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มังกรคู่ - 55 g
มังกรคู่ - 55 g
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Barcode: 8850122801038 (EAN / EAN-13)
Quantity: 55 g
Packaging: Pot
Brands: มังกรคู่
Categories: Plant-based foods and beverages, Plant-based foods, Pastas, Noodles, Cellophane noodles
Countries where sold: Thailand
Matching with your preferences
Health
Ingredients
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25 ingredients
Thai: วุ้นเส้น 42%. ซอสก๋วยเตี๋ยวเรือ 26% (น้ำมะขามเปียก, น้ำปลา, น้ำตาล เกลียบริโภคเสริมไอโอดีน, น้ำส้มสายชู ซอสพริก พริกคั่ว, ซอสถั่วเหลือง) ผงน้ำซุปก๋วยเตี๋ยว 24% (เครื่องเทศ, พริกป่น, กระเทียม, ผักชีฝรั่งอบแห้ง) น้ำมันหอมเจียว 4%, โปรตีนเกษตร 3%, ใบหอมอบแห้ง 1% โมโนโซเดียมกลูตาเมต (INS 621), ไดโซเซียม 5 ไรโบนิวคลีโอไทด์ (INS 635), สารให้ความข้นเหนียว (INS 1442. INS 415) การควบคุมความเป็นกรด (INS 296), สีสังเคราะห์ (INS 150c)Allergens: Crustaceans, Fish, Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1442 - Hydroxypropyl distarch phosphate
- Additive: E150c - Ammonia caramel
- Additive: E621 - Monosodium glutamate
- Additive: E635 - Disodium 5'-ribonucleotide
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1442 - Hydroxypropyl distarch phosphate
Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.Source: Wikipedia
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E296 - Malic acid
Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.Source: Wikipedia
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E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: th:วุ้นเส้น, th:ซอสก๋วยเตี๋ยวเรือ, th:น้ำมะขามเปียก, th:น้ำปลา, th:น้ำตาล-เกลียบริโภคเสริมไอโอดีน, th:น้ำส้มสายชู-ซอสพริก-พริกคั่ว, th:ซอสถั่วเหลือง, th:ผงน้ำซุปก๋วยเตี๋ยว, th:เครื่องเทศ, th:พริกป่น, th:ผักชีฝรั่งอบแห้ง, th:น้ำมันหอมเจียว, th:โปรตีนเกษตร, th:ใบหอมอบแห้ง-1-โมโนโซเดียมกลูตาเมต, th:ไดโซเซียม-5-ไรโบนิวคลีโอไทด์, th:สารให้ความข้นเหนียว, th:การควบคุมความเป็นกรด, th:สีสังเคราะห์Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: th:วุ้นเส้น, th:ซอสก๋วยเตี๋ยวเรือ, th:น้ำมะขามเปียก, th:น้ำปลา, th:น้ำตาล-เกลียบริโภคเสริมไอโอดีน, th:น้ำส้มสายชู-ซอสพริก-พริกคั่ว, th:ซอสถั่วเหลือง, th:ผงน้ำซุปก๋วยเตี๋ยว, th:เครื่องเทศ, th:พริกป่น, th:ผักชีฝรั่งอบแห้ง, th:น้ำมันหอมเจียว, th:โปรตีนเกษตร, th:ใบหอมอบแห้ง-1-โมโนโซเดียมกลูตาเมต, th:ไดโซเซียม-5-ไรโบนิวคลีโอไทด์, th:สารให้ความข้นเหนียว, th:การควบคุมความเป็นกรด, th:สีสังเคราะห์Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: th:วุ้นเส้น, th:ซอสก๋วยเตี๋ยวเรือ, th:น้ำมะขามเปียก, th:น้ำปลา, th:น้ำตาล-เกลียบริโภคเสริมไอโอดีน, th:น้ำส้มสายชู-ซอสพริก-พริกคั่ว, th:ซอสถั่วเหลือง, th:ผงน้ำซุปก๋วยเตี๋ยว, th:เครื่องเทศ, th:พริกป่น, th:ผักชีฝรั่งอบแห้ง, th:น้ำมันหอมเจียว, th:โปรตีนเกษตร, th:ใบหอมอบแห้ง-1-โมโนโซเดียมกลูตาเมต, th:ไดโซเซียม-5-ไรโบนิวคลีโอไทด์, th:สารให้ความข้นเหนียว, th:การควบคุมความเป็นกรด, th:สีสังเคราะห์Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
th: วุ้นเส้น 42%, ซอสก๋วยเตี๋ยวเรือ 26% (น้ำมะขามเปียก, น้ำปลา, น้ำตาล เกลียบริโภคเสริมไอโอดีน, น้ำส้มสายชู ซอสพริก พริกคั่ว, ซอสถั่วเหลือง), ผงน้ำซุปก๋วยเตี๋ยว 24% (เครื่องเทศ, พริกป่น, กระเทียม, ผักชีฝรั่งอบแห้ง), น้ำมันหอมเจียว 4%, โปรตีนเกษตร 3%, ใบหอมอบแห้ง 1% โมโนโซเดียมกลูตาเมต (e621), ไดโซเซียม 5 ไรโบนิวคลีโอไทด์ (e635), สารให้ความข้นเหนียว (e1442, e415), การควบคุมความเป็นกรด (e296), สีสังเคราะห์ (e150c)- วุ้นเส้น -> th:วุ้นเส้น - percent_min: 42 - percent: 42 - percent_max: 42
