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Sambal badjak extra hot - Spice It - 200g

Sambal badjak extra hot - Spice It - 200g

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Barcode: 8715017223183 (EAN / EAN-13)

Quantity: 200g

Packaging: Glass jar

Brands: Spice It

Categories: Condiments, Groceries

Countries where sold: Netherlands

Matching with your preferences

Health

Ingredients

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    27 ingredients


    : sjalot, chili 29%, suiker, ketjap (melasse, suiker, sojasaus (water, zout, soja (tarwe), suiker, conserveermidelen E211, E202), zout, kruidenpoeder (smaakversterkers E621, E635), maltodextrine, zuurteregelaar E551, gejodeerd zout, tapioca, specerijen, gehydrolyseerd plantaardig eiwit, palmolie, suiker).
    Allergens: Gluten, Soybeans
    Traces: Celery, Gluten, Soybeans, Sulphur dioxide and sulphites, nl:tarwee

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E551 - Silicon dioxide
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Flavour enhancer
    • Ingredient: Hydrolysed proteins
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia
  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : sjalot, chili 29%, suiker, ketjap, melasse, suiker, sojasaus (water, zout, _soja_ (_tarwe_), suiker, e202), zout, kruiden (smaakversterkers (e621), e635), maltodextrine, zuurteregelaar (e551), gejodeerd zout, tapioca, specerijen, gehydrolyseerd eiwit, palmolie, suiker
    1. sjalot -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 29 - percent_max: 71
    2. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 29 - percent: 29 - percent_max: 29
    3. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    4. ketjap -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 20
    5. melasse -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14
    6. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.5
    7. sojasaus -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 8.4
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.4
      2. zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.2
      3. _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8
        1. _tarwe_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.8
      4. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.1
      5. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.68
    8. zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6.9
    9. kruiden -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
      1. smaakversterkers -> en:flavour-enhancer - percent_min: 0 - percent_max: 6
        1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
      2. e635 -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3
    10. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.25
    11. zuurteregelaar -> en:acidity-regulator - percent_min: 0 - percent_max: 4.66666666666667
      1. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.66666666666667
    12. gejodeerd zout -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.2
    13. tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.81818181818182
    14. specerijen -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    15. gehydrolyseerd eiwit -> en:hydrolysed-proteins - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 3.23076923076923
    16. palmolie -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 3
    17. suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.8

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 79

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 1 / 5 (value: 2.2, rounded value: 2.2)
    • Fiber: 4 / 5 (value: 4.2, rounded value: 4.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 79, rounded value: 79)

    Negative points: 15

    • Energy: 1 / 10 (value: 628, rounded value: 628)
    • Sugars: 4 / 10 (value: 20, rounded value: 20)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 10 / 10 (value: 2760, rounded value: 2760)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Groceries
    Energy 628 kj
    (150 kcal)
    -15%
    Fat 3.3 g -67%
    Saturated fat 0.4 g -76%
    Carbohydrates 26 g +88%
    Sugars 20 g +156%
    Fiber 4.2 g +253%
    Proteins 2.2 g +13%
    Salt 6.9 g +114%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 79 %

Environment

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Data sources

Product added on by tjeulink
Last edit of product page on by packbot.
Product page also edited by aleene, kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvllBkDorggx-ZOSHUgXGP28iSNZPwb-5O6bWrE6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.