arrow_upward

ทูน่าสเปรด รสสาหร่ายโนริ - 117 g - Nautilus - 85 g

ทูน่าสเปรด รสสาหร่ายโนริ - 117 g - Product - th

ทูน่าสเปรด รสสาหร่ายโนริ - 117 g - Nautilus - 85 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8850229101727 (EAN / EAN-13)

Quantity: 85 g

Packaging: Pack

Brands: Nautilus

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Tunas

Countries where sold: Thailand

Matching with your preferences

Health

Ingredients

21 ingredients

: แป้งสาลี Wheat Flour 75.5%, น้ำมันปาล์ม Palm oil 12.3%, น้ำตาล/Sugar 5%, กลูโคสไซรัป/Glucose syrup 3.3%, สารช่วยให้ฟู Raising agent (INS503), INS500(ii)), (INS341(i) 2%, เกลือบริโภคเสริมไอโอดีน/logised salt 0.7%, มอลต์สกัด/Malt Extract 0.7%, ยีสต์/Yeast, เอนไซม์/Enzyme, สารปรับปรุงคุณภาพแป้ง/Flour treatment agent (INS223) 0.008%

Allergens: Gluten, Soybeans, Malt

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: th:แป้งสาลี-wheat-flour, th:น้ำมันปาล์ม-palm-oil, th:sugar, th:กลูโคสไซรัป, th:glucose-syrup, th:สารช่วยให้ฟู-raising-agent, th:เกลือบริโภคเสริมไอโอดีน, th:logised-salt, th:มอลต์สกัด, th:malt-extract, th:yeast, th:enzyme, th:สารปรับปรุงคุณภาพแป้ง, th:flour-treatment-agent
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: th:แป้งสาลี-wheat-flour, th:น้ำมันปาล์ม-palm-oil, th:sugar, th:กลูโคสไซรัป, th:glucose-syrup, th:สารช่วยให้ฟู-raising-agent, th:เกลือบริโภคเสริมไอโอดีน, th:logised-salt, th:มอลต์สกัด, th:malt-extract, th:yeast, th:enzyme, th:สารปรับปรุงคุณภาพแป้ง, th:flour-treatment-agent
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: th:แป้งสาลี-wheat-flour, th:น้ำมันปาล์ม-palm-oil, th:sugar, th:กลูโคสไซรัป, th:glucose-syrup, th:สารช่วยให้ฟู-raising-agent, th:เกลือบริโภคเสริมไอโอดีน, th:logised-salt, th:มอลต์สกัด, th:malt-extract, th:yeast, th:enzyme, th:สารปรับปรุงคุณภาพแป้ง, th:flour-treatment-agent
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: แป้งสาลี Wheat Flour 75.5%, น้ำมันปาล์ม Palm oil 12.3%, น้ำตาล, Sugar 5%, กลูโคสไซรัป, Glucose syrup 3.3%, สารช่วยให้ฟู Raising agent (e503), e500ii, e341i 2%, เกลือบริโภคเสริมไอโอดีน, logised salt 0.7%, มอลต์สกัด, Malt Extract 0.7%, ยีสต์, Yeast, เอนไซม์, Enzyme, สารปรับปรุงคุณภาพแป้ง, Flour treatment agent 0.008% (e223)
แป้งสาลี Wheat Flour -> th:แป้งสาลี-wheat-flour - percent: 75.5

น้ำมันปาล์ม Palm oil -> th:น้ำมันปาล์ม-palm-oil - percent: 12.3

น้ำตาล -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Sugar -> th:sugar - percent: 5

กลูโคสไซรัป -> th:กลูโคสไซรัป

Glucose syrup -> th:glucose-syrup - percent: 3.3

สารช่วยให้ฟู Raising agent -> th:สารช่วยให้ฟู-raising-agent

e503 -> en:e503 - vegan: yes - vegetarian: yes

e500ii -> en:e500ii - vegan: yes - vegetarian: yes

e341i -> en:e341i - vegan: yes - vegetarian: yes - percent: 2

เกลือบริโภคเสริมไอโอดีน -> th:เกลือบริโภคเสริมไอโอดีน

logised salt -> th:logised-salt - percent: 0.7

มอลต์สกัด -> th:มอลต์สกัด

Malt Extract -> th:malt-extract - percent: 0.7

ยีสต์ -> en:yeast - vegan: yes - vegetarian: yes

Yeast -> th:yeast

เอนไซม์ -> en:enzyme - vegan: maybe - vegetarian: maybe

Enzyme -> th:enzyme

สารปรับปรุงคุณภาพแป้ง -> th:สารปรับปรุงคุณภาพแป้ง

Flour treatment agent -> th:flour-treatment-agent - percent: 0.008

e223 -> en:e223 - vegan: yes - vegetarian: yes

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 10.3, rounded value: 10.3)

Fiber: 0 / 5 (value: 0.855, rounded value: 0.86)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 3 / 10 (value: 1220, rounded value: 1220)

Sugars: 1 / 10 (value: 6.84, rounded value: 6.84)

Saturated fat: 4 / 10 (value: 4.27, rounded value: 4.3)

Sodium: 6 / 10 (value: 590, rounded value: 590)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.27%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6.84%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.47%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (117 g)	Compared to: Tunas
Energy	1,220 kj (291 kcal)	1,422.56 kj (340 kcal)	+52%
Fat	16.2 g	19 g	+51%
Saturated fat	4.27 g	5 g	+144%
Cholesterol	21.4 mg	25 mg	-47%
Carbohydrates	26.5 g	31 g	+4,251%
Sugars	6.84 g	8 g	+2,887%
Fiber	0.855 g	1 g	+421%
Proteins	10.3 g	12 g	-53%
Salt	1.47 g	1.725 g	+46%
Vitamin B1 (Thiamin)	3,420 mg	4,000 mg (4 % DV)	+109,515%
Calcium	34.2 mg	40 mg (4 % DV)	+515%
Iron	1.23 mg	1.44 mg (8 % DV)	+53%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 117 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 41/100)

Category: Tuna, raw

PEF environmental score: 0.72 (the lower the score, the lower the impact)
including impact on climate change: 4.40 kg CO2 eq/kg of product

Stage	Impact
Agriculture	86.7 %
Processing	0.0 %
Packaging	2.5 %
Transportation	9.3 %
Distribution	1.2 %
Consumption	0.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 21/100)
Product: ทูน่าสเปรด รสสาหร่ายโนริ - 117 g - Nautilus - 85 g

Life cycle analysis score: 41
Sum of bonuses and maluses: -20

Final score: 21/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.3 km in a petrol car

440 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tuna, raw (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	74.9 %
Processing	0.0 %
Packaging	6.3 %
Transportation	17.9 %
Distribution	0.8 %
Consumption	0.2 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on June 20, 2022, 1:07:50 AM CEST by bank-pc
Last edit of product page on July 3, 2022, 10:56:12 AM CEST by mosssck.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

ทูน่าสเปรด รสสาหร่ายโนริ - 117 g - Nautilus - 85 g