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Haar en huid vitaminen - Dagravit

Haar en huid vitaminen - Dagravit

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Barcode: 8711744054120 (EAN / EAN-13)

Brands: Dagravit

Categories: Dietary supplements

Countries where sold: Netherlands

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Health

Ingredients

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    24 ingredients


    : inuline, water, stabilisatoren (pectine, agar agar), tapiocazetmeel, ascorbinezuur, di-alfa-tocoferylac, voedingsmiddel (concentraat van zwarte wortel), zinkcitraat, zuurteregelaar (natriumcitraten) natuurlijk, retinylacetaat, calciumpantothenaat, nicotinamide, maïs matodextrine, cyanocobalamine, biotine, pyridoxine HCl, kaliumjodide, pteroylmonoglutaminezuur, glansmiddel (carnauwas)

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E406 - Agar
    • Additive: E440 - Pectins
    • Ingredient: Glazing agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E406 - Agar


    Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: nl:dialfa-tocoferylac, nl:voedingsmiddel, nl:natuurlijk, nl:mais-matodextrine, nl:pyridoxine-hcl, nl:carnauwas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: nl:dialfa-tocoferylac, nl:voedingsmiddel, Zinc citrate, nl:natuurlijk, nl:mais-matodextrine, Cyanocobalamin, nl:pyridoxine-hcl, Folic acid, nl:carnauwas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: nl:dialfa-tocoferylac, nl:voedingsmiddel, Zinc citrate, nl:natuurlijk, nl:mais-matodextrine, Cyanocobalamin, nl:pyridoxine-hcl, Folic acid, nl:carnauwas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : inuline, water, stabilisatoren (pectine, agar agar), tapiocazetmeel, ascorbinezuur, dialfa-tocoferylac, voedingsmiddel (van zwarte wortel), zinkcitraat, zuurteregelaar (natriumcitraten), natuurlijk, retinylacetaat, nicotinamide, maïs matodextrine, cyanocobalamine, biotine, pyridoxine HCl, kaliumjodide, pteroylmonoglutaminezuur, glansmiddel (carnauwas)
    1. inuline -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 5.26315789473684 - percent_max: 100
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. stabilisatoren -> en:stabiliser - percent_min: 0 - percent_max: 33.3333333333333
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      2. agar agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084 - percent_min: 0 - percent_max: 16.6666666666667
    4. tapiocazetmeel -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
    5. ascorbinezuur -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. dialfa-tocoferylac -> nl:dialfa-tocoferylac - percent_min: 0 - percent_max: 16.6666666666667
    7. voedingsmiddel -> nl:voedingsmiddel - percent_min: 0 - percent_max: 14.2857142857143
      1. van zwarte wortel -> en:black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 14.2857142857143
    8. zinkcitraat -> en:zinc-citrate - percent_min: 0 - percent_max: 12.5
    9. zuurteregelaar -> en:acidity-regulator - percent_min: 0 - percent_max: 11.1111111111111
      1. natriumcitraten -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. natuurlijk -> nl:natuurlijk - percent_min: 0 - percent_max: 10
    11. retinylacetaat -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. maïs matodextrine -> nl:mais-matodextrine - percent_min: 0 - percent_max: 7.69230769230769
    14. cyanocobalamine -> en:cyanocobalamin - percent_min: 0 - percent_max: 7.14285714285714
    15. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. pyridoxine HCl -> nl:pyridoxine-hcl - percent_min: 0 - percent_max: 6.25
    17. kaliumjodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.88235294117647
    18. pteroylmonoglutaminezuur -> en:folic-acid - percent_min: 0 - percent_max: 5.55555555555556
    19. glansmiddel -> en:glazing-agent - percent_min: 0 - percent_max: 5.26315789473684
      1. carnauwas -> nl:carnauwas - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Vitamin A 1,200 µg +207%
    Vitamin E 26.8 mg -10%
    Vitamin C (ascorbic acid) 90 mg +11%
    Vitamin B2 (Riboflavin) 0.008 mg -100%
    Vitamin B3/PP (Niacin) 10 mg -54%
    Vitamin B6 (Pyridoxin) 2 mg -80%
    Vitamin B9 (Folic acid) 200 µg -96%
    Biotin 5,000 µg +790%
    Vitamin B5 (Pantothenic acid) 10 mg +8%
    Zinc 5 mg -75%
    Iodine 80 µg -34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.74 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by aleene.
Product page also edited by smoothie-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.