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Cremefine for Cooking - Rama - 250 ml

Cremefine for Cooking - Rama - 250 ml

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Barcode: 8712100751608 (EAN / EAN-13)

Quantity: 250 ml

Brands: Rama

Labels, certifications, awards: No lactose

Countries where sold: Switzerland

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Health

Ingredients

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    15 ingredients


    Water, 24% buttermilk, 14% vegetable oils and fats (rapeseed, palm), modified starch, emulsifier (mono - and diglycerides of fatty acidity), stabilizers: (methylcellulose, guarkernmehl seed meal), acidity correctors ( sodium citrate, citric acid), lactase, flavors
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E461 - Methyl cellulose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E461 - Methyl cellulose


    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Buttermilk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:mono-et-diglycerides-d-acidite-gras, fr:farine-de-graines-de-guarkernmehl, Sodium citrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : eau, BABEURRE 24%, huiles et graisses végétales de colza 14%, graisses végétales de palme, amidon modifié, émulsifiant (mono- et diglycérides d'acidité gras), stabilisants (methylcellulose), farine de graines de guarkernmehl, correcteurs d'acidité (citrate de sodium, acide citrique), lactase, arômes
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 24 - percent_max: 62
    2. BABEURRE -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 24 - percent: 24 - percent_max: 24
    3. huiles et graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 14 - percent: 14 - percent_max: 14
    4. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 14
    5. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 14
    6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 13
      1. mono- et diglycérides d'acidité gras -> fr:mono-et-diglycerides-d-acidite-gras - percent_min: 0 - percent_max: 13
    7. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 10.4
      1. methylcellulose -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.4
    8. farine de graines de guarkernmehl -> fr:farine-de-graines-de-guarkernmehl - percent_min: 0 - percent_max: 8.66666666666667
    9. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 7.42857142857143
      1. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 7.42857142857143
      2. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.71428571428571
    10. lactase -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.5
    11. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (15 ml)
    Energy 614 kj
    (147 kcal)
    92.1 kj
    (22 kcal)
    Fat 15 g 2.25 g
    Saturated fat 4.9 g 0.735 g
    Carbohydrates 2.5 g 0.375 g
    Sugars 1.2 g 0.18 g
    Fiber ? ?
    Proteins 0.8 g 0.12 g
    Salt 0.24 g 0.036 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14 % 14 %
Serving size: 15 ml

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by roboto-app.
Product page also edited by foodrepo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.