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kaassoufflé - Mora

kaassoufflé - Mora

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Barcode: 8710861995194 (EAN / EAN-13)

Common name: Kaassouflé, voorgefrituurd, diepvries

Packaging: Cardboard

Brands: Mora

Categories: Snack deep fried

Link to the product page on the official site of the producer: https://www.hoogvliet.com/product/mora-o...

Stores: Hoogvliet

Countries where sold: Netherlands

Matching with your preferences

Health

Ingredients

30 ingredients

kaassoufflé, voorgefrituurd, frozen soufflé ou fromage, préfrit, surgelé or the ingredients/ ingrédients wheat flour, water, and a 23% gouda cheese (milk), vegetable oils (polm, rapeseed), starches, salt, butter (milk), emulsifying salts: e452, acidifier: citric acid, yeast, stabiliser: e461, modified starch, emulsifier: e471, colouring agents: curcumin, annatto and paprika extract, raising agent: e450, e451 and e500, thickening agent: e401, curcumapoeder, may be traces of nuts include the ,quot,e,quot,-numbers are eu-approved additives, the flour, the this, l'eau, 23% fromage de gouda (lait), world edible oils fair végétales (palme, graines de colza), amidon, game, butter (lait), select émulsifiant: e452, acidifiant: acide citrique, levure, stabilisant: e461, amidon engine, émulsifiant: e471, colo, - quadrant: curcumin, rocou, et extrait de paprika, poudres à liver: e450, e451, et e-500, épaississant: e401, poudre de curcuma, peut contenir des traces de cacahouète, ,quot, les numéros ,quot,e,quot,, the sound of the adjuvants approuvés par la ue

Allergens: Gluten, Milk

Traces: Milk, nl:kan-sporen-van-pinda-bevatten-e-nummers-zijn-door-de-eu-goedgekeurde-hulpstoffen

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E14XX - Modified Starch

Additive: E160b - Annatto

Additive: E160c - Paprika extract

Additive: E401 - Sodium alginate

Additive: E450 - Diphosphates

Additive: E451 - Triphosphates

Additive: E452 - Polyphosphates

Additive: E461 - Methyl cellulose

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E14XX - Modified Starch

E160b - Annatto

E160c - Paprika extract

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E401 - Sodium alginate

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E452 - Polyphosphates

E461 - Methyl cellulose

Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm

Non-vegan
Non-vegan ingredients: Butter
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: nl:goudse-kaas
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: TARWEbloem, water, Goudse kaas 23%, plantaardige oliën (palm, raapzaad), zetmeel, zout, boter, smeltzout (e452), voedingszuur (citroenzuur), gist, stabilisator (e461), gemodificeerd zetmeel, emulgator (e471), kleurstoffen (curcumine), annatto, paprika-extract, rijsmiddelen (e450), e451, e500, verdikkingsmiddel (e401), curcuma
TARWEbloem -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 23 - percent_max: 54

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 23 - percent_max: 38.5

Goudse kaas -> nl:goudse-kaas - percent_min: 23 - percent: 23 - percent_max: 23

plantaardige oliën -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 23

palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 23

raapzaad -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 11.5

zetmeel -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 18

zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2

boter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 2

smeltzout -> en:emulsifying-salts - percent_min: 0 - percent_max: 2

e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

voedingszuur -> en:acid - percent_min: 0 - percent_max: 2

citroenzuur -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

gist -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 2

e461 -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

gemodificeerd zetmeel -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2

emulgator -> en:emulsifier - percent_min: 0 - percent_max: 2

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2

kleurstoffen -> en:colour - percent_min: 0 - percent_max: 2

curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

paprika-extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

rijsmiddelen -> en:raising-agent - percent_min: 0 - percent_max: 2

e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

verdikkingsmiddel -> en:thickener - percent_min: 0 - percent_max: 2

e401 -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 2

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 8, rounded value: 8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.9375, rounded value: 1.9)

Negative points: 20

Energy: 4 / 10 (value: 1518, rounded value: 1518)

Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)

Saturated fat: 8 / 10 (value: 8.8, rounded value: 8.8)

Sodium: 8 / 10 (value: 800, rounded value: 800)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (23%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,518 kj (364 kcal)
Fat	23 g
Saturated fat	8.8 g
Carbohydrates	31 g
Sugars	1.3 g
Fiber	?
Proteins	8 g
Salt	2 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.938 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on April 23, 2020, 6:06:44 PM CEST by openfoodfacts-contributors
Last edit of product page on May 15, 2023, 10:38:59 AM CEST by l3v1.
Product page also edited by aleene, inf, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlnMXT9z9mCiZCy3hlnyT2fmvdsbmOvFTy5bxDqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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kaassoufflé - Mora

kaassoufflé - Mora

Matching with your preferences

Health

Ingredients

30 ingredients

Food processing

Ultra processed foods

Additives

E100 - Curcumin

E14XX - Modified Starch

E160b - Annatto

E160c - Paprika extract

E330 - Citric acid

E401 - Sodium alginate

E450 - Diphosphates

E451 - Triphosphates

E452 - Polyphosphates

E461 - Methyl cellulose

E471 - Mono- and diglycerides of fatty acids

E500 - Sodium carbonates

Ingredients analysis

Palm oil

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (23%)

Saturated fat in high quantity (8.8%)

Sugars in low quantity (1.3%)

Salt in high quantity (2%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Report a problem

Incomplete or incorrect information?

Data sources