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Energy bars - yoghurt flavoured coating - 2Keep Fit - 3 x 30 g

Energy bars - yoghurt flavoured coating - 2Keep Fit - 3 x 30 g

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Barcode: 8719979202835 (EAN / EAN-13)

Quantity: 3 x 30 g

Brands: 2Keep Fit

Categories: Snacks, Sweet snacks, Bars, Dietary supplements, Bodybuilding supplements, Energy bars

Labels, certifications, awards: Made in the EU, Pure cocoa butter, Triman

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    50 ingredients


    Chocolat blanc à arôme de yaourt 33% (beurre de cacao, sucre, LAIT écrémé en poudre, émulsifiant lecithines (SOJA), arome de YAOURT), riz extrudé (grains de riz, sucre, extrait de malt D'ORGE, sel, colorant: caramel ordinaire, émulsifiant: mono-et diglycérides d'acides gras), sirop de glucose, sirop d'oligofructose, flocons D'AVOINE, sucre brun non raffiné, flocons de mais (gruau de mais, sucre, extrait de malt D'ORGE, sel), huile de palme, épaississant: gomme d'acacia, extrait de malt D'ORGE, humectant: glycérol, maltodextrine, fécule de mais, fraises lyophilisées 0.4%, nicotinamide, D-pantothenate de calcium, mononitrate de thiamine, chlorhydrate de pyridoxine, riboflavine, acide ptéroylmonoglutamique, fer élémentaire, DL-alpha-tocophérol, acide L-ascorbique, correcteur d'acidité: acide citrique, aróme, émulsifiant: lécithines (SOJA), sel, colorant: caroténoides.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E422 - Glycerol
    • Ingredient: Colour
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E101 - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Chocolat-blanc-a-arome-de-yaourt, Beurre-de-cacao, Sucre, Lait-ecreme-en-poudre, Emulsifiant-lecithines, Arome-de-yaourt, Riz-extrude, Grains-de-riz, Sucre, Extrait-de-malt-d-orge, Sel, Caramel-ordinaire, Emulsifiant, Monoet-diglycerides-d-acides-gras, Sirop-de-glucose, Sirop-d-oligofructose, Flocons-d-avoine, Sucre-brun-non-raffine, Flocons-de-mais, Gruau-de-mais, Sucre, Extrait-de-malt-d-orge, Sel, Huile-de-palme, Epaississant, Gomme-d-acacia, Extrait-de-malt-d-orge, Maltodextrine, Fecule-de-mais, Fraises-lyophilisees, D-pantothenate-de-calcium, Mononitrate-de-thiamine, Chlorhydrate-de-pyridoxine, Acide-pteroylmonoglutamique, Fer-elementaire, Acide-l-ascorbique, Correcteur-d-acidite, Acide-citrique, Arome, Emulsifiant, Lecithines, Sel, Carotenoides

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Chocolat-blanc-a-arome-de-yaourt, Beurre-de-cacao, Sucre, Lait-ecreme-en-poudre, Emulsifiant-lecithines, Arome-de-yaourt, Riz-extrude, Grains-de-riz, Sucre, Extrait-de-malt-d-orge, Sel, Caramel-ordinaire, Emulsifiant, Monoet-diglycerides-d-acides-gras, Sirop-de-glucose, Sirop-d-oligofructose, Flocons-d-avoine, Sucre-brun-non-raffine, Flocons-de-mais, Gruau-de-mais, Sucre, Extrait-de-malt-d-orge, Sel, Huile-de-palme, Epaississant, Gomme-d-acacia, Extrait-de-malt-d-orge, Maltodextrine, Fecule-de-mais, Fraises-lyophilisees, D-pantothenate-de-calcium, Mononitrate-de-thiamine, Chlorhydrate-de-pyridoxine, Acide-pteroylmonoglutamique, Fer-elementaire, Acide-l-ascorbique, Correcteur-d-acidite, Acide-citrique, Arome, Emulsifiant, Lecithines, Sel, Carotenoides

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Chocolat-blanc-a-arome-de-yaourt, Beurre-de-cacao, Sucre, Lait-ecreme-en-poudre, Emulsifiant-lecithines, Arome-de-yaourt, Riz-extrude, Grains-de-riz, Sucre, Extrait-de-malt-d-orge, Sel, Caramel-ordinaire, Emulsifiant, Monoet-diglycerides-d-acides-gras, Sirop-de-glucose, Sirop-d-oligofructose, Flocons-d-avoine, Sucre-brun-non-raffine, Flocons-de-mais, Gruau-de-mais, Sucre, Extrait-de-malt-d-orge, Sel, Huile-de-palme, Epaississant, Gomme-d-acacia, Extrait-de-malt-d-orge, Maltodextrine, Fecule-de-mais, Fraises-lyophilisees, D-pantothenate-de-calcium, Mononitrate-de-thiamine, Chlorhydrate-de-pyridoxine, Acide-pteroylmonoglutamique, Fer-elementaire, Acide-l-ascorbique, Correcteur-d-acidite, Acide-citrique, Arome, Emulsifiant, Lecithines, Sel, Carotenoides

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Chocolat blanc à arôme de yaourt 33% (beurre de cacao, sucre, LAIT écrémé en poudre, émulsifiant lecithines, arome de YAOURT), riz extrudé (grains de riz, sucre, extrait de malt D'ORGE, sel, colorant (caramel ordinaire), émulsifiant (monoet diglycérides d'acides gras)), sirop de glucose, sirop d'oligofructose, flocons D'AVOINE, sucre brun non raffiné, flocons de mais (gruau de mais, sucre, extrait de malt D'ORGE, sel), huile de palme, épaississant (gomme d'acacia), extrait de malt D'ORGE, humectant (glycérol), maltodextrine, fécule de mais, fraises lyophilisées 0.4%, nicotinamide, D-pantothenate de calcium, mononitrate de thiamine, chlorhydrate de pyridoxine, riboflavine, acide ptéroylmonoglutamique, fer élémentaire, DL-alpha-tocophérol, acide L-ascorbique, correcteur d'acidité (acide citrique), aróme, émulsifiant (lécithines), sel, colorant (caroténoides)
    1. Chocolat blanc à arôme de yaourt -> en:chocolat-blanc-a-arome-de-yaourt - percent_min: 33 - percent: 33 - percent_max: 33
      1. beurre de cacao -> en:beurre-de-cacao - percent_min: 6.6 - percent_max: 33
      2. sucre -> en:sucre - percent_min: 0 - percent_max: 16.5
      3. LAIT écrémé en poudre -> en:lait-ecreme-en-poudre - percent_min: 0 - percent_max: 11
      4. émulsifiant lecithines -> en:emulsifiant-lecithines - percent_min: 0 - percent_max: 8.25
      5. arome de YAOURT -> en:arome-de-yaourt - percent_min: 0 - percent_max: 6.6
    2. riz extrudé -> en:riz-extrude - percent_min: 2.48148148148148 - percent_max: 33
      1. grains de riz -> en:grains-de-riz - percent_min: 0.41358024691358 - percent_max: 33
      2. sucre -> en:sucre - percent_min: 0 - percent_max: 16.5
      3. extrait de malt D'ORGE -> en:extrait-de-malt-d-orge - percent_min: 0 - percent_max: 11
      4. sel -> en:sel - percent_min: 0 - percent_max: 8.25
      5. colorant -> en:colour - percent_min: 0 - percent_max: 6.6
        1. caramel ordinaire -> en:caramel-ordinaire - percent_min: 0 - percent_max: 6.6
      6. émulsifiant -> en:emulsifiant - percent_min: 0 - percent_max: 5.5
        1. monoet diglycérides d'acides gras -> en:monoet-diglycerides-d-acides-gras - percent_min: 0 - percent_max: 5.5
    3. sirop de glucose -> en:sirop-de-glucose - percent_min: 1.30769230769231 - percent_max: 31.8666666666667
    4. sirop d'oligofructose -> en:sirop-d-oligofructose - percent_min: 0.4 - percent_max: 24
    5. flocons D'AVOINE -> en:flocons-d-avoine - percent_min: 0.4 - percent_max: 19.28
    6. sucre brun non raffiné -> en:sucre-brun-non-raffine - percent_min: 0.4 - percent_max: 15.9296296296296
    7. flocons de mais -> en:flocons-de-mais - percent_min: 0.4 - percent_max: 12.6637037037037
      1. gruau de mais -> en:gruau-de-mais - percent_min: 0 - percent_max: 12.6637037037037
