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Buldak Tteokbokki - Samyang - 185 g

Buldak Tteokbokki - Samyang - 185 g

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Barcode: 8801073910270 (EAN / EAN-13)

Quantity: 185 g

Packaging: Plastic, Pp-polypropylene, Cardboard, Kartonki, Muovi

Brands: Samyang

Categories: Plant-based foods and beverages, Plant-based foods, Pastas, Comidas preparadas

Stores: K-Supermarket

Countries where sold: Finland, Spain

Matching with your preferences

Health

Ingredients

43 ingredients

rice paste(81.1%): rice, refined salt, acidity regulator citric acid (e330), ethyl alcohol/sauce (18.9%): white sugar, water, red pepper paste, corn syrup, artificial chicken flavor, monosodium tick-glutamate enhancer(e621), 5-disodium ribonucleotide(e6351), modified potato starch, chill extract powder, yeast powder, garlic, onion, salt, soybean paste, soy sauce, red pepper powder, curry powder, paprika extract, black pepper powder contains:soy allergens: for allergens, please refer to ingredients in bold, manufactured in the facility that processes the the the product celery, cereals containing gluten, crutaces, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soybeans, storage tip: store cool and dry, away from direct sunlight best before: as indicated on the package

Allergens: Fish, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Additive: E621 - Monosodium glutamate

Additive: E635 - Disodium 5'-ribonucleotide
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1510 - Ethanol

Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
Source: Wikipedia

E160c - Paprika extract

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

E635 - Disodium 5'-ribonucleotide

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:pate-de-riz, fr:regulateur-d-acidite-acide-citrique, fr:pate-de-poivron-rouge, fr:arome-de-poulet-artificiel, fr:exhausteur-de-goutil-glutamate-monosodique, fr:e6351, fr:poudre-d-extrait-de-chill-poudre-de-levure, fr:veuillez-consulter-les-ingredients-en-gras, fr:fabrique-dans-l-installation-qui-traite-le-le-produit-des-celeris, fr:des-crutaces, fr:des-ceufs, fr:conseil-de-conservation, fr:conservez-au-frais-et-au-sec, fr:a-l-abri-de-la-lumiere-directe-du-soleil-meilleure-avant, fr:comme-indique-sur-le-paquet
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Fish, Milk, Mollusc
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Fish, Mollusc
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: PÂTE DE RIZ 81.1% (RIZ), SEL RAFFINÉ, RÉGULATEUR D'ACIDITE ACIDE CITRIQUE (e330), ALCOOL ETHYLIQUE, SAUCE 18.9% (SUCRE BLANC), EAU, PATE DE POIVRON ROUGE, SIROP DE MAÏS, AROME DE POULET ARTIFICIEL, EXHAUSTEUR DE GOUTIL-GLUTAMATE MONOSODIQUE (e621), 5-RIBONUCLEOTIDE DISODIQUE (e6351), AMIDON DE POMME DE TERRE MODIFIE, POUDRE D'EXTRAIT DE CHILL POUDRE DE LEVURE, AIL, OIGNON, SEL, PATE DE SOJA, SAUCE DE SOJA, POIVRON ROUGE, CURRY, EXTRAIT DE PAPRIKA, VEUILLEZ CONSULTER LES INGRÉDIENTS EN GRAS, FABRIQUÉ DANS L'INSTALLATION QUI TRAITE LE LE PRODUIT DES CÉLERIS, DES CÉRÉALES CONTENANTS DU GLUTEN, DES CRUTACES, DES CEUFS, DES POISSONS, DU LAIT, DES MOLLUSQUES, DE LA MOUTARDE, DES NOIX, DES ARACHIDES, DES GRAINES DE SÉSAME, DU SOJA, CONSEIL DE CONSERVATION (CONSERVEZ AU FRAIS et AU SEC), À L'ABRI DE LA LUMIÈRE DIRECTE DU SOLEIL MEILLEURE AVANT (COMME INDIQUE SUR LE PAQUET)
PÂTE DE RIZ -> fr:pate-de-riz - percent: 81.1

RIZ -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

SEL RAFFINÉ -> en:refined-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

RÉGULATEUR D'ACIDITE ACIDE CITRIQUE -> fr:regulateur-d-acidite-acide-citrique

e330 -> en:e330 - vegan: yes - vegetarian: yes

ALCOOL ETHYLIQUE -> en:e1510 - vegan: yes - vegetarian: yes

SAUCE -> en:sauce - vegan: maybe - vegetarian: maybe - percent: 18.9

SUCRE BLANC -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

PATE DE POIVRON ROUGE -> fr:pate-de-poivron-rouge

SIROP DE MAÏS -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089

AROME DE POULET ARTIFICIEL -> fr:arome-de-poulet-artificiel

EXHAUSTEUR DE GOUTIL-GLUTAMATE MONOSODIQUE -> fr:exhausteur-de-goutil-glutamate-monosodique

e621 -> en:e621 - vegan: yes - vegetarian: yes

5-RIBONUCLEOTIDE DISODIQUE -> en:e635 - vegan: maybe - vegetarian: maybe

e6351 -> fr:e6351

AMIDON DE POMME DE TERRE MODIFIE -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

