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GROM Stracciatella 460ml - 340 g

GROM Stracciatella 460ml - 340 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode: 8714100651025 (EAN / EAN-13)

Common name: Crème glacée à la vanille avec des morceaux de chocolat (6%).

Quantity: 340 g

Packaging: Pot

Brands: Grom

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs, Luxury ice cream in a cup, Stracciatella ice cream tubs

Labels, certifications, awards: No gluten, Rainforest Alliance

Origin of the product and/or its ingredients: Italie

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    13 ingredients


    French: LAIT entier infusé aux gousses de vanille, CRÈME (27%), sucre, sucre de canne, LAIT concentré sucré partiellement écrémé, dextrose, pâte de cacao1 (2,4%), LACTOSE et protéines de LAIT, beurre de cacao1, stabilisants (farine de graines de caroube, gomme guar). Peut contenir : œuf, fruits à coque, soja. Sans gluten. 1Certifié Rainforest Alliance.
    Allergens: Milk
    Traces: Eggs, Gluten, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:lait-entier-infuse-aux-gousses-de-vanille, fr:pate-de-cacao1, fr:beurre-de-cacao1, fr:1certifie-rainforest-alliance

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Semi-skimmed milk, Lactose and milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:lait-entier-infuse-aux-gousses-de-vanille, fr:pate-de-cacao1, fr:beurre-de-cacao1, fr:1certifie-rainforest-alliance

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: LAIT entier infusé aux gousses de vanille, CRÈME 27%, sucre, sucre de canne, LAIT partiellement écrémé, dextrose, pâte de cacao1 2.4%, LACTOSE et protéines de LAIT, beurre de cacao1, stabilisants (farine de graines de caroube, gomme guar), 1Certifié Rainforest Alliance
    1. LAIT entier infusé aux gousses de vanille -> fr:lait-entier-infuse-aux-gousses-de-vanille - percent_min: 27 - percent_max: 61
    2. CRÈME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 27 - percent: 27 - percent_max: 27
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.4 - percent_max: 16
    4. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.4 - percent_max: 16
    5. LAIT partiellement écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 2.4 - percent_max: 14.5333333333333
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.4 - percent_max: 10.3
    7. pâte de cacao1 -> fr:pate-de-cacao1 - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
    8. LACTOSE et protéines de LAIT -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.4
    9. beurre de cacao1 -> fr:beurre-de-cacao1 - percent_min: 0 - percent_max: 2.4
    10. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 2.4
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.4
      2. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    11. 1Certifié Rainforest Alliance -> fr:1certifie-rainforest-alliance - percent_min: 0 - percent_max: 2.4

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 2 / 5 (value: 3.6, rounded value: 3.6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 11

    • Energy: 2 / 10 (value: 767, rounded value: 767)
    • Sugars: 3 / 10 (value: 16, rounded value: 16)
    • Saturated fat: 6 / 10 (value: 6.3, rounded value: 6.3)
    • Sodium: 0 / 10 (value: 32, rounded value: 32)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (71 g (71 Gramme Etat initial))
    Compared to: Stracciatella ice cream tubs
    Energy 767 kj
    (183 kcal)
    545 kj
    (130 kcal)
    -16%
    Fat 11 g 7.81 g +6%
    Saturated fat 6.3 g 4.47 g -13%
    Carbohydrates 16 g 11.4 g -41%
    Sugars 16 g 11.4 g -35%
    Fiber ? ?
    Proteins 3.6 g 2.56 g +20%
    Salt 0.08 g 0.057 g -35%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 71 g (71 Gramme Etat initial)

Environment

Carbon footprint

Packaging

Transportation

Other information

Preparation: Pour une dégustation encore plus onctueuse de votre crème glacée Ben & Jerry's, sortez-le quelques minutes avant de servir.

Conservation conditions: À conserver à -18°C.

Customer service: GROM - Miko Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by annelotte, naruyoko, openfoodfacts-contributors, org-unilever-france-gms, roboto-app, yuka.ZjQ4NEhhTWNtS0VtbC9Ra3BpNzM5WTk1M1lHaVlXRG5lN1FNSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.