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Margarina sin sal 4 en 1 - iberia - 245 g

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Margarina sin sal 4 en 1 - iberia - 245 g

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Barcode: 8719200450059 (EAN / EAN-13)

Quantity: 245 g

Packaging: Paper

Brands: Iberia

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Spreads, Plant-based spreads, Salted spreads, Spreadable fats, Vegetable fats, Margarines

Labels, certifications, awards: es:Margarina Pasteurizada sin Sal

Origin of ingredients: Mexico

Manufacturing or processing places: Hecho en México

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    18 ingredients

    : Aceites vegetales comestibles hidrogenados y sin hidrogenar, agua, sal yodada, mono y diglicéridos, lecitina de soya, Sorbato de potasio como conservador (0,1%), ácído citrico, saborizante artificial (mantequilla), proteina de suero de leche, colorantes naturales (annato y cúrcuma) y vitamina A. CONTIENE LECHÉ Y SOYA. FREÍR GUISAR HORNEAR ';Ácidos grasos trans. ';Contiene 20 gramos más que la presentación de 225 g UNTAR
    Allergens: Milk, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E570 - Fatty acids

    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: es:aceites-vegetales-comestibles-hidrogenados-y-sin-hidrogenar, es:mono-y-digliceridos, es:sorbato-de-potasio-como-conservador, es:freir-guisar-hornear, es:acidos-grasos-trans, es:contiene-20-gramos-mas-que-la-presentacion-de-225-g-untar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Butter, Whey protein

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:aceites-vegetales-comestibles-hidrogenados-y-sin-hidrogenar, es:mono-y-digliceridos, es:sorbato-de-potasio-como-conservador, es:freir-guisar-hornear, es:acidos-grasos-trans, es:contiene-20-gramos-mas-que-la-presentacion-de-225-g-untar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Aceites vegetales comestibles hidrogenados y sin hidrogenar, agua, sal yodada, mono- y diglicéridos, lecitina de soya, Sorbato de potasio como conservador 0.1%, ácído citrico, saborizante artificial (mantequilla), proteina de suero de leche, colorantes naturales (annato, cúrcuma), vitamina A, CONTIENE LECHÉ y SOYA, FREÍR GUISAR HORNEAR, Ácidos grasos trans, Contiene 20 gramos más que la presentación de 225 g UNTAR
    1. Aceites vegetales comestibles hidrogenados y sin hidrogenar -> es:aceites-vegetales-comestibles-hidrogenados-y-sin-hidrogenar
    2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    4. mono- y diglicéridos -> es:mono-y-digliceridos
    5. lecitina de soya -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    6. Sorbato de potasio como conservador -> es:sorbato-de-potasio-como-conservador - percent: 0.1
    7. ácído citrico -> en:e330 - vegan: yes - vegetarian: yes
    8. saborizante artificial -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      1. mantequilla -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    9. proteina de suero de leche -> en:whey-protein - vegan: no - vegetarian: yes
    10. colorantes naturales -> en:natural-colours
      1. annato -> en:e160b - vegan: yes - vegetarian: yes
      2. cúrcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    11. vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes
    12. CONTIENE LECHÉ y SOYA -> en:soy-milk - vegan: yes - vegetarian: yes
    13. FREÍR GUISAR HORNEAR -> es:freir-guisar-hornear
    14. Ácidos grasos trans -> es:acidos-grasos-trans
    15. Contiene 20 gramos más que la presentación de 225 g UNTAR -> es:contiene-20-gramos-mas-que-la-presentacion-de-225-g-untar

Nutrition

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    Nutrient levels

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      Sugars in low quantity (0%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (5e-13%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Margarines
    Fat 60.6 g +3%
    Saturated fat ?
    Omega 3 fat 0 mg -100%
    Oleic acid 0 g
    Nervonic acid 0 g
    Carbohydrates ?
    Sugars 0 g -100%
    Maltose 0 g
    Starch 0 g
    Fiber 0 g -100%
    Proteins 0 g -100%
    Nucleotides 0 g
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by elcoco
Last edit of product page on by packbot.
Product page also edited by elcoco.ee39e9eb04ec19be0a4c666d825c5b10, karlaherdez, musarana, openfoodfacts-contributors, org-app-elcoco, thaialagata.

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