POUDRE D'EXTRAIT DE CHILL POUDRE DE LEVURE -> fr:poudre-d-extrait-de-chill-poudre-de-levure

AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

PATE DE SOJA -> en:soya-bean-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 20901

SAUCE DE SOJA -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104

POIVRON ROUGE -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087

CURRY -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005

EXTRAIT DE PAPRIKA -> en:e160c - vegan: yes - vegetarian: yes

VEUILLEZ CONSULTER LES INGRÉDIENTS EN GRAS -> fr:veuillez-consulter-les-ingredients-en-gras

FABRIQUÉ DANS L'INSTALLATION QUI TRAITE LE LE PRODUIT DES CÉLERIS -> fr:fabrique-dans-l-installation-qui-traite-le-le-produit-des-celeris

DES CÉRÉALES CONTENANTS DU GLUTEN -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes

DES CRUTACES -> fr:des-crutaces

DES CEUFS -> fr:des-ceufs

DES POISSONS -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

DU LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

DES MOLLUSQUES -> en:mollusc - vegan: no - vegetarian: no

DE LA MOUTARDE -> en:mustard - ciqual_food_code: 11013

DES NOIX -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023

DES ARACHIDES -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

DES GRAINES DE SÉSAME -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

DU SOJA -> en:soya - vegan: yes - vegetarian: yes

CONSEIL DE CONSERVATION -> fr:conseil-de-conservation

CONSERVEZ AU FRAIS et AU SEC -> fr:conservez-au-frais-et-au-sec

À L'ABRI DE LA LUMIÈRE DIRECTE DU SOLEIL MEILLEURE AVANT -> fr:a-l-abri-de-la-lumiere-directe-du-soleil-meilleure-avant

COMME INDIQUE SUR LE PAQUET -> fr:comme-indique-sur-le-paquet

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 3 / 5 (value: 4.86, rounded value: 4.86)

Fiber: 4 / 5 (value: 4.27, rounded value: 4.27)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 8

Energy: 3 / 10 (value: 1040, rounded value: 1040)

Sugars: 1 / 10 (value: 6.49, rounded value: 6.49)

Saturated fat: 0 / 10 (value: 0.216, rounded value: 0.2)

Sodium: 4 / 10 (value: 416, rounded value: 416)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.08%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.216%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6.49%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.04%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (185 g)	Compared to: Comidas-preparadas
Energy	1,040 kj (249 kcal)	1,925 kj (460 kcal)	+17%
Fat	1.08 g	2 g	-86%
Saturated fat	0.216 g	0.4 g	-92%
Carbohydrates	54.6 g	101 g	+123%
Sugars	6.49 g	12 g	+129%
Fiber	4.27 g	7.9 g	+221%
Proteins	4.86 g	9 g	-41%
Salt	1.04 g	1.925 g	-3%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 185 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a high impact

Packaging parts

1 x Bag (O 7 - Other plastics: 3.1 g)

1 x Bowl (Cardboard: 27.8 g)
1 x Lid (PP 5 - Polypropylene: 7.8 g)
1 x Label (Cardboard: 3 g)
1 x Bag (O 7 - Other plastics: 4.9 g)
1 x Film (Plastic: 2 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	63.4%	30.8 g	16.6 g
Plastic	36.6%	17.8 g	9.6 g
Total	100%	48.6 g	26.3 g

Buldak Tteokbokki - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Complete or correct product information

Data sources

Product added on July 6, 2019, 9:38:10 PM CEST by kiliweb
Last edit of product page on March 27, 2024, 1:37:43 AM CET by odinh.
Product page also edited by halal-app-chakib, inf, musarana, mvainola, refueling2134, thaialagata, yuka.Epd4H_SPHPEMHPqL9pke5gmQL-vFP_pGGSQNog, yuka.UjVwWUd2MG5oOW9ieE1RTW94ekwzY0JLMzZDWGUwU0ZBTFZPSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Buldak Tteokbokki - Samyang - 185 g

Buldak Tteokbokki - Samyang - 185 g

Matching with your preferences

Health

Ingredients

43 ingredients

Food processing

Ultra processed foods

Additives

E1510 - Ethanol

E160c - Paprika extract

E330 - Citric acid

E621 - Monosodium glutamate

E635 - Disodium 5'-ribonucleotide

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Good nutritional quality

Nutrient levels

Fat in low quantity (1.08%)

Saturated fat in low quantity (0.216%)

Sugars in moderate quantity (6.49%)

Salt in moderate quantity (1.04%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a high impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources