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Knorr Fonds de volaille déshydraté seau 3kg jusqu'à 120L - 3000 g

Knorr Fonds de volaille déshydraté seau 3kg jusqu'à 120L - 3000 g

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Some of the data for this product has been provided directly by the manufacturer UNILEVER FRANCE RHD.

Barcode: 8718114913902 (EAN / EAN-13)

Common name: Fonds de volaille lié déshydraté

Quantity: 3000 g

Brands: Knorr

Categories: Broths, Poultry broth, Groceries

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    17 ingredients


    : Amidon de pomme de terre, graisse de palme, sel, maltodextrine, arômes (dont CÉLERI), LACTOSE, oignon : 3,3%, viande de poule : 2,9%, protéines de LAIT, graisse de poule 1,5%, jus de citron, graines de CÉLERI, sucre, extrait de levure, antioxydant : extrait de romarin.
    Allergens: Celery, Milk
    Traces: Eggs, Gluten, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Lactose, Chicken meat, Milk proteins, Chicken fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Amidon de pomme de terre, graisse de palme, sel, maltodextrine, arômes (dont CÉLERI), LACTOSE, oignon 3.3%, viande de poule 2.9%, protéines de LAIT, graisse de poule 1.5%, jus de citron, graines de CÉLERI, sucre, extrait de levure, antioxydant (extrait de romarin)
    1. Amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 6.66666666666667 - percent_max: 74.3
    2. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 3.3 - percent_max: 38.8
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3.3 - percent_max: 26.9666666666667
    4. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 3.3 - percent_max: 21.05
    5. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 3.3 - percent_max: 5
      1. dont CÉLERI -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 3.3 - percent_max: 5
    6. LACTOSE -> en:lactose - vegan: no - vegetarian: yes - percent_min: 3.3 - percent_max: 5
    7. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3.3 - percent: 3.3 - percent_max: 3.3
    8. viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
    9. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 1.5 - percent_max: 2.9
    10. graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    11. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.5
    12. graines de CÉLERI -> en:celery-seed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.5
    13. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.5
    14. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    15. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.5
      1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (525 g (52.5 g))
    Compared to: Poultry broth
    Energy ? 90 kj
    (20 kcal)
    47.2 kj
    (10 kcal)
    Fat ? 1 g 0.525 g
    Saturated fat ? 0.6 g 0.315 g
    Carbohydrates ? 2.5 g 1.31 g
    Sugars ? 0.5 g 0.263 g
    Fiber ? 0.5 g 0.263 g
    Proteins ? 0.5 g 0.263 g
    Salt ? 0.48 g 0.252 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.45 % ? ?
Serving size: 525 g (52.5 g)

Environment

Packaging

Transportation

Threatened species

Other information

Preparation: Mode d'emploi : 1) Verser la quantité nécessaire de Fonds de Volaille Lié KNORR dans l'eau bouillante. 2) Remuer à l'aide d'un fouet. 3) Reporter à ébullition.

Conservation conditions: Bien refermer le seau après utilisation. A conserver dans l'emballage d'origine à l'abri de la lumière, dans un endroit frais et sec. La température de stockage ne doit pas dépasser 25°C.

Customer service: UNILEVER France Food Solutions Relation Consommateurs, Unilever France Food Solutions, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

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