelverbete, glucose 9yrap yeast, ban eggs 1.1%, sugar, vegetable oil, rapeseed, palml, salt, wheat flour, malt (wheat, rye, barley), pea protein, emulsifiers (e481), soya ecihin, de, Nutritional information, Información nutricional, Åtlagos tápérték, bwgio القيمة الغذائية OOr, ascorbinezuur, Per, Glukose, siog Hefe, Eier ous Käfighaltung 1.7%, Pabmn, Satz, Malz (Rog, Gerste), Emulgatoren (e481), Total fat, Fett, Duder Sesam, se, forine de blé, farine de not (blé seigle, orge), protéine de pois, émusfunts (481), lecithine de soja, harina de trigo integral 73%, pte de gucoso, levadura, huevos de granja 0‚1, mzica, sésamo, aceite egeta (olo, polmo), sal, harina de frigo, n Grigo, cebada, proteína de gui cukrok, ayśwl gio sut, lecifina de soja, in sirup, desztó, oltemafív tartásban met tijs (1‚15), aukor, szezámmag, Vion guran nvênyi olaj (repce, pálma), Voedingsvezels, Fiber, Ballaststoffe, Fibres, Rostanyag, Total protein, Eiweiß, Protéines, Proteínas, Fehérje, ciliigl 17g aliszi, molóta (búza, rozs, arpa), Zout, Salt, Salz, Sel, Sal, Só, asdlatije emdgiloszerek (e481), szójalecitin, 0.g atkezeliszer, oskorbinsav, alal ت سكوت القمح الكامل

  1. plecsestroop gist -> nl:plecsestroop-gist
  2. scharreleieren -> en:barn-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 1.1
  3. plantaardia oopzood -> nl:plantaardia-oopzood
  4. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
  5. zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  6. farwebloem umeel -> nl:farwebloem-umeel
     1. harwe -> nl:harwe
     2. rogge -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390
     3. gerst -> en:barley - vegan: yes - vegetarian: yes
  7. sojalecithine -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
  8. meelverbete -> nl:meelverbete
  9. glucose 9yrap yeast -> nl:glucose-9yrap-yeast
  10. ban eggs -> nl:ban-eggs - percent: 1.1
  11. sugar -> nl:sugar
  12. vegetable oil -> nl:vegetable-oil
  13. rapeseed -> nl:rapeseed
  14. palml -> nl:palml
  15. salt -> nl:salt
  16. wheat flour -> nl:wheat-flour
  17. malt -> nl:malt
      1. wheat -> nl:wheat
      2. rye -> nl:rye
      3. barley -> nl:barley
  18. pea protein -> nl:pea-protein
  19. emulsifiers -> nl:emulsifiers
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  20. soya ecihin -> nl:soya-ecihin
  21. de -> nl:de
  22. Nutritional information -> nl:nutritional-information
  23. Información nutricional -> nl:informacion-nutricional
  24. Åtlagos tápérték -> nl:atlagos-tapertek
  25. bwgio القيمة الغذائية OOr -> nl:bwgio-القيمة-الغذائية-oor
  26. ascorbinezuur -> en:e300 - vegan: yes - vegetarian: yes
  27. Per -> nl:per
  28. Glukose -> nl:glukose
  29. siog Hefe -> nl:siog-hefe
  30. Eier ous Käfighaltung -> nl:eier-ous-kafighaltung - percent: 1.7
  31. Pabmn -> nl:pabmn
  32. Satz -> nl:satz
  33. Malz -> nl:malz
      1. Rog -> nl:rog
      2. Gerste -> nl:gerste
  34. Emulgatoren -> en:emulsifier
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  35. Total fat -> nl:total-fat
  36. Fett -> nl:fett
  37. Duder Sesam -> nl:duder-sesam
  38. se -> nl:se
  39. forine de blé -> nl:forine-de-ble
  40. farine de not -> nl:farine-de-not
      1. blé seigle -> nl:ble-seigle
      2. orge -> nl:orge
  41. protéine de pois -> nl:proteine-de-pois
  42. émusfunts -> nl:emusfunts
      1. 481 -> nl:481
  43. lecithine de soja -> nl:lecithine-de-soja
  44. harina de trigo integral -> nl:harina-de-trigo-integral - percent: 73
  45. pte de gucoso -> nl:pte-de-gucoso
  46. levadura -> nl:levadura
  47. huevos de granja 0‚1 -> nl:huevos-de-granja-0-1
  48. mzica -> nl:mzica
  49. sésamo -> nl:sesamo
  50. aceite egeta -> nl:aceite-egeta
      1. olo -> nl:olo
      2. polmo -> nl:polmo
  51. sal -> en:shorea-robusta-seed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
  52. harina de frigo -> nl:harina-de-frigo
  53. n Grigo -> nl:n-grigo
  54. cebada -> nl:cebada
  55. proteína de gui cukrok -> nl:proteina-de-gui-cukrok
  56. ayśwl gio sut -> nl:ayśwl-gio-sut
  57. lecifina de soja -> nl:lecifina-de-soja
  58. in sirup -> nl:in-sirup
  59. desztó -> nl:deszto
  60. oltemafív tartásban met tijs -> nl:oltemafiv-tartasban-met-tijs
      1. 1‚15 -> nl:1-15
  61. aukor -> nl:aukor
  62. szezámmag -> nl:szezammag
  63. Vion guran nvênyi olaj -> nl:vion-guran-nvenyi-olaj
      1. repce -> nl:repce
      2. pálma -> nl:palma
  64. Voedingsvezels -> en:fiber
  65. Fiber -> nl:fiber
  66. Ballaststoffe -> nl:ballaststoffe
  67. Fibres -> nl:fibres
  68. Rostanyag -> nl:rostanyag
  69. Total protein -> nl:total-protein
  70. Eiweiß -> nl:eiweiss
  71. Protéines -> nl:proteines
  72. Proteínas -> nl:proteinas
  73. Fehérje -> nl:feherje
  74. ciliigl 17g aliszi -> nl:ciliigl-17g-aliszi
  75. molóta -> nl:molota
      1. búza -> nl:buza
      2. rozs -> nl:rozs
      3. arpa -> nl:arpa
  76. Zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  77. Salt -> nl:salt
  78. Salz -> nl:salz
  79. Sel -> nl:sel
  80. Sal -> en:shorea-robusta-seed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
  81. Só -> nl:so
  82. asdlatije emdgiloszerek -> nl:asdlatije-emdgiloszerek
      1. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  83. szójalecitin -> nl:szojalecitin
  84. 0.g atkezeliszer -> nl:0-g-atkezeliszer
  85. oskorbinsav -> nl:oskorbinsav
  86. alal ت سكوت القمح الكامل -> nl:alal-ت-سكوت-القمح-الكامل

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Rusks
  Energy	1,611 kj (385 kcal)	-3%
  Fat	5.208 g	-22%
  Saturated fat	2.083 g	+41%
  Carbohydrates	64.583 g	-6%
  Sugars	9.375 g	+57%
  Fiber	7.292 g	+25%
  Proteins	16.667 g	+42%
  Salt	?
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Carbon footprint

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  Equal to driving 0.5 km in a petrol car

  95 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rusk (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	45.6 %
  Processing	29.6 %
  Packaging	11.6 %
  Transportation	12.6 %
  Distribution	0.5 %
  Consumption	0.0 %

Packaging

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  Missing packaging information for this product

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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