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Demae Ramen - Chicken - Nissin - 100g

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Barcode: 8712429350100 (EAN / EAN-13)

Quantity: 100g

Packaging: Plastic, de:Alufolie, Mixed plastic film-packet

Brands: Nissin

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Dried products, Pastas, Dried products to be rehydrated, Noodles, Dried meals, Instant noodles

Labels, certifications, awards: Green Dot

Origin of ingredients: Hungary, Japan, Ungarn

Manufacturing or processing places: Ungarn

Link to the product page on the official site of the producer: https://nissin.com/

Stores: Morrisons, Sainsburys, Rewe, Edeka, Migros, Coles, Vin Loi

Countries where sold: France, Germany, Sweden, Switzerland, United Kingdom

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Ingredients

190 ingredients

nudeln 91.5% [weizenmehl, palmöl, kochsalz, mehlbehandlungsmittel (natriumcarbonat, triphosphate), stabilisator (kaliumcarbonat), mittel (guarkernmehl), antioxidationsmittel (stark tocopherolhaltige extrakte)], würzpulver 7.3% [kochsalz, geschmacksverstärker (mononatriumglutamat, de prefend and anylat, dinatriuminosinat), zucker, hühnerfleischpulver (6.2% im würzpulver), gewürze, sojasaucenpulver (sojabohnen, weizen, kochsalz, houdbaar tot einde lauch, hefeextrakt, aroma, rapsöl, trennmittel (siliciumdioxid), raucharoma], würzol 1,2% (geröstetes sesamol, rapsöl, aromen, farbstoff (paprikaextrakt von sellerie, krebstieren, fisch, milch, weichtieren und senf enthalten, ingredients: noodles 91,5% [wheat flour, palm oil, table salt, agen and flour (sodium carbonate, triphosphat), stabilizer (potassium carbonate), thickener (guar gum), antioxidant (tocopher rich extract 7,3% (cine salt, flavour enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), sugar, chicken meat powder (62) seasoning dre), these, sauce so powder (soybeans, wheat, table salt, maltodextrin), leek, yeast extract, flavouring, coconut oil (silicon dioxide), flavouring of this, seasoning oil 1,2% [toasted sesame oil, rapeseed oil, flavourings, colour (paprika extract)), can we celery, crustaceans, fish, milk, molluscs and mustard, ingredients: noodles 91,5% [wheat flour, palm oil, stabilizer (potassium carbonate), thickener (guar gum), antioxidant (tocopherol-rich extract)], seasoning powder 7.3% [salt, flavor enhancers guanillate disodium (disodium inosinate], sugar, chicken meat powder (6.2% in seasoning powder), spices, soy sauce powder (soybeans, wheat, salt, m yeast extract, flavouring, cont rapeseed, anti-caking agent (silicon dioxide), smoke flavouring), seasoning in oil 1.2% [(toasted sesame seed oil of may contain , crustaceans, fish, milk, molluscs and mustard, () ingrediënten: noedels 91.5% (tarwemeel, palmolie zout me onat, triphosphaten), stabilisator raa, raapzaadolie, antiklontermiddel (silicondioxide), rookaromal, kruidenolie 1.2% [geroosterde sesamolie, raapzaadolie, aroma's, kleurstof (paprika - glutamaat, dinatriumguanylaat, verdikkingsmiddel (guarpitmeel), antioxidant (tocopherolrijk extract)), kruidenpoeder 7,3% smbe ), suiker, kippenvleespoeder (6,2% in kruidenpoeder), specerijen, sojasauspoeder (sojabonen, tarwe zout, maltad daaldieren, vis, melk, weekdieren en mosterd, ingredients: noodles 91,5% (farinha de trigo, óleo de palma, sal, agentes de tratamento da fa ador (carbonate de potássio), espessante (goma de guar), antioxidant (extracto rico em tocoferóis)), tempera em pó 7,3% [sal, intensificadores de sabor dico, inosinato dissódico], açúcar, carne de frango em pó (6,2% no tempera em pó), especiarias, molho de soya em pó (soja, trigo, sal, maltodextrin), alho fra custáceos, peixes, leite, moluscos, mustard, 100g

