Mayonnaise - hellmann's

Barcode: 8722700024736(EAN / EAN-13)

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Product characteristics

Brands: hellmann's

Categories: Groceries, Sauces, Mayonnaises

Countries where sold: France, Spain


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Soybean oil (64%), water, yolk huévo, white wine vinegar, sugar, salt, starch modified of corn, flavouring, lemon juice concentrate, antioxidant (e385), paprika extract, colour (carotenes),

Substances or products causing allergies or intolerances: Eggs

Ingredients analysis:
May contain palm oil Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

61 g Fat in high quantity
9.7 g Saturated fat in high quantity
1.4 g Sugars in low quantity
1.1 g Salt in moderate quantity

Comparison to average values of products in the same category:

(2288 products)
(42068 products)
(59992 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Mayonnaises Sauces Groceries
Energy (kJ) ?
Energy (kcal) 552 kcal -8% +195% +221%
Energy 2,310 kj
(552 kcal)
-8% +194% +218%
Fat 61 g -6% +400% +541%
- Saturated fat 9.7 g +48% +408% +481%
Carbohydrates 1.4 g -51% -89% -90%
- Sugars 1.4 g -7% -82% -83%
Proteins 0.8 g -14% -56% -57%
Salt 1.1 g -17% -47% -70%
Sodium 0.44 g -17% -47% -70%
Nutrition score - France 19 +6% +78% +83%
Nutri-Score E +6% +78% +83%


Recycling instructions and/or packaging information:

Product added on by kiliweb
Last edit of product page on by thaialagata.
Product page also edited by inf, openfoodfacts-contributors, scanbot, teolemon, yuka.UmF3UVNyZ1AvOGtVc1BBOTVBUE9wUE5FLzRlcGNEaUpNK0VjSVE9PQ.

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