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Sticky caramel ice cream lovers - Jumbo - 350 g
Sticky caramel ice cream lovers - Jumbo - 350 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode: 8718452421954 (EAN / EAN-13)
Quantity: 350 g
Brands: Jumbo
Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams
Labels, certifications, awards:
Sustainable farming, UTZ Certified, UTZ Certified Cocoa
Traceability code: NL Z0847 EG
Matching with your preferences
Health
Ingredients
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32 ingredients
: Gepasteuriseerde volle MELK, gepasteuriseer invertsuiker, cacaomassa, kokosolie, rietsuiker, magere Dit zit eRiN invertsuiker, cacaomassa, kokosolie, rietsuiker, magere gecondenscerde MELK, ENomboter [MELK], emulgator: ŠOJAlecithine, natuurlijk vanille-aroma, zout), karamelsaus 10,3%, (suiker, water, glucose-fructosestroop, gecondenseer de MELK, boter [MELK), gemodificeerd maïszetmeel, gekarameliseerde suiker 3%, zout, natuurlijk aroma; emulgatoren: E471 [plantaardig], verdikkingsmiddel E15S gekarameliseerde suiker 0,2%, natuurlijk aroma emulgatoren: E471 (plantaardig) len: E410 E412 en E407. E=door EU goedgekeurdo hulnstaf ) en E461, verdikkingsAllergens: MilkTraces: Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E407 - Carrageenan
- Additive: E410 - Locust bean gum
- Additive: E412 - Guar gum
- Additive: E461 - Methyl cellulose
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Non-vegan
Non-vegan ingredients: Whole milk, Butter, MilkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: nl:gepasteuriseer-invertsuiker, nl:magere-dit-zit-erin-invertsuiker, nl:šojalecithine, nl:verdikkingsmiddel-e15s-gekarameliseerde-suiker, nl:e-door-eu-goedgekeurdo-hulnstaf, nl:verdikkingsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: volle MELK, gepasteuriseer invertsuiker, cacaomassa, kokosolie, rietsuiker, magere Dit zit eRiN invertsuiker, cacaomassa, kokosolie, rietsuiker, emulgator (ŠOJAlecithine), natuurlijk vanille-aroma, zout, karamelsaus 10.3% (suiker, water, glucose-fructosestroop, boter, MELK), gemodificeerd maïszetmeel, gekarameliseerde suiker 3%, zout, natuurlijk aroma, emulgatoren (e471), verdikkingsmiddel E15S gekarameliseerde suiker 0.2%, e410, e412, e407, E=door EU goedgekeurdo hulnstaf, e461, verdikkings- volle MELK -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
- gepasteuriseer invertsuiker -> nl:gepasteuriseer-invertsuiker
- cacaomassa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
- kokosolie -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
- rietsuiker -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- magere Dit zit eRiN invertsuiker -> nl:magere-dit-zit-erin-invertsuiker
- cacaomassa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
- kokosolie -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
- rietsuiker -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- emulgator -> en:emulsifier
- ŠOJAlecithine -> nl:šojalecithine
- natuurlijk vanille-aroma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
- zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- karamelsaus -> en:caramel-sauce - vegan: maybe - vegetarian: maybe - percent: 10.3
- suiker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- glucose-fructosestroop -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
- boter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
- MELK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- gemodificeerd maïszetmeel -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- gekarameliseerde suiker -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 3
- zout -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- natuurlijk aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- emulgatoren -> en:emulsifier
- e471 -> en:e471 - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe
- verdikkingsmiddel E15S gekarameliseerde suiker -> nl:verdikkingsmiddel-e15s-gekarameliseerde-suiker - percent: 0.2
- e410 -> en:e410 - vegan: yes - vegetarian: yes
- e412 -> en:e412 - vegan: yes - vegetarian: yes
- e407 -> en:e407 - vegan: yes - vegetarian: yes
- E=door EU goedgekeurdo hulnstaf -> nl:e-door-eu-goedgekeurdo-hulnstaf
- e461 -> en:e461 - vegan: yes - vegetarian: yes
- verdikkings -> nl:verdikkings
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Ice creams Fat ? Saturated fat ? Carbohydrates ? Sugars ? Fiber ? Proteins ? Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Ice cream, cone (normal size)
Category: Ice cream, cone (normal size)
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Sticky caramel ice cream lovers - Jumbo - 350 g
Life cycle analysis score: 87
Sum of bonuses and maluses: -5
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by blinkin89
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by moon-rabbit, openfoodfacts-contributors, packbot.