Allergens: Crustaceans, Fish, Gluten, Milk, Soybeans

Traces: Celery, Crustaceans, Fish, Milk, Molluscs, Mustard, Soybeans, fr:blotdjur, fr:curstaces, fr:fisk, fr:kraftdjur, fr:mjolk, fr:selleri, fr:senap

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Additive: E412 - Guar gum

Additive: E451 - Triphosphates

Additive: E621 - Monosodium glutamate

Additive: E627 - Disodium guanylate

Additive: E631 - Disodium inosinate

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

E306 - Tocopherol-rich extract

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500i - Sodium carbonate

Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
Source: Wikipedia

E501 - Potassium carbonates

Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
Source: Wikipedia

E501i - Potassium carbonate

Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

E627 - Disodium guanylate

Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
Source: Wikipedia

E631 - Disodium inosinate

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Chicken meat, Crustacean, Fish, Milk, Mollusc
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken meat, Crustacean, Fish, Mollusc
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
it: nudeln 91.5% (weizenmehl, palmöl, kochsalz, mehlbehandlungsmittel (natriumcarbonat, triphosphate), stabilisator (kaliumcarbonat), mittel (guarkernmehl), antioxidationsmittel (stark tocopherolhaltige extrakte)), würzpulver 7.3% (kochsalz, geschmacksverstärker (mononatriumglutamat, de prefend and anylat, dinatriuminosinat), zucker, hühnerfleischpulver (im würzpulver 6.2%), gewürze, sojasaucenpulver, sojabohnen, weizen, kochsalz, houdbaar tot einde lauch, hefeextrakt, aroma, rapsöl, trennmittel (siliciumdioxid), raucharoma), würzol 1.2%, geröstetes sesamol, rapsöl, aromen, farbstoff, paprikaextrakt von sellerie, krebstieren, fisch, milch, weichtieren und senf enthalten, ingredients (noodles 91.5%, wheat flour), palm oil, table salt, agen and flour (sodium carbonate, triphosphat), stabilizer (potassium carbonate), thickener (guar gum), antioxidant, tocopher rich extract 7.3% (cine salt, flavour enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), sugar, chicken meat powder (62), seasoning dre), these, sauce so powder (soybeans, wheat, table salt, maltodextrin), leek, yeast extract, flavouring, coconut oil (silicon dioxide), flavouring of this, seasoning oil 1.2% (toasted sesame oil, rapeseed oil, flavourings, colour (paprika extract), can we celery, crustaceans, fish, milk, molluscs and mustard, ingredienti (noodles 91.5%, farina di grano), olio di palma, sale, agenti di trattamenta della farina ti, stabilizzante (carbonato di potassio), addensante (gomma di guar), antiossidante (estratto ricco di tocoferolo)), condimento in polvere 7.3% (sale, esaltatori di sapidità guanillato disodico, inosinato disodico), zucchero, carne di pollo (nel condimento in polvere 6.2%), spezie, salsa di soia (semi di soia, grano, sale, m estratto di lievito, aroma, cont colza, anti-caking agent (biossido di silicio), aroma di affumicatura), condimento in olio 1.2% (olio di semi di sesamo tosta nte di può contenere, crostacei, pesce, latte, molluschi, senape, ingrediënten (noedels 91.5%, tarwemeel), palmolie zout me onat, trifosfaten, stabilisator raa, raapzaadolie, antiklontermiddel (silicondioxide), rookaromal, kruidenolie 1.2%, geroosterde sesamolie, raapzaadolie, aroma's, kleurstof (paprika, glutamaat, dinatriumguanylaat, verdikkingsmiddel (guarpitmeel), antioxidant (tocoferolrijk extract)), kruidenpoeder 7.3% smbe, suiker, kippenvleespoeder (in kruidenpoeder 6.2%), specerijen, sojasauspoeder, sojabonen, tarwe zout, maltad daaldieren, vis, melk, weekdieren en mosterd, ingredients (noodles 91.5%, farinha de trigo), óleo de palma, sal, agentes de tratamento da fa ador (carbonato de potássio), espessante (goma de guar), antioxidante (extracto rico em tocoferóis), tempero em pó 7.3%, sal, intensificadores de sabor dico, inosinato dissódico), açúcar, carne de frango em pó (no tempero em pó 6.2%), especiarias, molho de soya em pó (soja, trigo, sal, maltodextrina), alho fra custáceos, peixes, leite, moluscos, mostarda
nudeln -> it:nudeln - percent: 91.5

