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Almond Ice Cream - Magnum - 72 g

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Magnum Bâtonnets de Glace ALMOND 90 ML - Product - fr

Almond Ice Cream - Magnum - 72 g

Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode:
8714100658277(EAN / EAN-13)

Common name: Bâtonnets de Glace

Quantity: 72 g

Packaging: Film, fr:folie, fr:plast

Brands: Magnum

Categories: Plant-based foods and beverages, Dairy substitutes, Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Plant-based ice creams, Plant-based ice cream bars

Labels, certifications, awards: No gluten, Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, Pure cocoa butter, Rainforest Alliance

Origin of the product and/or its ingredients: Italie

Origin of ingredients: European Union, Non European Union

Manufacturing or processing places: Belgien, Holland, UK, Frankrig

Link to the product page on the official site of the producer: http://www.magnumicecream.com

Stores: Menu

Countries where sold: Denmark, France

Matching with your preferences

Health

Nutrition

Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 15/55
- Calories
  2/10 points (996kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  5/15 points (17.8g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  8/10 points (8.9g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.07g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (unknown)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 15 (15 - 0)
  
  Nutri-Score: D

Nutrient levels
- Fat in moderate quantity (15.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (17.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.075%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 serving (72 g))	Compared to: Plant-based ice cream bars
Energy	996 kj (238 kcal)	717 kj (171 kcal)	-2%
Fat	15.1 g	10.9 g	+1%
Saturated fat	8.9 g	6.41 g	-17%
Carbohydrates	22.3 g	16.1 g	-15%
Sugars	17.8 g	12.8 g	-18%
Fiber	?	?
Proteins	2 g	1.44 g	+14%
Salt	0.075 g	0.054 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.976 %	2.976 %

Serving size: 1 serving (72 g)

Ingredients

47 ingredients

French: Eau, sucre, beurre de cacao', pâte de cacao", sirop de glucose, AMANDES, huile de coco, fructose, sirop de glucose-fructose, protéines de pois, émulsifiant (lecithine), gousses de vanile épuisées broyées, stabilisants (farine de graines de caroube, gomme guar), sel, jus de carotte concentré, arôme naturel de vanille, arôme naturel, jus de citron concentré, jus de pomme concentré. Peut contenir : lait, soja, autres fruits à coque. PL Woda, cukier, masło kakaowe, miazga kakaowa, syrop glukozowy, MIGDAŁY, olej kokosowy, fruktoza, syrop glukozowo-fruktozowy, białko grochu, emulgator (lecytyna), rozgniecione laski wanilii, stabilizatory (mąka chleba świętojańskiego, guma guar), sól, zagęszczony sok z marchwi, naturalny aromat waniliowy, naturalny aromat, zagęszczony sok z cytryny, zagęszczony sok jabłkowy Może zawierać: mleko, soję, inne orzechy.

Allergens: Eggs, Nuts

Traces: Milk, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E412 - Guar gum

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Fructose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:gousses-de-vanile-epuisees-broyees, fr:pl-woda, fr:cukier, fr:masło-kakaowe, fr:miazga-kakaowa, fr:syrop-glukozowy, fr:migdały, fr:olej-kokosowy, fr:fruktoza, fr:syrop-glukozowo-fruktozowy, fr:białko-grochu, fr:emulgator, fr:lecytyna, fr:rozgniecione-laski-wanilii, fr:stabilizatory, fr:mąka-chleba-świętojańskiego, fr:guma-guar, fr:zagęszczony-sok-z-marchwi, fr:naturalny-aromat-waniliowy, fr:naturalny-aromat, fr:zagęszczony-sok-z-cytryny, fr:zagęszczony-sok-jabłkowy-może-zawierać, fr:mleko, fr:soję, fr:inne-orzechy
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan
No non-vegan ingredients

Unrecognized ingredients: fr:gousses-de-vanile-epuisees-broyees, fr:pl-woda, fr:cukier, fr:masło-kakaowe, fr:miazga-kakaowa, fr:syrop-glukozowy, fr:migdały, fr:olej-kokosowy, fr:fruktoza, fr:syrop-glukozowo-fruktozowy, fr:białko-grochu, fr:emulgator, fr:lecytyna, fr:rozgniecione-laski-wanilii, fr:stabilizatory, fr:mąka-chleba-świętojańskiego, fr:guma-guar, fr:zagęszczony-sok-z-marchwi, fr:naturalny-aromat-waniliowy, fr:naturalny-aromat, fr:zagęszczony-sok-z-cytryny, fr:zagęszczony-sok-jabłkowy-może-zawierać, fr:mleko, fr:soję, fr:inne-orzechy
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:gousses-de-vanile-epuisees-broyees, fr:pl-woda, fr:cukier, fr:masło-kakaowe, fr:miazga-kakaowa, fr:syrop-glukozowy, fr:migdały, fr:olej-kokosowy, fr:fruktoza, fr:syrop-glukozowo-fruktozowy, fr:białko-grochu, fr:emulgator, fr:lecytyna, fr:rozgniecione-laski-wanilii, fr:stabilizatory, fr:mąka-chleba-świętojańskiego, fr:guma-guar, fr:zagęszczony-sok-z-marchwi, fr:naturalny-aromat-waniliowy, fr:naturalny-aromat, fr:zagęszczony-sok-z-cytryny, fr:zagęszczony-sok-jabłkowy-może-zawierać, fr:mleko, fr:soję, fr:inne-orzechy
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau, sucre, beurre de cacao, pâte de cacao", sirop de glucose, AMANDES, huile de coco, fructose, sirop de glucose-fructose, protéines de pois, émulsifiant (lecithine), gousses de vanile épuisées broyées, stabilisants (farine de graines de caroube, gomme guar), sel, jus de carotte concentré, arôme naturel de vanille, arôme naturel, jus de citron concentré, jus de pomme concentré, PL Woda, cukier, masło kakaowe, miazga kakaowa, syrop glukozowy, MIGDAŁY, olej kokosowy, fruktoza, syrop glukozowo-fruktozowy, białko grochu, emulgator (lecytyna), rozgniecione laski wanilii, stabilizatory (mąka chleba świętojańskiego, guma guar), sól, zagęszczony sok z marchwi, naturalny aromat waniliowy, naturalny aromat, zagęszczony sok z cytryny, zagęszczony sok jabłkowy Może zawierać (mleko), soję, inne orzechy
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 100

