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Fruitella Strawberry 4PK - Perfetti van melle - 4 x 41 g

Fruitella Strawberry 4PK - Perfetti van melle - 4 x 41 g

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Barcode: 8710800991195 (EAN / EAN-13)

Quantity: 4 x 41 g

Brands: Perfetti van melle

Manufacturing or processing places: Pays-Bas

Stores: Delhaize

Countries where sold: France, Belgique

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Health

Ingredients

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    54 ingredients


    glucose syrup, sugar, fully hydrogenated coconut oil, strawberry juice (3%), acidifier (citric acid), gelatin, humectant (glycerol), natural flavour, concentrates (purple carrot, elderberry), gelling agent (gum arabic), dextrin, kaubonbons mit erdbeergeschmack, zutaten: glukosesirup, zucker, kokosöl (ganz gehärtet), erdbeersaft (3%), säuerungsmittel (citronensäure), gelatine, feuchthaltemittel (glycerin), natürliches aroma, konzentrate (schwarzkarotte, holunderbeere), geliermittel (gummi årabicum), dextrin, chewy sweets with strawberry flavour, ingredients: glucose syrup, sugar, fully hydrogenated coconut oil, strawberry juice from concentrate (3%), acid (citric acid), gelatine, humectant (glycerol), natural flavouring, concentrates (black carrot, elderberry), gelling agent (gum arabic), dextrin, ten minste houdbaar tot einde/

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1400 - Dextrin
    • Additive: E414 - Acacia gum
    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1400 - Dextrin


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:concentres, fr:kaubonbons-mit-erdbeergeschmack, fr:zutaten, fr:glukosesirup, fr:zucker, fr:kokosol, fr:ganz-gehartet, fr:erdbeersaft, fr:sauerungsmittel, fr:citronensaure, fr:feuchthaltemittel, fr:glycerin, fr:naturliches-aroma, fr:konzentrate, fr:schwarzkarotte, fr:holunderbeere, fr:geliermittel, fr:gummi-arabicum, fr:dextrin, fr:chewy-sweets-with-strawberry-flavour, fr:ingredients, fr:glucose-syrup, fr:sugar, fr:fully-hydrogenated-coconut-oil, fr:strawberry-juice-from-concentrate, fr:acid, fr:natural-flavouring, fr:concentrates, fr:black-carrot, fr:elderberry, fr:gelling-agent, fr:gum-arabic, fr:dextrin, fr:ten-minste-houdbaar-tot-einde

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: E428, E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428, E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sirop de glucose, sucre, huile de noix de coco totalement hydrogénée, jus de fraise 3%, acidifiant (acide citrique), gélatine, humectant (glycérol), arôme naturel, concentrés (carotte violette, baie de sureau), gélifiant (gomme arabique), dextrine, KAUBONBONS MIT ERDBEERGESCHMACK, Zutaten (Glukosesirup), Zucker, Kokosöl (ganz gehärtet), Erdbeersaft 3%, Säuerungsmittel (Citronensäure), Gelatine, Feuchthaltemittel (Glycerin), natürliches Aroma, Konzentrate (Schwarzkarotte, Holunderbeere), Geliermittel (Gummi årabicum), Dextrin, CHEWY SWEETS WITH STRAWBERRY FLAVOUR, Ingredients (glucose syrup), sugar, fully hydrogenated coconut oil, strawberry juice from concentrate 3%, acid (citric acid), gelatine, humectant (glycerol), natural flavouring, concentrates (black carrot, elderberry), gelling agent (gum arabic), dextrin, Ten minste houdbaar tot einde
    1. Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. huile de noix de coco totalement hydrogénée -> en:hydrogenated-coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    4. jus de fraise -> en:strawberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent: 3
    5. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    6. gélatine -> en:e428 - vegan: no - vegetarian: no
    7. humectant -> en:humectant
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
    8. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    9. concentrés -> fr:concentres
      1. carotte violette -> en:violet-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
      2. baie de sureau -> en:elderberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13126
    10. gélifiant -> en:gelling-agent
      1. gomme arabique -> en:e414 - vegan: yes - vegetarian: yes
    11. dextrine -> en:e1400 - vegan: yes - vegetarian: yes
    12. KAUBONBONS MIT ERDBEERGESCHMACK -> fr:kaubonbons-mit-erdbeergeschmack
    13. Zutaten -> fr:zutaten
      1. Glukosesirup -> fr:glukosesirup
    14. Zucker -> fr:zucker
    15. Kokosöl -> fr:kokosol
      1. ganz gehärtet -> fr:ganz-gehartet
    16. Erdbeersaft -> fr:erdbeersaft - percent: 3
    17. Säuerungsmittel -> fr:sauerungsmittel
      1. Citronensäure -> fr:citronensaure
    18. Gelatine -> en:e428 - vegan: no - vegetarian: no
    19. Feuchthaltemittel -> fr:feuchthaltemittel
      1. Glycerin -> fr:glycerin
    20. natürliches Aroma -> fr:naturliches-aroma
    21. Konzentrate -> fr:konzentrate
      1. Schwarzkarotte -> fr:schwarzkarotte
      2. Holunderbeere -> fr:holunderbeere
    22. Geliermittel -> fr:geliermittel
      1. Gummi årabicum -> fr:gummi-arabicum
    23. Dextrin -> fr:dextrin
    24. CHEWY SWEETS WITH STRAWBERRY FLAVOUR -> fr:chewy-sweets-with-strawberry-flavour
    25. Ingredients -> fr:ingredients
      1. glucose syrup -> fr:glucose-syrup
    26. sugar -> fr:sugar
    27. fully hydrogenated coconut oil -> fr:fully-hydrogenated-coconut-oil
    28. strawberry juice from concentrate -> fr:strawberry-juice-from-concentrate - percent: 3
    29. acid -> fr:acid
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    30. gelatine -> en:e428 - vegan: no - vegetarian: no
    31. humectant -> en:humectant
      1. glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
    32. natural flavouring -> fr:natural-flavouring
    33. concentrates -> fr:concentrates
      1. black carrot -> fr:black-carrot
      2. elderberry -> fr:elderberry
    34. gelling agent -> fr:gelling-agent
      1. gum arabic -> fr:gum-arabic
    35. dextrin -> fr:dextrin
    36. Ten minste houdbaar tot einde -> fr:ten-minste-houdbaar-tot-einde

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,678 kj
    (401 kcal)
    Fat 6.8 g
    Saturated fat 6.8 g
    Carbohydrates 83 g
    Sugars 55 g
    Fiber ?
    Proteins 0.8 g
    Salt 0.03 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.297 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by countrybot, halal-app-chakib, inf, mike89, openfoodfacts-contributors, tacite-mass-editor, yuka.VkxJQUhhMHh1ZU5VblBRRTlUZkU2c01zM3FDTkJET29Jc1VwSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.