weizenmehl -> it:weizenmehl

palmöl -> it:palmol

kochsalz -> it:kochsalz

mehlbehandlungsmittel -> it:mehlbehandlungsmittel

natriumcarbonat -> it:natriumcarbonat

triphosphate -> it:triphosphate

stabilisator -> it:stabilisator

kaliumcarbonat -> it:kaliumcarbonat

mittel -> it:mittel

guarkernmehl -> it:guarkernmehl

antioxidationsmittel -> it:antioxidationsmittel

stark tocopherolhaltige extrakte -> it:stark-tocopherolhaltige-extrakte

würzpulver -> it:wurzpulver - percent: 7.3

kochsalz -> it:kochsalz

geschmacksverstärker -> it:geschmacksverstarker

mononatriumglutamat -> it:mononatriumglutamat

de prefend and anylat -> it:de-prefend-and-anylat

dinatriuminosinat -> it:dinatriuminosinat

zucker -> it:zucker

hühnerfleischpulver -> it:huhnerfleischpulver

im würzpulver -> it:im-wurzpulver - percent: 6.2

gewürze -> it:gewurze

sojasaucenpulver -> it:sojasaucenpulver

sojabohnen -> it:sojabohnen

weizen -> it:weizen

kochsalz -> it:kochsalz

houdbaar tot einde lauch -> it:houdbaar-tot-einde-lauch

hefeextrakt -> it:hefeextrakt

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

rapsöl -> it:rapsol

trennmittel -> it:trennmittel

siliciumdioxid -> it:siliciumdioxid

raucharoma -> it:raucharoma

würzol -> it:wurzol - percent: 1.2

geröstetes sesamol -> it:gerostetes-sesamol

rapsöl -> it:rapsol

aromen -> it:aromen

farbstoff -> it:farbstoff

paprikaextrakt von sellerie -> it:paprikaextrakt-von-sellerie

krebstieren -> it:krebstieren

fisch -> it:fisch

milch -> it:milch

weichtieren und senf enthalten -> it:weichtieren-und-senf-enthalten

ingredients -> it:ingredients

noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 91.5

wheat flour -> it:wheat-flour

palm oil -> it:palm-oil

table salt -> it:table-salt

agen and flour -> it:agen-and-flour

sodium carbonate -> it:sodium-carbonate

triphosphat -> it:triphosphat

stabilizer -> it:stabilizer

potassium carbonate -> it:potassium-carbonate

thickener -> it:thickener

guar gum -> it:guar-gum

antioxidant -> it:antioxidant

tocopher rich extract -> it:tocopher-rich-extract - percent: 7.3

cine salt -> it:cine-salt

flavour enhancers -> it:flavour-enhancers

monosodium glutamate -> it:monosodium-glutamate

disodium guanylate -> it:disodium-guanylate

disodium inosinate -> it:disodium-inosinate

sugar -> it:sugar

chicken meat powder -> it:chicken-meat-powder

62 -> it:62

seasoning dre -> it:seasoning-dre

these -> it:these

sauce so powder -> it:sauce-so-powder

soybeans -> it:soybeans

wheat -> it:wheat

table salt -> it:table-salt

maltodextrin -> it:maltodextrin

leek -> it:leek

yeast extract -> it:yeast-extract

flavouring -> it:flavouring

coconut oil -> it:coconut-oil

silicon dioxide -> it:silicon-dioxide

flavouring of this -> it:flavouring-of-this

seasoning oil -> it:seasoning-oil - percent: 1.2

toasted sesame oil -> it:toasted-sesame-oil

rapeseed oil -> it:rapeseed-oil

flavourings -> it:flavourings

colour -> it:colour

paprika extract -> it:paprika-extract

can we celery -> it:can-we-celery

crustaceans -> it:crustaceans

fish -> it:fish

milk -> it:milk

molluscs and mustard -> it:molluscs-and-mustard

ingredienti -> it:ingredienti

noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 91.5

farina di grano -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

olio di palma -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

agenti di trattamenta della farina ti -> it:agenti-di-trattamenta-della-farina-ti

stabilizzante -> en:stabiliser

carbonato di potassio -> en:e501i - vegan: yes - vegetarian: yes

addensante -> en:thickener

gomma di guar -> en:e412 - vegan: yes - vegetarian: yes

antiossidante -> en:antioxidant

estratto ricco di tocoferolo -> en:e306 - vegan: yes - vegetarian: yes

condimento in polvere -> en:powdered-condiment - vegan: maybe - vegetarian: maybe - percent: 7.3

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

esaltatori di sapidità guanillato disodico -> it:esaltatori-di-sapidita-guanillato-disodico

inosinato disodico -> en:e631 - vegan: maybe - vegetarian: maybe

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

carne di pollo -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005

nel condimento in polvere -> it:nel-condimento-in-polvere - percent: 6.2

spezie -> en:spice - vegan: yes - vegetarian: yes

salsa di soia -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104

semi di soia -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901

grano -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

m estratto di lievito -> it:m-estratto-di-lievito

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

cont colza -> it:cont-colza

anti-caking agent -> it:anti-caking-agent

biossido di silicio -> en:e551 - vegan: yes - vegetarian: yes

aroma di affumicatura -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

condimento in olio -> it:condimento-in-olio - percent: 1.2

olio di semi di sesamo tosta nte di può contenere -> it:olio-di-semi-di-sesamo-tosta-nte-di-puo-contenere