- ซอสก๋วยเตี๋ยวเรือ -> th:ซอสก๋วยเตี๋ยวเรือ - percent_min: 26 - percent: 26 - percent_max: 26
- น้ำมะขามเปียก -> th:น้ำมะขามเปียก - percent_min: 5.2 - percent_max: 26
- น้ำปลา -> th:น้ำปลา - percent_min: 0 - percent_max: 13
- น้ำตาล เกลียบริโภคเสริมไอโอดีน -> th:น้ำตาล-เกลียบริโภคเสริมไอโอดีน - percent_min: 0 - percent_max: 8.66666666666667
- น้ำส้มสายชู ซอสพริก พริกคั่ว -> th:น้ำส้มสายชู-ซอสพริก-พริกคั่ว - percent_min: 0 - percent_max: 6.5
- ซอสถั่วเหลือง -> th:ซอสถั่วเหลือง - percent_min: 0 - percent_max: 5.2
- ผงน้ำซุปก๋วยเตี๋ยว -> th:ผงน้ำซุปก๋วยเตี๋ยว - percent_min: 24 - percent: 24 - percent_max: 24
- เครื่องเทศ -> th:เครื่องเทศ - percent_min: 6 - percent_max: 24
- พริกป่น -> th:พริกป่น - percent_min: 0 - percent_max: 12
- กระเทียม -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 8
- ผักชีฝรั่งอบแห้ง -> th:ผักชีฝรั่งอบแห้ง - percent_min: 0 - percent_max: 6
- น้ำมันหอมเจียว -> th:น้ำมันหอมเจียว - percent_min: 4 - percent: 4 - percent_max: 4
- โปรตีนเกษตร -> th:โปรตีนเกษตร - percent_min: 3 - percent: 3 - percent_max: 3
- ใบหอมอบแห้ง 1% โมโนโซเดียมกลูตาเมต -> th:ใบหอมอบแห้ง-1-โมโนโซเดียมกลูตาเมต - percent_min: 0.2 - percent_max: 1
- e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 1
- ไดโซเซียม 5 ไรโบนิวคลีโอไทด์ -> th:ไดโซเซียม-5-ไรโบนิวคลีโอไทด์ - percent_min: 0 - percent_max: 0.799999999999997
- e635 -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.799999999999997
- สารให้ความข้นเหนียว -> th:สารให้ความข้นเหนียว - percent_min: 0 - percent_max: 0.799999999999997
- e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.799999999999997
- e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.399999999999999
- การควบคุมความเป็นกรด -> th:การควบคุมความเป็นกรด - percent_min: 0 - percent_max: 0.799999999999997
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.799999999999997
- สีสังเคราะห์ -> th:สีสังเคราะห์ - percent_min: 0 - percent_max: 0.799999999999997
- e150c -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.799999999999997
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 2 / 5 (value: 3.64, rounded value: 3.64)
- Fiber: 1 / 5 (value: 1.82, rounded value: 1.82)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.25, rounded value: 2.3)
Negative points: 17
- Energy: 3 / 10 (value: 1290, rounded value: 1290)
- Sugars: 3 / 10 (value: 16.4, rounded value: 16.4)
- Saturated fat: 1 / 10 (value: 1.82, rounded value: 1.8)
- Sodium: 10 / 10 (value: 2960, rounded value: 2960)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (17 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.64%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.82%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (16.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (7.41%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (55 g)Compared to: Cellophane noodles Energy 1,290 kj
(309 kcal)711.28 kj
(170 kcal)-4% Fat 3.64 g 2 g +312% Saturated fat 1.82 g 1 g +592% Carbohydrates 63.6 g 35 g -12% Sugars 16.4 g 9 g +1,753% Fiber 1.82 g 1 g -9% Proteins 3.64 g 2 g +228% Salt 7.41 g 4.075 g +2,707% Vitamin A 0 µg 0 µg (0 % DV) Vitamin B1 (Thiamin) 0.087 mg 0.048 mg (4 % DV) Vitamin B2 (Riboflavin) 0 mg 0 mg (0 % DV) Calcium 47.3 mg 26 mg (2 % DV) Iron 1.31 mg 0.72 mg (4 % DV) Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.25 % 2.25 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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