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Mini snacker beetroot - Raw organic food - 100 g

Mini snacker beetroot - Raw organic food - 100 g

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Barcode: 8718924019306 (EAN / EAN-13)

Common name: Mini snacker

Quantity: 100 g

Packaging: nl:Kartonnen doos

Brands: Raw organic food

Categories: nl:Raw food

Labels, certifications, awards: Organic, EU Organic

Manufacturing or processing places: De Smaakspecialist, Molenstraat 67, 4851 SE, Ulvenhout, Nederland

Link to the product page on the official site of the producer: http://www.raworganicfood.bio

Stores: Albert Heijn XL

Countries where sold: France, Netherlands

Matching with your preferences

Health

Ingredients

3 ingredients

beetroot* 50%, sprouted buckwheat*, golden yellow linseed*, sprouted sunflower kernels*, sea salt

Traces: Nuts, Sesame seeds, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: nl:gekiemde-boekweit
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: nl:gekiemde-boekweit
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: nl:gekiemde-boekweit
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: rode biet 50%, gekiemde boekweit, zeezout
rode biet -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 50 - percent: 50 - percent_max: 50

gekiemde boekweit -> nl:gekiemde-boekweit - percent_min: 49.2 - percent_max: 50

zeezout -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.799999999999997

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 13.66, rounded value: 13.66)

Fiber: 5 / 5 (value: 5.8, rounded value: 5.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 50, rounded value: 50)

Negative points: 14

Energy: 5 / 10 (value: 1770, rounded value: 1770)

Sugars: 5 / 10 (value: 23.28, rounded value: 23.28)

Saturated fat: 1 / 10 (value: 1.49, rounded value: 1.5)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.49%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (23.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25 g)
Energy	1,770 kj (423 kcal)	442 kj (106 kcal)
Fat	13.07 g	3.27 g
Saturated fat	1.49 g	0.372 g
Carbohydrates	62.76 g	15.7 g
Sugars	23.28 g	5.82 g
Fiber	5.8 g	1.45 g
Proteins	13.66 g	3.42 g
Salt	0.8 g	0.2 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	50 %	50 %

Serving size: 25 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Box (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on November 4, 2016, 9:34:55 AM CET by aleene
Last edit of product page on December 16, 2022, 11:44:55 AM CET by roboto-app.
Product page also edited by autorotate-bot, kiliweb, openfoodfacts-contributors, packbot, yuka.WllzUE1Lb3cvdFVqdWZaazhnbmEzSTlhN3JHT1JVT3VHY29JSWc9PQ, yukafix.

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Mini snacker beetroot - Raw organic food - 100 g