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Cheese ramen - Ottogi

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Barcode: 8801045524696 (EAN / EAN-13)

Brands: Ottogi

Countries where sold: Hong Kong

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Health

Ingredients

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    58 ingredients


    noodles (81%): wheat flour, modified starch (1420), palm oil, potato starch, wheat gluten, salt, yeast extract, acidity regulators (501, 451), thickener (412), colour (101) soup mix: salt, hydrolyzed vegetable protein (soy, wheat, corn), glucose, soy sauce powder (soybean, wheat, salt), corn flour, soy bean paste powder (salt, soy sauce), yeast extract powder, garlic powder, sugar, maltodextrin, red pepper, flavour enhancers (631 , 627), black pepper, thickener (412), chilli extract, acidity regulator (296), ginger powder cheese powder mix (8,1%): cheese powder (4,5%), milk cream powder (3,6%) dehydrated vegetable mix: carrot, cabbage, spinach, corn contains: wheat (glut y and dairy produced in a facility that also processes products containing eggs, peanuts, fish, mollusc, crustaceans and sesame
    Allergens: Crustaceans, Fish, Gluten, Molluscs, Peanuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1420 - Acetylated starch
    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E451 - Triphosphates
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E451 - Triphosphates


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia
  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E627 - Disodium guanylate


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Cheese, Cream, Fish, Mollusc, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Fish, Mollusc, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : noodles 81% (wheat flour), modified starch (1420), palm oil, potato starch, wheat gluten, salt, yeast extract, acidity regulators (501, 451), thickener (412), colour (101), soup mix (salt), hydrolyzed vegetable protein (soy, wheat, corn), glucose, soy sauce (soybean, wheat, salt), corn flour, soy bean paste (salt, soy sauce), yeast extract powder, garlic, sugar, maltodextrin, red pepper, flavour enhancers (631, 627), black pepper, thickener (412), chilli, acidity regulator (296), ginger powder cheese powder mix 8.1% (cheese 4.5%), milk cream 3.6%, vegetable mix (carrot), cabbage, spinach, glut y and dairy produced in a facility that also processes products containing eggs, peanuts, fish, mollusc, crustaceans, sesame
    1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 81
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      1. 1420 -> en:1420
    3. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
    8. acidity regulators -> en:acidity-regulator
      1. 501 -> en:501
      2. 451 -> en:451
    9. thickener -> en:thickener
      1. 412 -> en:412
    10. colour -> en:colour
      1. 101 -> en:101
    11. soup mix -> en:soup-mix
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. hydrolyzed vegetable protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes
      1. soy -> en:soya - vegan: yes - vegetarian: yes
      2. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
    13. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
      1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      2. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    16. soy bean paste -> en:soya-bean-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
    17. yeast extract powder -> en:yeast-extract-powder - vegan: yes - vegetarian: yes
    18. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    19. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
    21. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    22. flavour enhancers -> en:flavour-enhancer
      1. 631 -> en:631
      2. 627 -> en:627
    23. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    24. thickener -> en:thickener
      1. 412 -> en:412
    25. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    26. acidity regulator -> en:acidity-regulator
      1. 296 -> en:296
    27. ginger powder cheese powder mix -> en:ginger-powder-cheese-powder-mix - percent: 8.1
      1. cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4.5
    28. milk cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 3.6
    29. vegetable mix -> en:vegetable-blend - vegan: yes - vegetarian: yes
      1. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    30. cabbage -> en:cabbage - vegan: yes - vegetarian: yes
    31. spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059
    32. glut y and dairy produced in a facility that also processes products containing eggs -> en:glut-y-and-dairy-produced-in-a-facility-that-also-processes-products-containing-eggs
    33. peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    34. fish -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
    35. mollusc -> en:mollusc - vegan: no - vegetarian: no
    36. crustaceans -> en:crustacean - vegan: no - vegetarian: no
    37. sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,770 kj
    (423 kcal)
    Fat 13 g
    Saturated fat 6 g
    Carbohydrates 68 g
    Sugars 5 g
    Fiber ?
    Proteins 9 g
    Salt 4.1 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 %

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Data sources

Product added on by date-limite-app
Last edit of product page on by charlesnepote.
Product page also edited by inf, kiliweb, roboto-app, yuka.RjVrZkVQMDZ0L01EbGZCaTJUVDA5dFpaNUxxdUJteTVJTTh6SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.