crostacei -> en:crustacean - vegan: no - vegetarian: no

pesce -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

latte -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

molluschi -> en:mollusc - vegan: no - vegetarian: no

senape -> en:mustard - ciqual_food_code: 11013

ingrediënten -> it:ingredienten

noedels -> it:noedels - percent: 91.5

tarwemeel -> it:tarwemeel

palmolie zout me onat -> it:palmolie-zout-me-onat

trifosfaten -> it:trifosfaten

stabilisator raa -> it:stabilisator-raa

raapzaadolie -> it:raapzaadolie

antiklontermiddel -> it:antiklontermiddel

silicondioxide -> it:silicondioxide

rookaromal -> it:rookaromal

kruidenolie -> it:kruidenolie - percent: 1.2

geroosterde sesamolie -> it:geroosterde-sesamolie

raapzaadolie -> it:raapzaadolie

aroma's -> it:aroma-s

kleurstof -> it:kleurstof

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

glutamaat -> it:glutamaat

dinatriumguanylaat -> it:dinatriumguanylaat

verdikkingsmiddel -> it:verdikkingsmiddel

guarpitmeel -> it:guarpitmeel

antioxidant -> it:antioxidant

tocoferolrijk extract -> it:tocoferolrijk-extract

kruidenpoeder 7.3% smbe -> it:kruidenpoeder-7-3-smbe

suiker -> it:suiker

kippenvleespoeder -> it:kippenvleespoeder

in kruidenpoeder -> it:in-kruidenpoeder - percent: 6.2

specerijen -> it:specerijen

sojasauspoeder -> it:sojasauspoeder

sojabonen -> it:sojabonen

tarwe zout -> it:tarwe-zout

maltad daaldieren -> it:maltad-daaldieren

vis -> it:vis

melk -> it:melk

weekdieren en mosterd -> it:weekdieren-en-mosterd

ingredients -> it:ingredients

noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 91.5

farinha de trigo -> it:farinha-de-trigo

óleo de palma -> it:oleo-de-palma

sal -> it:sal

agentes de tratamento da fa ador -> it:agentes-de-tratamento-da-fa-ador

carbonato de potássio -> it:carbonato-de-potassio

espessante -> it:espessante

goma de guar -> it:goma-de-guar

antioxidante -> it:antioxidante

extracto rico em tocoferóis -> it:extracto-rico-em-tocoferois

tempero em pó -> it:tempero-em-po - percent: 7.3

sal -> it:sal

intensificadores de sabor dico -> it:intensificadores-de-sabor-dico

inosinato dissódico -> it:inosinato-dissodico

açúcar -> it:acucar

carne de frango em pó -> it:carne-de-frango-em-po

no tempero em pó -> it:no-tempero-em-po - percent: 6.2

especiarias -> it:especiarias

molho de soya em pó -> it:molho-de-soya-em-po

soja -> it:soja

trigo -> it:trigo

sal -> it:sal

maltodextrina -> it:maltodextrina

alho fra custáceos -> it:alho-fra-custaceos

peixes -> it:peixes

leite -> it:leite

