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Stampfkartoffeln - Pfanni - 183g

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Stampfkartoffeln - Pfanni - 183g

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Barcode: 8712566434084 (EAN / EAN-13)

Quantity: 183g

Packaging: de:Karton Folie

Brands: Pfanni

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Dried products, Dried products to be rehydrated, Purées, Potato preparations, Mashed potatoes, Instant mashed potatoes

Countries where sold: Germany, Switzerland

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Health

Ingredients

  • icon

    7 ingredients

    German: 99% Kartoffeln,Emulgator Mono - und Diglyceride von Speisefettsäuren, Stabilisator Diphosphate, Aromen, Antioxidationsmittel NATRIUMMÉTABISULFIT.
    Traces: Celery, Eggs, Gluten, Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Vegan status unknown

    Unrecognized ingredients: de:antioxidationsmittel-natriummétabisulfit

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: de:antioxidationsmittel-natriummétabisulfit

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Kartoffeln 99%, Emulgator (mono- und Diglyceride von Speisefettsäuren), Stabilisator (Diphosphate), Aromen, Antioxidationsmittel NATRIUMMÉTABISULFIT
    1. Kartoffeln -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 99 - percent: 99 - percent_max: 99
    2. Emulgator -> en:emulsifier - percent_min: 0.25 - percent_max: 1
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.25 - percent_max: 1
    3. Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 0.75
      1. Diphosphate -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
    4. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.375
    5. Antioxidationsmittel NATRIUMMÉTABISULFIT -> de:antioxidationsmittel-natriummétabisulfit - percent_min: 0 - percent_max: 0.25

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100g)     		Compared to: Instant mashed potatoes
    Energy 322 kj
    (77 kcal)     		322 kj
    (77 kcal)     		-74%
    Fat 2.2 g 2.2 g +29%
    Saturated fat 0.8 g 0.8 g -13%
    Carbohydrates 11 g 11 g -81%
    Sugars 1.4 g 1.4 g -43%
    Fiber 1.2 g 1.2 g -78%
    Proteins 2 g 2 g -69%
    Salt 0.55 g 0.55 g -31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

Carbon footprint

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Product added on by date-limite-app
Last edit of product page on by el-ka-91.
Product page also edited by foodwolle, gluten-scan, itsjustruby, kiliweb, openfoodfacts-contributors, packbot, prepperapp, tacite-mass-editor, theobest, yuka.sY2b0xO6T85zoF3NwEKvlhBNDOXkuDefaQDvnB3U396HA6HpXfx777D1Iag.

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