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Kn pot au feu soup 14x55g pou eb fr - Korrigans potage - 55 g

Kn pot au feu soup 14x55g pou eb fr - Product - fr

Kn pot au feu soup 14x55g pou eb fr - Korrigans potage - 55 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode: 8710908942310 (EAN / EAN-13)

Common name: Soupe déshydratée saveur bœuf avec des légumes, aromatisée.

Quantity: 55 g

Packaging: Bag, Wrapper

Brands: Korrigans potage, Knorr

Categories: Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Dehydrated soups

Labels, certifications, awards: Sustainable farming, Green Dot, No colorings, Nutriscore, Nutriscore Grade B, Triman

Origin of the product and/or its ingredients: Roumanie

Stores: Magasins U, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

29 ingredients

French: Vermicelle : 45% (semoule de BLÉ dur, farine de BLÉ), sel, carotte³ : 9,6%, amidon de pomme de terre, extrait de levure, arômes (dont BLÉ, LAIT), oignon : 3,8%, graisse de palme, sucre, poireau³ : 2,8%, viande de bœuf : 2,6%, pomme de terre³, épices et aromates (persil, thym³, feuilles de laurier³, curcuma, clou de girofle, poivre, persil tubéreux³). Peut contenir : autres céréales contenant du gluten, céleri, moutarde, œuf, soja. ³Ingrédients issus de l'agriculture durable : 14,7%.

Allergens: Gluten, Milk

Traces: Celery, Eggs, Gluten, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Non-vegan
Non-vegan ingredients: Milk, Beef meat, Egg
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Vermicelle 45% (semoule de BLÉ dur), farine de BLÉ, sel, carotte³ 9.6%, amidon de pomme de terre, extrait de levure, arômes (dont BLÉ, LAIT), oignon 3.8%, graisse de palme, sucre, poireau³ 2.8%, viande de bœuf 2.6%, pomme de terre³, épices et aromates (persil, thym³, feuilles de laurier³, curcuma, clou de girofle, poivre, persil tubéreux³), céleri, moutarde, œuf, soja, ³ 14.7%
Vermicelle -> en:vermicelli - percent: 45

semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

carotte³ -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 9.6

amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

dont BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 3.8

graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

poireau³ -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent: 2.8

viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 2.6

pomme de terre³ -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

thym³ -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070

feuilles de laurier³ -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

clou de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052

poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015

persil tubéreux³ -> fr:persil-tubereux

céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

moutarde -> en:mustard - ciqual_food_code: 11013

œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

soja -> en:soya - vegan: yes - vegetarian: yes

³ -> fr: - labels: en:sustainable-farming - percent: 14.7

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.7, rounded value: 0.7)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 2

Energy: 0 / 10 (value: 77, rounded value: 77)

Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 2 / 10 (value: 268, rounded value: 268)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.67%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (250 ml (250 Millil Etat après préparation))	Compared to: Dehydrated soups
Energy	1,416 kj (340 kcal)	77 kj (19 kcal)	192 kj (47 kcal)	+121%
Fat	5.3 g	0.5 g	1.25 g	+66%
Saturated fat	2.4 g	0.1 g	0.25 g	+103%
Carbohydrates	58 g	3.2 g	8 g	+139%
Sugars	11 g	0.6 g	1.5 g	+207%
Fiber	4.6 g	0.5 g	1.25 g	+138%
Proteins	12 g	0.7 g	1.75 g	+185%
Salt	12 g	0.67 g	1.68 g	+265%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	16.2 %	?	?
Carbon footprint from meat or fish	93.08 g	?	?

Serving size: 250 ml (250 Millil Etat après préparation)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a high impact

Packaging parts

Wrapper
Bag

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Other information

Preparation: Pour préparer 4 bols : 1) Faites bouillir 1 L d'eau. Ramenez à feu doux puis versez le contenu du sachet en remuant avec un fouet. 2) Laissez mijoter 6-8minutes en remuant de temps en temps. Inutile de saler. Bon appétit !

Conservation conditions: À conserver au sec et à température ambiante.

Period of time after opening: 2 days

Customer service: Knorr Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on September 26, 2017, 6:01:31 PM CEST by openfoodfacts-contributors
Last edit of product page on April 19, 2024, 5:38:54 AM CEST by org-unilever-france-gms.
Product page also edited by date-limite-app, desan, dimartinique, driveoff, ecoscore-impact-estimator, foodvisor, jumati, kiliweb, magasins-u, packbot, roboto-app, teolemon, unilever-france, yuka.U0xvZ1NmVlFtZnNVbnN3QTlRblJ3KzFwNjc2RmZVZnVCODFQSUE9PQ, yuka.UUtzcUZha0JoTjhieGZReThUNk00ZEI2K0thaldrMmxGZEF5SVE9PQ, yuka.WjZNbUR2a2R1L2NWdGMxdThTanVvWWxzM3BDTVJtaVlETTRxSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln5_CeSBkCjWFiDjtnGKxPeeHoHYc_B8zJj8KKg.

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Kn pot au feu soup 14x55g pou eb fr - Korrigans potage - 55 g