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ΖΩΜΟΣ ΚΟΤΑΣ - Knorr - 120g

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ΖΩΜΟΣ ΚΟΤΑΣ - Knorr - 120g

Barcode: 8711200400393 (EAN / EAN-13)

Quantity: 120g

Packaging: Paper

Brands: Knorr

Categories: Broths, Groceries

Origin of ingredients: Cyprus

Manufacturing or processing places: Κύπρος

Traceability code: LO32900098

Stores: SuperMarket

Countries where sold: Greece

Matching with your preferences

Health

Ingredients

22 ingredients

: Αλάτι, ενισχυτικά γεύσης (γλουταμινικό μονονάτριο, νοσινικό νάτριο, γουανιλικό νάτριο), φυτικά λιπαρά (φοινικέλαιο, πλήρως υδρογοιωμένο φονικάλαιο) . άμυλο πατάτας; κρέας κότας σε σκόνη (5,4%), λίπος κότας (3,6%), αρωματικές ύλες, ζάχαρη, κρεμμύδι' σε σκόνη (1,0%), μπαχαρικά (κουρκουμάς' 03%, πέρι), μαίντανος 0,2%), εχχύλισμα μαγιάς, αντιοξειδωτικό (ειχύλισμα δενδρολίβανου). ' αειφόρου γεωργικής καλλιέργειας

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E627 - Disodium guanylate
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E627 - Disodium guanylate

Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Chicken fat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Αλάτι, ενισχυτικά γεύσης (γλουταμινικό μονονάτριο, νοσινικό νάτριο, γουανιλικό νάτριο), φυτικά λιπαρά (φοινικέλαιο, πλήρως υδρογοιωμένο φονικάλαιο), άμυλο πατάτας, κρέας κότας σε σκόνη 5.4%, λίπος κότας 3.6%, αρωματικές ύλες, ζάχαρη, κρεμμύδι' 1%, μπαχαρικά (κουρκουμάς, πέρι), μαίντανος 0.2%, εχχύλισμα μαγιάς, αντιοξειδωτικό (ειχύλισμα δενδρολίβανου), αειφόρου γεωργικής καλλιέργειας
Αλάτι -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ενισχυτικά γεύσης -> el:ενισχυτικά-γεύσης

γλουταμινικό μονονάτριο -> el:γλουταμινικό-μονονάτριο

νοσινικό νάτριο -> el:νοσινικό-νάτριο

γουανιλικό νάτριο -> en:e627 - vegan: maybe - vegetarian: maybe

φυτικά λιπαρά -> el:φυτικά-λιπαρά

φοινικέλαιο -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

πλήρως υδρογοιωμένο φονικάλαιο -> el:πλήρως-υδρογοιωμένο-φονικάλαιο

άμυλο πατάτας -> el:άμυλο-πατάτας

κρέας κότας σε σκόνη -> el:κρέας-κότας-σε-σκόνη - percent: 5.4

λίπος κότας -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent: 3.6

αρωματικές ύλες -> el:αρωματικές-ύλες

ζάχαρη -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

κρεμμύδι' -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 1

μπαχαρικά -> en:spice - vegan: yes - vegetarian: yes

κουρκουμάς -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

πέρι -> el:πέρι

μαίντανος -> el:μαίντανος - percent: 0.2

εχχύλισμα μαγιάς -> el:εχχύλισμα-μαγιάς

αντιοξειδωτικό -> en:antioxidant

ειχύλισμα δενδρολίβανου -> el:ειχύλισμα-δενδρολίβανου

αειφόρου γεωργικής καλλιέργειας -> el:αειφόρου-γεωργικής-καλλιέργειας

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 3

Energy: 0 / 10 (value: 25, rounded value: 25)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)

Sodium: 3 / 10 (value: 360, rounded value: 360)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.9%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100ml)	Compared to: Broths
Energy	25 kj (6 kcal)	25 kj (6 kcal)	-94%
Fat	< 0.5 g	< 0.5 g	-85%
Saturated fat	0.3 g	0.3 g	-80%
Carbohydrates	< 0.5 g	< 0.5 g	-95%
Sugars	< 0.5 g	< 0.5 g	-84%
Fiber	< 0.5 g	< 0.5 g	-24%
Proteins	< 0.5 g	< 0.5 g	-83%
Salt	0.9 g	0.9 g	-93%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

ΖΩΜΟΣ ΚΟΤΑΣ - Recycling instructions and/or packaging information - el

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Cyprus	100 %	Medium

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on January 4, 2021, 4:36:33 PM CET by bekastella-gmail-com
Last edit of product page on February 11, 2022, 1:33:51 PM CET by packbot.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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ΖΩΜΟΣ ΚΟΤΑΣ - Knorr - 120g

ΖΩΜΟΣ ΚΟΤΑΣ - Knorr - 120g

Matching with your preferences

Health

Ingredients

22 ingredients

Food processing

Ultra processed foods

Additives

E627 - Disodium guanylate

Ingredients analysis

Palm oil

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Average nutritional quality

Nutrient levels

Fat in low quantity (0.5%)

Saturated fat in low quantity (0.3%)

Sugars in low quantity (0.5%)

Salt in moderate quantity (0.9%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a low impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Report a problem

Incomplete or incorrect information?

Data sources