moluscos -> it:moluscos

mostarda -> it:mostarda

Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (500ml)	Compared to: Dried meals
Energy	380 kj (91 kcal)	?	?	-48%
Fat	4 g	?	?	+5%
Saturated fat	2 g	?	?	+47%
Carbohydrates	11.1 g	?	?	-59%
Sugars	0.4 g	?	?	-89%
Fiber	?	?	?
Proteins	2 g	?	?	-60%
Salt	1.1 g	?	?	-63%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?

Serving size: 500ml

Environment

Eco-Score C - Moderate environmental impact

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The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 82/100)

Category: Asian noodles, flavoured, dehydrated

PEF environmental score: 0.26 (the lower the score, the lower the impact)
including impact on climate change: 1.66 kg CO2 eq/kg of product

Stage	Impact
Agriculture	65.2 %
Processing	20.8 %
Packaging	8.7 %
Transportation	3.5 %
Distribution	1.8 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +1

Environmental policy: +1
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Hungary	50 %	High
Japan	50 %	Medium

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a high impact

Malus: -15

Shape	Material	Impact
Packet	Plastic	High
Packet	Plastic	High
Bag	Unknown	High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 58/100)
Product: Demae Ramen - Chicken - Nissin - 100g

Life cycle analysis score: 82
Sum of bonuses and maluses: -24

Final score: 58/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

166 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Asian noodles, flavoured, dehydrated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	60.9 %
Processing	14.9 %
Packaging	16.3 %
Transportation	6.9 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a high impact

Packaging parts

Packet (Plastic)
Packet (Plastic)
Bag

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Hungary	50 %	High
Japan	50 %	Medium

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on March 2, 2015, 1:06:09 PM CET by openfoodfacts-contributors
Last edit of product page on March 26, 2024, 5:01:59 PM CET by roboto-app.
Product page also edited by beniben, date-limite-app, driburoff, ecoscore-impact-estimator, elttor, faufau, foodrepo, foodvisor, franck7060, inf, insectproductadd, kiliweb, kp757, olofolleola4, openfood-ch-import, packbot, phuntis, predatorix, prepperapp, quechoisir, samh, sigoise, skylight, swipe-studio, tacite-mass-editor, tenlight, tomko, yuka.sY2b0xO6T85zoF3NwEKvlhJ_QdnF_RzWExzfq1C7wO6NKZHxZ4xpvKXFa6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Demae Ramen - Chicken - Nissin - 100g