      2. sucre -> en:sucre - percent_min: 0 - percent_max: 6.33185185185185
      3. extrait de malt D'ORGE -> en:extrait-de-malt-d-orge - percent_min: 0 - percent_max: 4.30123456790123
      4. sel -> en:sel - percent_min: 0 - percent_max: 3.22592592592593
    8. huile de palme -> en:huile-de-palme - percent_min: 0.4 - percent_max: 10.4864197530864
    9. épaississant -> en:epaississant - percent_min: 0.4 - percent_max: 8.93121693121693
      1. gomme d'acacia -> en:gomme-d-acacia - percent_min: 0.4 - percent_max: 8.93121693121693
    10. extrait de malt D'ORGE -> en:extrait-de-malt-d-orge - percent_min: 0.4 - percent_max: 7.76481481481482
    11. humectant -> en:humectant - percent_min: 0.4 - percent_max: 6.85761316872428
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent_max: 6.85761316872428
    12. maltodextrine -> en:maltodextrine - percent_min: 0.4 - percent_max: 6.13185185185185
    13. fécule de mais -> en:fecule-de-mais - percent_min: 0.4 - percent_max: 5.53804713804714
    14. fraises lyophilisées -> en:fraises-lyophilisees - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    15. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    16. D-pantothenate de calcium -> en:d-pantothenate-de-calcium - percent_min: 0 - percent_max: 0.4
    17. mononitrate de thiamine -> en:mononitrate-de-thiamine - percent_min: 0 - percent_max: 0.4
    18. chlorhydrate de pyridoxine -> en:chlorhydrate-de-pyridoxine - percent_min: 0 - percent_max: 0.4
    19. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    20. acide ptéroylmonoglutamique -> en:acide-pteroylmonoglutamique - percent_min: 0 - percent_max: 0.4
    21. fer élémentaire -> en:fer-elementaire - percent_min: 0 - percent_max: 0.4
    22. DL-alpha-tocophérol -> en:e307c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    23. acide L-ascorbique -> en:acide-l-ascorbique - percent_min: 0 - percent_max: 0.4
    24. correcteur d'acidité -> en:correcteur-d-acidite - percent_min: 0 - percent_max: 0.4
      1. acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 0.4
    25. aróme -> en:arome - percent_min: 0 - percent_max: 0.4
    26. émulsifiant -> en:emulsifiant - percent_min: 0 - percent_max: 0.4
      1. lécithines -> en:lecithines - percent_min: 0 - percent_max: 0.4
    27. sel -> en:sel - percent_min: 0 - percent_max: 0.4
    28. colorant -> en:colour - percent_min: 0 - percent_max: 0.4
      1. caroténoides -> en:carotenoides - percent_min: 0 - percent_max: 0.4

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 0 / 5 (value: 1, rounded value: 1)
    • Fiber: 5 / 5 (value: 9.2, rounded value: 9.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 5 / 10 (value: 1837, rounded value: 1837)
    • Sugars: 6 / 10 (value: 30, rounded value: 30)
    • Saturated fat: 8 / 10 (value: 8.5, rounded value: 8.5)
    • Sodium: 1 / 10 (value: 120, rounded value: 120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Energy bars
    Energy 1,837 kj
    (439 kcal)
    551 kj
    (132 kcal)
    +12%
    Fat 17 g 5.1 g +14%
    Saturated fat 8.5 g 2.55 g +75%
    Carbohydrates 62 g 18.6 g +30%
    Sugars 30 g 9 g +16%
    Fiber 9.2 g 2.76 g +27%
    Proteins 1 g 0.3 g -93%
    Salt 0.3 g 0.09 g -20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

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Data sources

Product added on by kiliweb
Last edit of product page on by spotter.
Product page also edited by chevalstar, maillon, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkx9fYPuhwrkMA3tpEaP6-izPKDma8Bdy6HDH6s, yuka.sY2b0xO6T85zoF3NwEKvllZ_CfXMrT76JiLlqE6r5NOFHK70S_td-rHnEas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.