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 25

pâte de cacao" -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 25

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20

AMANDES -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 16.6666666666667

huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 14.2857142857143

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 12.5

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 11.1111111111111

protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 9.09090909090909

lecithine -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909

gousses de vanile épuisées broyées -> fr:gousses-de-vanile-epuisees-broyees - percent_min: 0 - percent_max: 8.33333333333333

stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 7.69230769230769

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 7.69230769230769

gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 7.14285714285714

jus de carotte concentré -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 6.66666666666667

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 5

jus de pomme concentré -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 0 - percent_max: 5

PL Woda -> fr:pl-woda - percent_min: 0 - percent_max: 5

cukier -> fr:cukier - percent_min: 0 - percent_max: 4.76190476190476

masło kakaowe -> fr:masło-kakaowe - percent_min: 0 - percent_max: 4.54545454545455

miazga kakaowa -> fr:miazga-kakaowa - percent_min: 0 - percent_max: 4.34782608695652

syrop glukozowy -> fr:syrop-glukozowy - percent_min: 0 - percent_max: 4.16666666666667

MIGDAŁY -> fr:migdały - percent_min: 0 - percent_max: 4

olej kokosowy -> fr:olej-kokosowy - percent_min: 0 - percent_max: 3.84615384615385

fruktoza -> fr:fruktoza - percent_min: 0 - percent_max: 3.7037037037037

syrop glukozowo-fruktozowy -> fr:syrop-glukozowo-fruktozowy - percent_min: 0 - percent_max: 3.57142857142857

białko grochu -> fr:białko-grochu - percent_min: 0 - percent_max: 3.44827586206897

emulgator -> fr:emulgator - percent_min: 0 - percent_max: 3.33333333333333

lecytyna -> fr:lecytyna - percent_min: 0 - percent_max: 3.33333333333333

rozgniecione laski wanilii -> fr:rozgniecione-laski-wanilii - percent_min: 0 - percent_max: 3.2258064516129

stabilizatory -> fr:stabilizatory - percent_min: 0 - percent_max: 3.125

mąka chleba świętojańskiego -> fr:mąka-chleba-świętojańskiego - percent_min: 0 - percent_max: 3.125

guma guar -> fr:guma-guar - percent_min: 0 - percent_max: 1.5625

sól -> en:barn-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 3.03030303030303

zagęszczony sok z marchwi -> fr:zagęszczony-sok-z-marchwi - percent_min: 0 - percent_max: 2.94117647058824

naturalny aromat waniliowy -> fr:naturalny-aromat-waniliowy - percent_min: 0 - percent_max: 2.94117647058824

naturalny aromat -> fr:naturalny-aromat - percent_min: 0 - percent_max: 2.77777777777778

zagęszczony sok z cytryny -> fr:zagęszczony-sok-z-cytryny - percent_min: 0 - percent_max: 2.77777777777778

zagęszczony sok jabłkowy Może zawierać -> fr:zagęszczony-sok-jabłkowy-może-zawierać - percent_min: 0 - percent_max: 2.63157894736842

mleko -> fr:mleko - percent_min: 0 - percent_max: 2.63157894736842

soję -> fr:soję - percent_min: 0 - percent_max: 2.63157894736842

inne orzechy -> fr:inne-orzechy - percent_min: 0 - percent_max: 2.5

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Packaging parts

1 x Wrapper (PP 5 - Polypropylene)
1 x Stick (Wood)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Magnum Bâtonnets de Glace ALMOND 90 ML - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Labels

Rainforest Alliance

Other information

Customer service: Magnum Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Complete or correct product information

Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on April 19, 2019, 9:18:47 PM CEST by kiliweb
Last edit of product page on September 3, 2024, 10:44:38 AM CEST by macrofactor.
Product page also edited by ecoscore-impact-estimator, gluten-scan, henrikhageland, inf, itsjustruby, moon-rabbit, ojaaa, openfoodfacts-contributors, org-unilever-france-gms, risajanda, roboto-app, segundo, teolemon, yuka.ZEl3WkV2d3VwL2tndi9JVCt6UEUwUDR1bHJLTGNrT2VPKzhBSVE9PQ.
Last check of product page on March 29, 2024, 2:42:45 PM CET by moon-rabbit.

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Almond Ice Cream - Magnum - 72 g

Almond Ice Cream - Magnum - 72 g

Matching with your preferences

Health

Nutrition

Nutri-Score D

What is the Nutri-Score?

Negative points: 15/55

Calories

Sugar

Saturated fat

Salt

Positive points: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (15.1%)

Saturated fat in high quantity (8.9%)

Sugars in high quantity (17.8%)

Salt in low quantity (0.075%)

Nutrition facts

Ingredients

47 ingredients

Food processing

Ultra processed foods

Additives

E322 - Lecithins

E322i - Lecithin

E412 - Guar gum

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan

We need your help!

Vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Labels

Rainforest Alliance

Other information

Report a problem

Incomplete or incorrect information?

Data sources