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Classic Roast Cappuccino x8

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Classic Roast Cappuccino x8

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Barcode: 8711000510612 (EAN / EAN-13)

Packaging: Card-box

Countries where sold: France

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Health

Ingredients

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    15 ingredients

    sugar, glucose syrup, maltodextrin, fully hydrogenated coconut oil, instant coffee (9,8 %), whey protein (from milk), skimmed milk powder (3,5 %), whey permeate (from milk), stabiliser (e340), modified starch, anti-caking agent (e551)
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E551 - Silicon dioxide
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Whey protein, Milk, Skimmed milk powder, Whey permeate, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    en: sugar, glucose syrup, maltodextrin, fully hydrogenated coconut oil, instant coffee 9.8%, whey protein (from milk), skimmed milk powder 3.5%, whey permeate (from milk), stabiliser (e340), modified starch, anti-caking agent (e551)
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.8 - percent_max: 53.8
    2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.8 - percent_max: 31.8
    3. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 9.8 - percent_max: 24.4666666666667
    4. fully hydrogenated coconut oil -> en:hydrogenated-coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 9.8 - percent_max: 20.8
    5. instant coffee -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent_min: 9.8 - percent: 9.8 - percent_max: 9.8
    6. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 3.5 - percent_max: 9.8
      1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3.5 - percent_max: 9.8
    7. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
    8. whey permeate -> en:whey-permeate - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 3.5
      1. from milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.5
    9. stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 3.5
      1. e340 -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    10. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.5
    11. anti-caking agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 3.5
      1. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,711 kj
    (409 kcal)
    Fat 10 g
    Saturated fat 10 g
    Carbohydrates 73 g
    Sugars 43 g
    Fiber 2.6 g
    Proteins 4.5 g
    Salt 0.47 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by autorotate-bot, inf, openfoodfacts-contributors, yuka.UmZ0UkM0TWh1TUl3cWZkbDRCcnoydHd2NHBTMWZWdUpJckJCSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmZff_b8_CvJDB3VtGqJ2suhcrrMZoBD8riiYqs.

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