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Kipfilet tuinkruiden - Albert Heijn - 125 gr

Kipfilet tuinkruiden - Albert Heijn - 125 gr

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Barcode: 8718906968158 (EAN / EAN-13)

Common name: Kipfilet met 0.2% peterselie

Quantity: 125 gr

Packaging: nl:Plastic folie, nl:Plastic tray

Brands: Albert Heijn

Categories: Meats and their products, Meals, Prepared meats, Meals with meat, Poultry meals, fr:Charcuteries cuites, Meals with chicken, Poultry hams, Cooked chicken breast slices

Traceability code: NL 101 EG

Stores: Albert Heijn

Countries where sold: Netherlands

Matching with your preferences

Health

Ingredients

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    33 ingredients


    Dutch: 82% kippenvlees. water, zuurteregelaar (kaliumacetaat [E261], natriumlactaat [E325], kaliumlactaat e326), aardappelzetmeel, zout dieetzout (kaliumchloride), dextrose, peterselie, glucosestroop, natuurlijk aroma, aroma, rookaroma, weipoeder, mageremelkpoeder, specerijenextract, antioxidant (ascorbinezuur [e300], natriumascorbaat [e301]), stabilisator (difosfaat [e450], trifosfaat [e451]), conserveermiddel (natriumnitriet [e250])
    Allergens: Milk
    Traces: Eggs, Gluten, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E325 - Sodium lactate
    • Additive: E326 - Potassium lactate
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E325 - Sodium lactate


    Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
    Source: Wikipedia
  • E326 - Potassium lactate


    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Chicken meat, Whey powder, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    nl: kippenvlees 82%, water, zuurteregelaar (kaliumacetaat (e261), natriumlactaat (e325), kaliumlactaat e326), aardappelzetmeel, zout dieetzout (kaliumchloride), dextrose, peterselie, glucosestroop, natuurlijk aroma, aroma, rookaroma, weipoeder, mageremelkpoeder, specerijen, antioxidant (ascorbinezuur (e300), natriumascorbaat (e301)), stabilisator (difosfaat (e450), trifosfaat (e451)), conserveermiddel (natriumnitriet (e250))
    1. kippenvlees -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 82 - percent: 82 - percent_max: 82
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.125 - percent_max: 18
    3. zuurteregelaar -> en:acidity-regulator - percent_min: 0 - percent_max: 16.875
      1. kaliumacetaat -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.875
        1. e261 -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.875
      2. natriumlactaat -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.4375
        1. e325 -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.4375
      3. kaliumlactaat e326 -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.625
    4. aardappelzetmeel -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 8.4375
    5. zout dieetzout -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.625
      1. kaliumchloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.625
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.21875
    7. peterselie -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 3.375
    8. glucosestroop -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.8125
    9. natuurlijk aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.41071428571429
    10. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.109375
    11. rookaroma -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.875
    12. weipoeder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.6875
    13. mageremelkpoeder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1.53409090909091
    14. specerijen -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.40625
    15. antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 1.29807692307692
      1. ascorbinezuur -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29807692307692
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29807692307692
      2. natriumascorbaat -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.649038461538462
        1. e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.649038461538462
    16. stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 1.29807692307692
      1. difosfaat -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29807692307692
        1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29807692307692
      2. trifosfaat -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.649038461538462
        1. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.649038461538462
    17. conserveermiddel -> en:preservative - percent_min: 0 - percent_max: 1.125
      1. natriumnitriet -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.125
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.125

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 17, rounded value: 17)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.263671875, rounded value: 0.3)

    Negative points: 11

    • Energy: 1 / 10 (value: 544, rounded value: 544)
    • Sugars: 0 / 10 (value: 1, rounded value: 1)
    • Saturated fat: 1 / 10 (value: 2, rounded value: 2)
    • Sodium: 9 / 10 (value: 860, rounded value: 860)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cooked chicken breast slices
    Energy 544 kj
    (130 kcal)
    +20%
    Fat 5.5 g +150%
    Saturated fat 2 g +196%
    Carbohydrates 3 g +122%
    Sugars 1 g +24%
    Fiber 0 g -100%
    Proteins 17 g -16%
    Salt 2.15 g +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.264 %

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Data sources

Product added on by golurk78
Last edit of product page on by jessebot.
Product page also edited by aleene, ecoscore-impact-estimator, moon-rabbit, packbot, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.