Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Sinas snippers orangettes - lonka - 210 g

edit Edit the page

Sinas snippers orangettes - lonka - 210 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8713800129148 (EAN / EAN-13)

Common name: Chocolate covered confectionery with orange flavour

Quantity: 210 g

Packaging: 210 gr

Brands: Lonka

Brand owner: LONKA

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Countries where sold: Belgium, United States

Matching with your preferences

Health

Ingredients

  • icon

    17 ingredients

    Sugar, glucose syrup, chocolate 16% (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)), water, concentrated fruit juices (apple, orange 0,04%), gelling agent (pectin), acid (citric acid), natural flavouring.
    Allergens: Apple, Orange, Soybeans
    Traces: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Maybe vegan

    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    : Sugar, glucose syrup, chocolate 16% (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)), water, fruit juices (apple, orange 0.04%), gelling agent (pectin), acid (citric acid), natural flavouring
    1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 16 - percent_max: 68
    2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 16 - percent_max: 42
    3. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 16 - percent: 16 - percent_max: 16
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 16
      2. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 8
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 5.33333333333333
      4. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4
        1. soya lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 4
    4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16
    5. fruit juices -> en:fruit-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
      1. apple -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0.04 - percent_max: 15.96
      2. orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04
    6. gelling agent -> en:gelling-agent - percent_min: 0 - percent_max: 16
      1. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16
    7. acid -> en:acid - percent_min: 0 - percent_max: 13.6
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.6
    8. natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100 g (100 g))     		Compared to: Biscuits
    Energy 1,469 kj
    (351 kcal)     		1,470 kj
    (351 kcal)     		-25%
    Fat 5.6 g 5.6 g -72%
    Saturated fat ? ?
    Carbohydrates 73 g 73 g +14%
    Sugars ? ?
    Fiber ? ?
    Proteins 0.8 g 0.8 g -87%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.25 % 3.25 %
Serving size: 100 g (100 g)

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by giandu
Last edit of product page on by naruyoko.
Product page also edited by openfoodfacts-contributors, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page