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Luftgetrocknete Mettwürste KLASSIK - VISSER - 270 g

Luftgetrocknete Mettwürste KLASSIK - Product - de

Luftgetrocknete Mettwürste KLASSIK - VISSER - 270 g

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Barcode: 8725800000839 (EAN / EAN-13)

Quantity: 270 g

Packaging: Film, de:Kunststoffe Folie

Brands: VISSER

Categories: de:Räucherwurst, de:Wurstwaren

Manufacturing or processing places: NL-9540 AA Vlagtwedde

Traceability code: NL 229 EG

Stores: COMBI

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

18 ingredients

: Schweinefleisch, Schweinespeck, Salz, Gewürze, Maltodextrin, Farbstoff: E162, Schweineschwarten, Antioxidationsmittel: E301, Färbendes Lebensmittel: Rote Bete-Saftkonzentrat, Gewürzextrakt, Reifekulturen, Konservierungs - stoff: E250, Schweinedarm. Unter Schutzatmosphäre verpackt.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E162 - Beetroot red

Ingredient: Colour

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E162 - Beetroot red

Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
Source: Wikipedia

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:konservierungs, de:stoff
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, Bacon, Pork rind, Pork collagen
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Bacon, Pork rind, Pork collagen
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Schweinefleisch, Schweinespeck, Salz, Gewürze, Maltodextrin, Farbstoff (e162), Schweineschwarten, Antioxidationsmittel (e301), Färbendes Lebensmittel (Rote Bete), Gewürzextrakt, Reifekulturen, Konservierungs, stoff (e250), Schweinedarm
Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 7.14285714285714 - percent_max: 100

Schweinespeck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 0 - percent_max: 50

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.97

Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97

Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97

Farbstoff -> en:colour - percent_min: 0 - percent_max: 3.97

e162 -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97

Schweineschwarten -> en:pork-rind - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.97

Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 3.97

e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97

Färbendes Lebensmittel -> fr:denree-alimentaire-colorante - percent_min: 0 - percent_max: 3.97

Rote Bete -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 3.97

Gewürzextrakt -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97

Reifekulturen -> fr:ferments-d-affinage - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.97

Konservierungs -> de:konservierungs - percent_min: 0 - percent_max: 3.97

stoff -> de:stoff - percent_min: 0 - percent_max: 3.97

e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97

Schweinedarm -> en:pork-collagen - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.97

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 22, rounded value: 22)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.985, rounded value: 2)

Negative points: 26

Energy: 6 / 10 (value: 2314, rounded value: 2314)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 10 / 10 (value: 19.4, rounded value: 19.4)

Sodium: 10 / 10 (value: 1588, rounded value: 1588)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (51.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (19.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3.97%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: de:wurstwaren
Energy	2,314 kj (553 kcal)	+98%
Fat	51.2 g	+119%
Saturated fat	19.4 g	+87%
Carbohydrates	1 g	-9%
Sugars	1 g	+23%
Fiber	?
Proteins	22 g	+48%
Salt	3.97 g	+82%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.985 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Film

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Complete or correct product information

Data sources

Product added on May 30, 2021, 11:04:19 AM CEST by kiliweb
Last edit of product page on February 11, 2022, 1:59:41 PM CET by packbot.
Product page also edited by openfoodfacts-contributors, thotem, yuka.sY2b0xO6T85zoF3NwEKvlnAXa8TBmzzDaU36yVO3xP60C5boX-l82I7nI6s.

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Luftgetrocknete Mettwürste KLASSIK - VISSER - 270 g

Luftgetrocknete Mettwürste KLASSIK - VISSER - 270 g

Matching with your preferences

Health

Ingredients

18 ingredients

Food processing

Ultra processed foods

Additives

E162 - Beetroot red

E250 - Sodium nitrite

E301 - Sodium ascorbate

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (51.2%)

Saturated fat in high quantity (19.4%)

Sugars in low quantity (1%)

Salt in high quantity (3.97%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a low impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources