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Knorr Marmite de Bouillon Agneau 4 Capsules 112g - 112 g

Knorr Marmite de Bouillon Agneau 4 Capsules 112g - Product - fr

Knorr Marmite de Bouillon Agneau 4 Capsules 112g - 112 g

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Some of the data for this product has been provided directly by the manufacturer unilever-france.

Barcode: 8714100278475 (EAN / EAN-13)

Common name: Bouillon fondant d'agneau aromatisé.

Quantity: 112 g

Packaging: Plastic, Cardboard, fr:Boîte en carton, fr:Opercule en plastique

Brands: Knorr, Unilever

Categories: Broths, Bouillon pots, Liquid broths, Groceries

Labels, certifications, awards: No preservatives, Sustainable farming, Green Dot, No artificial colors, No colorings, No flavour enhancer

Countries where sold: France

Matching with your preferences

Health

Ingredients

22 ingredients

: eau, sel, graisse de palme, sucre, extrait de levure, viande d'agneau en poudre : 2,5%, arômes, carotte réhydratée¹ : 2%, chlorure de potassium, gélifiants : gomme xanthane et farine de graines de caroube, aromates (ail : 0,4%, romarin¹ : 0,1%, thym¹, persil¹ : 0,08%), huile de tournesol, jus d'oignon concentré¹, caramel, maltodextrine. ¹Ingrédients issus de l'agriculture durable : 2,4%.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Non-vegan
Non-vegan ingredients: Lamb meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Lamb meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: eau, sel, graisse de palme, sucre, extrait de levure, viande d'agneau 2.5%, arômes, carotte réhydratée¹ 2%, chlorure de potassium, gélifiants (gomme xanthane, farine de graines de caroube), aromates (ail 0.4%, romarin¹ 0.1%, thym¹, persil¹ 0.08%), huile de tournesol, jus d'oignon concentré¹, caramel, maltodextrine, ¹ 2.4%
eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

viande d'agneau -> en:lamb-meat - vegan: no - vegetarian: no - ciqual_food_code: 21523 - percent: 2.5

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

carotte réhydratée¹ -> fr:carotte-rehydratee - percent: 2

chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes

gélifiants -> en:gelling-agent

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

aromates -> en:spice - vegan: yes - vegetarian: yes

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 0.4

romarin¹ -> en:rosemary - vegan: yes - vegetarian: yes - percent: 0.1

thym¹ -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070

persil¹ -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent: 0.08

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

jus d'oignon concentré¹ -> fr:jus-d-oignon-concentre - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

caramel -> en:e150 - vegan: yes - vegetarian: yes

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

¹ -> fr: - labels: en:sustainable-farming - percent: 2.4

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.5, rounded value: 4.5)

Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.48, rounded value: 0.5)

Negative points: 16

Energy: 2 / 10 (value: 711, rounded value: 711)

Sugars: 1 / 10 (value: 6.5, rounded value: 6.5)

Saturated fat: 3 / 10 (value: 4, rounded value: 4)

Sodium: 10 / 10 (value: 6120, rounded value: 6120)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (15.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (28 g)	Compared to: Bouillon pots
Energy	711 kj (170 kcal)	22 kj (5 kcal)	6.16 kj (1 kcal)	+39%
Fat	6.4 g	0.5 g	0.14 g	+60%
Saturated fat	4 g	0.2 g	0.056 g	+148%
Carbohydrates	24 g	0.5 g	0.14 g	+94%
Sugars	6.5 g	0.5 g	0.14 g	+104%
Fiber	0.7 g	0.5 g	0.14 g	+17%
Proteins	4.5 g	0.5 g	0.14 g	+20%
Salt	15.3 g	0.85 g	0.238 g	+26%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.48 %	?	?

Serving size: 28 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Seal (Plastic)
Box (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Other information

Preparation: Mode d'emploi : diluez votre marmite dans 500 ml d'eau bouillante. Idée recette pour votre tagine d'agneau (4 personnes) : saisissez vos 700 g de viande en morceaux. Rajoutez 1 oignon et 1 gousse d'ail hachés. Ajoutez une Marmite de BOUILLON® Agneau KNORR®, 2 carottes en tronçons et les épices de votre choix. Versez 60 cl d'eau et laissez mijoter 1h30. Accompagnez votre tagine de 100 g de pois chiches et de coriandre fraîche. Inutile de saler.

Conservation conditions: À conserver dans un endroit frais et sombre pour une qualité optimale.

Customer service: Knorr® Relation Consommateurs 09 69 32 00 60 (appel non surtaxé) www.knorr.fr Unilever France 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

Product added on June 23, 2017, 2:32:57 PM CEST by tacite
Last edit of product page on February 1, 2023, 5:16:25 AM CET by roboto-app.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, packbot, sebleouf, unilever-france, yuka.U3FZSElxVW51TU5ic3NBMHpBbis0L1pRbnJXb1JGeWFGTmdJSWc9PQ.

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Knorr Marmite de Bouillon Agneau 4 Capsules 112g - 112 g