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บะหมี่กึ่งสำเร็จรูป รสผัดฉ่าทะเล - 75 g - Yumyum

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บะหมี่กึ่งสำเร็จรูป รสผัดฉ่าทะเล - 75 g - Yumyum

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Barcode: 8850250012979 (EAN / EAN-13)

Quantity: 75 g

Packaging: Bag

Brands: Yumyum, ยำยำ

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Cereals and potatoes, Vegetables based foods, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles

Countries where sold: Thailand

Matching with your preferences

Health

Ingredients

  • icon

    23 ingredients

    : แป้งสาลี 36.1% น้ำมันปาล์ม 20.4% พริกแดง 0.8% กระชาย 0.7% กุ้งผง 0.7% ใบกะเพรา 0.3% พริกไทย 0.1% ใช้วัตถุเจือปนอาหาร : ใช้สารเพิ่มรสชาติ (มอโนโซเดียมแอล-กลูตาเมต, ไดโซเดียม 5 ไปแวลลิโอไซด์), วัตถุเจือปนอาหาร มอลโทเดกซ์ทริน (INS 452(1), INS 4510), (IMS 500 (1), INS 501 (0), INS 412, INS 466, INS 551, INS 415, INS 319, IS 320), สีธรรมชาติ (INS 160C, INS 160 (0), แต่งกลิ่นสังเคราะห์
    Allergens: Crustaceans, Fish, Gluten, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E452 - Polyphosphates
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E551 - Silicon dioxide

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E319 - Tertiary-butylhydroquinone (tbhq)

    Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E501 - Potassium carbonates

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: th:แป้งสาลี-36-1-น้ำมันปาล์ม-20-4-พริกแดง-0-8-กระชาย-0-7-กุ้งผง-0-7-ใบกะเพรา-0-3-พริกไทย-0-1-ใช้วัตถุเจือปนอาหาร, th:ใช้สารเพิ่มรสชาติ, th:มอโนโซเดียมแอล-กลูตาเมต, th:ไดโซเดียม-5-ไปแวลลิโอไซด์, th:วัตถุเจือปนอาหาร-มอลโทเดกซ์ทริน, th:1, th:e4510, th:ims-500, th:1, th:0, th:is-320, th:สีธรรมชาติ, th:0, th:แต่งกลิ่นสังเคราะห์

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: th:แป้งสาลี-36-1-น้ำมันปาล์ม-20-4-พริกแดง-0-8-กระชาย-0-7-กุ้งผง-0-7-ใบกะเพรา-0-3-พริกไทย-0-1-ใช้วัตถุเจือปนอาหาร, th:ใช้สารเพิ่มรสชาติ, th:มอโนโซเดียมแอล-กลูตาเมต, th:ไดโซเดียม-5-ไปแวลลิโอไซด์, th:วัตถุเจือปนอาหาร-มอลโทเดกซ์ทริน, th:1, th:e4510, th:ims-500, th:1, th:0, th:is-320, th:สีธรรมชาติ, th:0, th:แต่งกลิ่นสังเคราะห์

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: th:แป้งสาลี-36-1-น้ำมันปาล์ม-20-4-พริกแดง-0-8-กระชาย-0-7-กุ้งผง-0-7-ใบกะเพรา-0-3-พริกไทย-0-1-ใช้วัตถุเจือปนอาหาร, th:ใช้สารเพิ่มรสชาติ, th:มอโนโซเดียมแอล-กลูตาเมต, th:ไดโซเดียม-5-ไปแวลลิโอไซด์, th:วัตถุเจือปนอาหาร-มอลโทเดกซ์ทริน, th:1, th:e4510, th:ims-500, th:1, th:0, th:is-320, th:สีธรรมชาติ, th:0, th:แต่งกลิ่นสังเคราะห์

