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Home Sweet Honey Comb - Ben & Jerry's - 500 ml / 431 g

Home Sweet Honey Comb - Ben & Jerry's - 500 ml / 431 g

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Barcode: 8714100629796 (EAN / EAN-13)

Common name: Crème glacée avec une sauce caramel miel (10 %) et des morceaux de caramel croquant enrobés de chocolat au lait (10 %)

Quantity: 500 ml / 431 g

Packaging: Plastic, Frozen, fr:Cartonnage

Brands: Ben & Jerry's, Unilever

Categories: Dairies, Desserts, Dairy desserts, Frozen foods, Frozen desserts

Labels, certifications, awards: Fair trade, Vegetarian, Fairtrade International, Green Dot, fr:Caring Dairy, fr:Caring-dairy, fr:K Dairy, fr:K-dairy, fr:Near-bees

Stores: Carrefour

Countries where sold: Belgium, France, Germany

Matching with your preferences

Health

Ingredients

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    23 ingredients


    : Crème (27 %), eau, lait concentré écrémé, sucre, sirop de glucose, jaune d'œuf de poules élevées en plein air, miel (1,5 %), beurre de cacao, lait en poudre entier, pâte de cacao, beurre, stabilisants (gomme guar, carraghénanes), sel, poudre à lever (carbonates de sodium), émulsifiant (lécithine de soja), extrait de vanille. Ingrédients conformes aux standards du commerce équitable Fairtrade : sucre, cacao, vanille (18 % du poids total). Convient à un régime ovo lacto végétarien.
    Allergens: Eggs, Milk, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:a-un-regime-ovo-lacto

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Condensed skimmed milk, Free range chicken egg yolk, Honey, Whole milk powder, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Crème_ 27%, eau, _lait_ concentré écrémé, sucre, sirop de glucose, jaune d'_œuf_ de poules élevées en plein air, miel 1.5%, beurre de cacao, _lait_ en poudre entier, pâte de cacao, _beurre_, stabilisants (gomme guar, carraghénanes), sel, poudre à lever (carbonates de sodium), émulsifiant (lécithine de _soja_), extrait de vanille, cacao, vanille 18%, à un régime ovo lacto
    1. _Crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 27
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. _lait_ concentré écrémé -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. jaune d'_œuf_ de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    7. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent: 1.5
    8. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    9. _lait_ en poudre entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    10. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    11. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    12. stabilisants -> en:stabiliser
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
      2. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. poudre à lever -> en:raising-agent
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    15. émulsifiant -> en:emulsifier
      1. lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    16. extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065
    17. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    18. vanille -> en:vanilla - vegan: yes - vegetarian: yes - percent: 18
    19. à un régime ovo lacto -> fr:a-un-regime-ovo-lacto - labels: en:vegetarian - vegetarian: en:yes

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.8, rounded value: 3.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 3 / 10 (value: 1113, rounded value: 1113)
    • Sugars: 5 / 10 (value: 26, rounded value: 26)
    • Saturated fat: 9 / 10 (value: 9.4, rounded value: 9.4)
    • Sodium: 1 / 10 (value: 92, rounded value: 92)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (86g)
    Compared to: Frozen desserts
    Energy 1,113 kj
    (266 kcal)
    957 kj
    (229 kcal)
    +26%
    Fat 15 g 12.9 g +59%
    Saturated fat 9.4 g 8.08 g +58%
    Carbohydrates 30 g 25.8 g +8%
    Sugars 26 g 22.4 g +17%
    Fiber ? ?
    Proteins 3.8 g 3.27 g +29%
    Salt 0.23 g 0.198 g +38%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 86g

Environment

Packaging

Transportation

Labels

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    Fairtrade International


    Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by date-limite-app, espessetgregoire, openfoodfacts-contributors, tester, yuka.U0k0bktJa05oZVFwb3NjNndFM3owZDEyem9PR2JUL3FPdUFSSVE9PQ, yuka.VnA0ZlBvRmNqK2tobFBBWXp5TE40L1lxOXBXUlQyN29EZFllSWc9PQ, yuka.VzU5ZExhMGFtdEFocGNJNXdnLzEzK040dzYrSVowUzJCZUFjSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.