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Malang cow soft chewing candy - Lotte - 63g

Malang cow soft chewing candy - Lotte - 63g

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Barcode: 8801062334278 (EAN / EAN-13)

Quantity: 63g

Brands: Lotte

Brand owner: LOTTE

Categories: Snacks, Sweet snacks, Confectioneries

Countries where sold: South Korea, United States

Matching with your preferences

Health

Ingredients

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    43 ingredients


    Corn syrup, milky paste (reconstituted milk, sugar, milk, lactose), sugar, vegetable oil (soybean, hydrogenated coconut oil, d-tocopherol), milk cream (milk), whey powder (milk), d-sorbitol solution, gelatin, soy protein (soybean), distarch phosphate, sugar, pullulan, emulsifier (soybean, sorbitan esters of fatty acids, lecithin), artificial flavors (strawberry flavor, milk flavor, butter flavor), blended edible oil (vegitable oil, palm oil, coconut oil), citric acid, milk, purple sweet potato color, concentrated strawberry juice, milky base (water, whole milk powder, milk cream, alcohol, xanthan gum), vitamin e
    Allergens: Gelatin, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1412 - Distarch phosphate
    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E428 - Gelatine
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1204 - Pullulan


    Pullulan: Pullulan is a polysaccharide polymer consisting of maltotriose units, also known as α-1‚4- ;α-1‚6-glucan'. Three glucose units in maltotriose are connected by an α-1‚4 glycosidic bond, whereas consecutive maltotriose units are connected to each other by an α-1‚6 glycosidic bond. Pullulan is produced from starch by the fungus Aureobasidium pullulans. Pullulan is mainly used by the cell to resist desiccation and predation. The presence of this polysaccharide also facilitates diffusion of molecules both into and out of the cell.As an edible, mostly tasteless polymer, the chief commercial use of pullulan is in the manufacture of edible films that are used in various breath freshener or oral hygiene products such as Listerine Cool Mint of Johnson and Johnson -USA- and Meltz Super Thin Mints of Avery Bio-Tech Private Ltd. -India-. As a food additive, it is known by the E number E1204.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E570 - Fatty acids


    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Milk, Milk, Lactose, Cream, Whey powder, E428, Milk, Whole milk powder, Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Corn syrup, milky paste (milk, sugar, milk, lactose), sugar, vegetable oil (soybean, hydrogenated coconut oil, d-tocopherol), milk cream, whey powder, d-sorbitol solution, gelatin, soy protein (soybean), distarch phosphate, sugar, pullulan, emulsifier (soybean, sorbitan esters of fatty acids, lecithin), artificial flavors (strawberry flavor, milk flavor, butter flavor), blended edible oil (vegitable oil, palm oil, coconut oil), citric acid, milk, purple sweet potato color, concentrated strawberry juice, milky base (water, whole milk powder, milk cream, alcohol, xanthan gum), vitamin e
    1. Corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - percent_min: 50 - percent_max: 100
    2. milky paste -> en:milky-paste - percent_min: 0 - percent_max: 50
      1. milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      3. milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0
      4. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    4. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0
      1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      2. hydrogenated coconut oil -> en:hydrogenated-coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0
      3. d-tocopherol -> en:d-tocopherol - percent_min: 0 - percent_max: 0
    5. milk cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0
    6. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0
    7. d-sorbitol solution -> en:d-sorbitol-solution - percent_min: 0 - percent_max: 0
    8. gelatin -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0
    9. soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    10. distarch phosphate -> en:e1412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    11. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    12. pullulan -> en:e1204 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    13. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0
      1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      2. sorbitan esters of fatty acids -> en:sorbitan-esters-of-fatty-acids - percent_min: 0 - percent_max: 0
      3. lecithin -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    14. artificial flavors -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
      1. strawberry flavor -> en:strawberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
      2. milk flavor -> en:milk-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
      3. butter flavor -> en:butter-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    15. blended edible oil -> en:blended-edible-oil - percent_min: 0 - percent_max: 0
      1. vegitable oil -> en:vegitable-oil - percent_min: 0 - percent_max: 0
      2. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 0
      3. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0
    16. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    17. milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0
    18. purple sweet potato color -> en:purple-sweet-potato-color - percent_min: 0 - percent_max: 0
    19. concentrated strawberry juice -> en:strawberry-juice-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    20. milky base -> en:milky-base - percent_min: 0 - percent_max: 0
      1. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      2. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0
      3. milk cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0
      4. alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0
      5. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    21. vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 0

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.01, rounded value: 0.01)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 16

    • Energy: 5 / 10 (value: 1795, rounded value: 1795)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 10 / 10 (value: 14.29, rounded value: 14.3)
    • Sodium: 1 / 10 (value: 107, rounded value: 107)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (4 PIECE | ABOUT (14 g))
    Compared to: Confectioneries
    Energy 1,795 kj
    (429 kcal)
    251 kj
    (60 kcal)
    +2%
    Fat 14.29 g 2 g -0%
    Saturated fat 14.29 g 2 g +92%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 78.57 g 11 g +15%
    Sugars 0 g 0 g -100%
    Fiber 0 g 0 g -100%
    Proteins 0.01 g 0.001 g -100%
    Salt 0.268 g 0.038 g +64%
    Vitamin A 0 µg 0 µg -100%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 0 mg 0 mg -100%
    Iron 0 mg 0 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 4 PIECE | ABOUT (14 g)

Environment

Packaging

Transportation

Threatened species

Data sources

Product added on by chemy
Last edit of product page on by gavingt.
Product page also edited by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.