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Knorr soupe vermicelle 2X1L - 2000 ml

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Some of the data for this product has been provided directly by the manufacturer unilever-france.

Barcode: 8712566444151 (EAN / EAN-13)

Common name: Soupe.

Quantity: 2000 ml

Brands: Knorr

Categories: fr:KNR SOUPE POULE VERM 2X1L

Labels, certifications, awards: Green Dot

Countries where sold: France

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Health

Ingredients

31 ingredients

: Eau, vermicelle cuit 8% (semoule de BLÉ dur, blanc d'ŒUF), légumes 4,7% (carotte 1,4%, oignon, CÉLERI, poireau), viande de poule 3%, amidon modifié, sel, graisse de poule (antioxydant extrait de romarin), fécule de pomme de terre, extrait de levure, arômes, épices et aromates (cerfeuil, persil, poivre, curcuma), maltodextrine, huiles végétales (maïs, tournesol), sucre liquide inverti, jus de carotte concentré, sucre, jus de citron concentré. Peut contenir lait, lupin, soja.

Allergens: Celery, Eggs, Gluten

Traces: Lupin, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring

Ingredient: Invert sugar

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E392 - Extracts of rosemary

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Egg white, Chicken meat, Chicken fat

Non-vegetarian
Non-vegetarian ingredients: Chicken meat, Chicken fat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Eau, vermicelle cuit 8% (semoule de BLÉ dur, blanc d'ŒUF), légumes 4.7% (carotte 1.4%, oignon, CÉLERI, poireau), viande de poule 3%, amidon modifié, sel, graisse de poule (antioxydant (extrait de romarin)), fécule de pomme de terre, extrait de levure, arômes, épices et aromates (cerfeuil, persil, poivre, curcuma), maltodextrine, huiles végétales (maïs, tournesol), sucre liquide inverti, jus de carotte concentré, sucre, jus de citron concentré
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 72.1 - percent_max: 84.3

vermicelle cuit -> fr:vermicelles-cuits - percent_min: 8 - percent: 8 - percent_max: 8

semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 4 - percent_max: 8

blanc d'ŒUF -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 4

légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 1.1 - percent_max: 1.4

CÉLERI -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0.95 - percent_max: 1.4

poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0.500000000000001 - percent_max: 1.1

viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 3 - percent: 3 - percent_max: 3

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.82

graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 0 - percent_max: 0.82

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.82

extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.82

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.82

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.82

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.82

épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.82

cerfeuil -> en:chervil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.82

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.41

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.273333333333333

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.205

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.82

huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.82

maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 0.82

tournesol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.41

sucre liquide inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.82

jus de carotte concentré -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.82

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.5

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 1.5, rounded value: 1.5)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.46250000000004, rounded value: 5.5)

Negative points: 3

Energy: 0 / 10 (value: 110, rounded value: 110)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)

Sodium: 3 / 10 (value: 328, rounded value: 328)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.82%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	110 kj (25 kcal)
Fat	1 g
Saturated fat	0.3 g
Carbohydrates	3 g
Sugars	0.5 g
Fiber	0.5 g
Proteins	1.5 g
Salt	0.82 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.463 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Other information

Preparation: CONSEILS DE PRÉPARATION : À LA CASSEROLE : 1. Secouer la brique avant de l'ouvrir puis verser la soupe dans une casserole. 2. Réchauffer à feu doux sans porter à ébullition et remuer de temps en temps. AU FOUR MICRO-ONDES : Verser la soupe dans un récipient adapté puis réchauffer quelques instants. INUTILE DE SALER.

Conservation conditions: Le mode de préparation et d'emballage de cette soupe sont la garantie de sa conservation. Avant ouverture, conserver à température ambiante. Après ouverture, conserver au frais et consommer dans les 48 h.

Customer service: 20 rue des deux gares 92840 Rueil Malmaison cedex Knorr® Relation Consommateurs 09 69 32 00 60 (appel non surtaxé) www.knorr.fr

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Data sources

Product added on January 1, 2018, 8:29:42 PM CET by kiliweb
Last edit of product page on February 7, 2020, 4:32:00 PM CET by unilever-france.
Product page also edited by openfoodfacts-contributors, yuka.UlpoYklxNVJyZm9MbzhRVDR4bkY2K2g4emJHckFsbVBCK01QSVE9PQ.

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Knorr soupe vermicelle 2X1L - 2000 ml