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Amora Mayonnaise De Dijon Bocal 470g - 470 g
Amora Mayonnaise De Dijon Bocal 470g - 470 g
Some of the data for this product has been provided directly by the manufacturer Unilever France.
Barcode: 8711200552900 (EAN / EAN-13)
Common name: Mayonnaise à la moutarde de Dijon.
Quantity: 470 g
Packaging: Glass, Film, Jar, Wrapper, fr:Bocal en verre, fr:Couvercle en métal, fr:Couvercle en métal à recycler
Brands: Amora
Categories: Condiments, Sauces, Mayonnaises, Dijon mayonnaises, Groceries
Labels, certifications, awards:
No preservatives, Green Dot
Origin of the product and/or its ingredients: Espagne
Origin of ingredients: Unspecified
Stores: Cora, Magasins U, carrefour.fr, Intermarché
Countries where sold: France
Matching with your preferences
Health
Ingredients
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18 ingredients
vegetable oils (sunflower, rapeseed), white wine vinegar, water, dijon mustard (water, moutarde seeds, alcohol vinegar, salt), egg yolk raised in the open air 5,1%, salt, sugar, dextrin, thickening: xanthan gum, aromas, dyes: lutein and paprika extractAllergens: Eggs, Mustard
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160c - Paprika extract
- Additive: E161b - Lutein
- Additive: E415 - Xanthan gum
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Free range chicken egg yolk
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Vegetarian status unknown
Unrecognized ingredients: Dijon mustard, Mustard
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Details of the analysis of the ingredients
fr: Huile de colza, eau, vinaigre de vin blanc, moutarde de Dijon 5.5% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), jaune d'ŒUF de poules élevées en plein air 5.1%, sel, sucre, arômes naturels (dont MOUTARDE), épaississant (gomme xanthane), colorants (lutéine, extrait de paprika)- Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 10 - percent_max: 78.4
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent_max: 41.95
- vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 5.5 - percent_max: 29.8
- moutarde de Dijon -> en:dijon-mustard - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.375 - percent_max: 5.5
- graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.75
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.83333333333333
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.375
- jaune d'ŒUF de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5
- dont MOUTARDE -> en:mustard - percent_min: 0 - percent_max: 1.5
- épaississant -> en:thickener - percent_min: 0 - percent_max: 1.5
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
- colorants -> en:colour - percent_min: 0 - percent_max: 1.5
- lutéine -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
- extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 44This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 44.2, rounded value: 44.2)
Negative points: 20
- Energy: 8 / 10 (value: 2711, rounded value: 2711)
- Sugars: 0 / 10 (value: 1.5, rounded value: 1.5)
- Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
- Sodium: 7 / 10 (value: 720, rounded value: 720)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: 19 (20 - 1)
Nutri-Score: E
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Fat in high quantity (70%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (5.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (15 g (15 Gramme Etat initial))Compared to: Dijon mayonnaises Energy 2,711 kj
(648 kcal)407 kj
(97 kcal)+1% Fat 70 g 10.5 g -0% Saturated fat 5.6 g 0.84 g -10% Monounsaturated fat 44 g 6.6 g +21% Polyunsaturated fat 19 g 2.85 g -24% Carbohydrates 1.6 g 0.24 g -29% Sugars 1.5 g 0.225 g +6% Fiber 0.5 g 0.075 g +31% Proteins 1.2 g 0.18 g -13% Salt 1.8 g 0.27 g +20% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 44.2 % 44.2 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Category: Mayonnaise (70% fat and more)
Category: Mayonnaise (70% fat and more)
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 3.01 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unspecified High
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Packaging with a medium impact
Malus: -5
Shape Material Recycling Impact Lid Metal Recycle High Jar Glass Low Film Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 44/100)
Product: Amora Mayonnaise De Dijon Bocal 470g - 470 g
Life cycle analysis score: 54
Sum of bonuses and maluses: -10
Final score: 44/100
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Carbon footprint
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Equal to driving 1.6 km in a petrol car
301 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Lid (Metal)
Jar (Glass)
Film
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Glass Metal Total
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unspecified High
Other information
Preparation: Prêt à l'emploi
Conservation conditions: À conserver au réfrigérateur après ouverture.
Period of time after opening: 1 month
Customer service: Amora Relation Consommateurs Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex
Data sources
The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.
Product added on by openfoodfacts-contributors
Last edit of product page on by org-unilever-france-gms.
Product page also edited by aristoi, chevalstar, coq, date-limite-app, driveoff, ecoscore-impact-estimator, inf, kiliweb, magasins-u, marmotte73, morganoune, packbot, roboto-app, tacite, unilever-france, yuka.U2YxWVNvRll2OVU3eHZBTzhqM1YyWXhGMnFhSWJHT1NLdVlLSVE9PQ, yuka.YlBBdkdxa2xoK0VPcXZJejNSU0pvOEJiMWE2MFUweTlFTTBTSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmNKfP7guSDOJizmtFaVxdm_AZHLaOFozpDQLKs.