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : แป้งสาลี 36.1% น้ำมันปาล์ม 20.4% พริกแดง 0.8% กระชาย 0.7% กุ้งผง 0.7% ใบกะเพรา 0.3% พริกไทย 0.1% ใช้วัตถุเจือปนอาหาร (ใช้สารเพิ่มรสชาติ, มอโนโซเดียมแอล-กลูตาเมต), ไดโซเดียม 5 ไปแวลลิโอไซด์, วัตถุเจือปนอาหาร มอลโทเดกซ์ทริน (e452 (1), e4510, IMS 500 (1), e501 (0), e412, e466, e551, e415, e319, IS 320), สีธรรมชาติ, e160C, e160 (0), แต่งกลิ่นสังเคราะห์
    1. แป้งสาลี 36.1% น้ำมันปาล์ม 20.4% พริกแดง 0.8% กระชาย 0.7% กุ้งผง 0.7% ใบกะเพรา 0.3% พริกไทย 0.1% ใช้วัตถุเจือปนอาหาร -> th:แป้งสาลี-36-1-น้ำมันปาล์ม-20-4-พริกแดง-0-8-กระชาย-0-7-กุ้งผง-0-7-ใบกะเพรา-0-3-พริกไทย-0-1-ใช้วัตถุเจือปนอาหาร - percent_min: 14.2857142857143 - percent_max: 100
      1. ใช้สารเพิ่มรสชาติ -> th:ใช้สารเพิ่มรสชาติ - percent_min: 7.14285714285714 - percent_max: 100
      2. มอโนโซเดียมแอล-กลูตาเมต -> th:มอโนโซเดียมแอล-กลูตาเมต - percent_min: 0 - percent_max: 50
    2. ไดโซเดียม 5 ไปแวลลิโอไซด์ -> th:ไดโซเดียม-5-ไปแวลลิโอไซด์ - percent_min: 0 - percent_max: 50
    3. วัตถุเจือปนอาหาร มอลโทเดกซ์ทริน -> th:วัตถุเจือปนอาหาร-มอลโทเดกซ์ทริน - percent_min: 0 - percent_max: 33.3333333333333
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
        1. 1 -> th:1 - percent_min: 0 - percent_max: 33.3333333333333
      2. e4510 -> th:e4510 - percent_min: 0 - percent_max: 16.6666666666667
      3. IMS 500 -> th:ims-500 - percent_min: 0 - percent_max: 11.1111111111111
        1. 1 -> th:1 - percent_min: 0 - percent_max: 11.1111111111111
      4. e501 -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
        1. 0 -> th:0 - percent_min: 0 - percent_max: 8.33333333333333
      5. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      7. e551 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
      8. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      9. e319 -> en:e319 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
      10. IS 320 -> th:is-320 - percent_min: 0 - percent_max: 3.33333333333333
    4. สีธรรมชาติ -> th:สีธรรมชาติ - percent_min: 0 - percent_max: 25
    5. e160C -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. e160 -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
      1. 0 -> th:0 - percent_min: 0 - percent_max: 16.6666666666667
    7. แต่งกลิ่นสังเคราะห์ -> th:แต่งกลิ่นสังเคราะห์ - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (75 g)     		Compared to: Instant noodles
    Energy 1,950 kj
    (467 kcal)     		1,464.4 kj
    (350 kcal)     		+55%
    Fat 18.7 g 14 g +67%
    Saturated fat 8 g 6 g +62%
    Cholesterol 6.67 mg 5 mg +554%
    Carbohydrates 65.3 g 49 g +55%
    Sugars 6.67 g 5 g +162%
    Fiber 2.67 g 2 g +30%
    Proteins 8 g 6 g +23%
    Salt 3.23 g 2.425 g +23%
    Vitamin A 0 µg 0 µg (0 % DV) -100%
    Vitamin B1 (Thiamin) 13,300 mg 10,000 mg (10 % DV) +1,554%
    Vitamin B2 (Riboflavin) 0 mg 0 mg (0 % DV) -100%
    Calcium 53.3 mg 40 mg (4 % DV) +66%
    Iron 0.96 mg 0.72 mg (4 % DV) -64%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 75 g

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Data sources

Product added on by bank-pc
Last edit of product page on by mosssck.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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