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Vegetarische basis wokstukjes - Albert Heijn - 200 g
Vegetarische basis wokstukjes - Albert Heijn - 200 g
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Barcode: 8718907042345 (EAN / EAN-13)
Quantity: 200 g
Packaging: Plastic
Brands: Albert Heijn
Categories: Plant-based foods and beverages, Plant-based foods, Meat alternatives, Meat analogues
Labels, certifications, awards: Vegetarian, No milk
Stores: Albert Heijn
Countries where sold: Netherlands
Matching with your preferences
Health
Ingredients
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21 ingredients
Dutch: gerehydrateerd plantaardig eiwit (40% soja, 40% tarwe) zonnebloemolie, vrije-uitloopei-eiwitpoeder, tarwevezel, aroma's, tarwezetmeel, natuurlijk aroma, verdikkingsmiddel (E407), dieetzout (kaliumchloride), dextrose, specerijen, maltodextrine, gistextract, ui, zout, ijzer, vitamine B12.Allergens: GlutenTraces: Gluten, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E407 - Carrageenan
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E407 - Carrageenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Source: Wikipedia
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E508 - Potassium chloride
Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: nl:Vrije-uitloopei-eiwitpoeder
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Iron, Vitamin b12
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Details of the analysis of the ingredients
gerehydrateerd eiwit (soja 40%, tarwe 40%), zonnebloemolie, vrije-uitloopei-eiwitpoeder, tarwevezel, aroma's, tarwezetmeel, natuurlijk aroma, verdikkingsmiddel (e407), dieetzout (kaliumchloride), dextrose, specerijen, maltodextrine, gistextract, ui, zout, ijzer, vitamine B12- gerehydrateerd eiwit -> en:rehydrated-egg-white - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 80 - percent_max: 80
- soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 40 - percent: 40 - percent_max: 40
- tarwe -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 40 - percent: 40 - percent_max: 40
- zonnebloemolie -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.25 - percent_max: 20
- vrije-uitloopei-eiwitpoeder -> nl:vrije-uitloopei-eiwitpoeder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 18.75
- tarwevezel -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.375
- aroma's -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- tarwezetmeel -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6875
- natuurlijk aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.75
- verdikkingsmiddel -> en:thickener - percent_min: 0 - percent_max: 3.125
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- dieetzout -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.67857142857143
- kaliumchloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.67857142857143
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.34375
- specerijen -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.875
- gistextract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.70454545454545
- ui -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5625
- zout -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.44230769230769
- ijzer -> en:iron - percent_min: 0 - percent_max: 1.33928571428571
- vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 1.33928571428571
- gerehydrateerd eiwit -> en:rehydrated-egg-white - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 80 - percent_max: 80
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 5 / 5 (value: 21, rounded value: 21)
- Fiber: 5 / 5 (value: 5.5, rounded value: 5.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 7
- Energy: 1 / 10 (value: 628, rounded value: 628)
- Sugars: 0 / 10 (value: 0.7, rounded value: 0.7)
- Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
- Sodium: 6 / 10 (value: 560, rounded value: 560)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: -3 (7 - 10)
Nutri-Score: A
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Fat in moderate quantity (4.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Meat analogues Energy 628 kj
(150 kcal)628 kj
(150 kcal)-24% Fat 4.5 g 4.5 g -53% Saturated fat 0.6 g 0.6 g -57% Carbohydrates 4 g 4 g -62% Sugars 0.7 g 0.7 g -58% Fiber 5.5 g 5.5 g +35% Proteins 21 g 21 g +46% Salt 1.4 g 1.4 g +9% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
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Data sources
Product added on by jtimens
Last edit of product page on by aleene.
Product page also edited by dnl, kiliweb, openfoodfacts-contributors, packbot, roboto-app, yuka.WjZGZU81NVlvdDhzZ2RzMzlFbk4vTk1yenArNFhFS1BHZFF4SVE9PQ.